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Thai Lotus in Albury, New South Wales, Australia | Restaurant



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Thai Lotus

Locality: Albury, New South Wales, Australia

Phone: +61 2 6041 3330



Address: 610 Dean Street 2640 Albury, NSW, Australia

Website: http://www.thailotusalbury.com

Likes: 720

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25.01.2022 Group of 14 in later today for a lunch feast ! Bookings are essential. Phone us for your next booking !



22.01.2022 Thanks to all our loyal customers who love our food, we really appreciate it and will keep doing what we do best for the next 20 years!! Please recommend us to all your friends and tourists around town! Cheers!

19.01.2022 We are open for lunch today from 11.30am to 2pm. Happy Mother's Day. Dinner as usual tonight from 5.30pm.

17.01.2022 We are finally here!! Today is the day we are officially open for dine in again Thank you everyone again for your patience through these times. We look forward to seeing you. Bookings are essential please email us through [email protected] or call us on 60413330!



16.01.2022 We will be open for MOTHER'S DAY get your bookings in. We look forward to your continued support! :)

16.01.2022 Enjoy the BEST Thai cuisine in Albury/Wodonga and the efficient, friendly service. We have been operating in the area the longest, since 1988 - we have to be doing something right!! We are grateful to have a following of loyal customers who enjoy great Thai food served by knowledgable, efficient and experienced staff! Strictly NO BYO beers, spirits, softdrinks, premixed drinks. WINE only @ $2 per person (corkage/handling)

15.01.2022 has the best Thai food in Albury/Wodonga - hands down.



13.01.2022 We will be open for Mother’s Day 12th May lunch and of course dinner, call us to make a reservation on 60 413330 !

13.01.2022 We get the best compliments! Thai Lotus fan said we have the best Thai Food still, after all her travels. How good is that!?

12.01.2022 Dear Thai Lotus Customers, Here’s our new website, along with our new dinner and takeaway menu also available for your viewing. https://www.thailotusalbury.com

11.01.2022 Custard and black sticky rice

11.01.2022 We appreciate your continued support



11.01.2022 taking bookings for Mother's Day Lunch & Dinner 10th May now

10.01.2022 ATTENTION LOYAL CUSTOMERS After months of being closed to dining in, we have officially set a date for our reopening. The 1st of October 2020! We appreciate your patience over the last few months, as we go through a few minor renovation changes.... Thank you again for your support! We recommend for you to call and book in from the 1st of October on (02)60413330 We can’t wait to be back!

09.01.2022 We are hiring! We are looking for 2 front of house staff with: - Hospitality experience ... - NSW RSA Liquor License - Available on weekends Inquiries to: [email protected]

08.01.2022 Lychee Martini withdrawals during iso

08.01.2022 Only available in summer season Mango and sweet sticky rice

08.01.2022 Try our Sweet sticky rice with coconut cream with fresh mango - now in season !!!

08.01.2022 Gift Vouchers available | Perfect gift for Mother’s Day | Give us a call on 02 60413330 or come in and see us

07.01.2022 Black Sweet sticky rice with ice cream.

04.01.2022 Dear Thai lotus lovers, Here is our new virtual tour of our restaurant. Thanks to google!! If you haven't visited our restaurant yet, click on the link below and see how it looks inside. ... We're looking forward to your custom, new takeaway prices is up - now taking bookings so come in and enjoy wonderful Thai food on the border !!! https://goo.gl/maps/LaNvPy26KX92

04.01.2022 It was a great honour to have Manu dine with us last night with his wife and team from his new movie release The BBQ along side with the team from our friends from Miss Amelie which also is Manu’s favourite place to dine whenever he is in town. Thanks for a great Night !!!

03.01.2022 Our 2 top favourite dishes Massaman Curry Beef and Volcano Chicken !

01.01.2022 Gway-Teow (Noodle Soup) Your choice of Beef, Chicken or Pork and also Seafood. Only available for lunch !

01.01.2022 Thai Lotus is good enough for Fifteen Melbourne Head Chef David Kapay, then we must be doing the right stuff!

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