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That Takeaway in Sandgate, Queensland, Australia | Restaurant



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That Takeaway

Locality: Sandgate, Queensland, Australia

Phone: +61 7 3269 2880



Address: 66 Deagon Street 4017 Sandgate, QLD, Australia

Website: http://thattakeaway1.placeweb.site

Likes: 1194

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25.01.2022 Hey guys! Burger special for tonight! Pulled BBQ Black Angus Beef, cheese,lettuce, red onion and blue cheese sauce! Come on down and try it!



24.01.2022 Good afternoon everybody, this Thursday nights menu is ready for ordering! As always, send us a message here on FB or over on insta with how many you would like and what time you’ll be by to collect (5:30 to 7:00pm) Main: $15 each or 4 for $55... Black Angus flank steak cooked medium over charcoal with a smoked beef fat vinaigrette. Pan fried baby carrots with a roasted cashew sauce and fresh herb oil Black dirty rice with crispy onion and pumpkin Veg will swap out the beef steak for slow roasted spiced golden cauliflower nuggets Dessert: 1 for $4 Cherry and pistachio cake with fresh vanilla cream Once again, thank you to everyone for all of your support

23.01.2022 Dear customers, we are open today till 8pm. Happy new year! That takeawayDear customers, we are open today till 8pm. Happy new year! That takeaway

23.01.2022 Dear friends, We are SOLD OUT tonight. See you next week! Thank you again for your wonderful support. THAT takeawayDear friends, We are SOLD OUT tonight. See you next week! Thank you again for your wonderful support. THAT takeaway



23.01.2022 Dear lovely customers, We are sold out for tonight. For those who ordered, see you tonight for pick up and thank you so much for your wonderful support. Have a beautiful day!

20.01.2022 Hi guys! I’ve made a burger special! Homemade cod and bacon with dill and mustard. Lettuce, tartare, cheeses and red onion. ... Hope you all have a great weekend!

20.01.2022 Happy New Year! Thank you for your awesome support through 2020. Just a little reminder that we are open today 11am-8pm. See you guys soon!Happy New Year! Thank you for your awesome support through 2020. Just a little reminder that we are open today 11am-8pm. See you guys soon!



18.01.2022 Hi everyone! Sorry for the late post. This weeks menu is here. As always, message us here on FB or over on insta, with the amount you would like and the time you will be by (5:30-7:00pm ) Main: $15 each or four for $55... Greek charcoal chicken Garlic roasted potatoes with green almond Fresh Greek salad Veg will replace the chicken with polenta fried halloumi on crushed eggplant Dessert: $4 each Fresh Mango with baby donuts and coconut yogurt

17.01.2022 Dear friends, we are sold out. For those who ordered, see you tomorrow night for pickup and a little chat. Thank you so much for your awesome support!

17.01.2022 Because it’s too hot to cook...

14.01.2022 Good afternoon everyone, this Thursday nights dinner is ready for ordering! As always, give us a message here on FB or insta to let us know how many you would like, and the time you will be by to pick up (5:30-7:00pm) Main: $15 each or four for $55... Roasted Lamb rump Risotto with fresh peas and spinach Broccolini, slow cooked red onion and olives Veg option will be wild mushroom Dessert: $4 each Tiramisu Thanks guys.

13.01.2022 Good evening everyone! Unfortunately we can’t make a photo for this Thursday nights dinner, but I do have a old photo of the dessert and will write the menu below. As always, send us a message on FB or insta to let us know how many you would like to order and what time you would like to come by to pick up (5:30-7:00pm) Main: $15 each or four for $55 ... Oven roasted Moroccan chicken with a salad of cous cous, roasted beetroot, cauliflower, fresh herbs and nuts! Dessert: $4 each Similar to the one pictured Brûlée brioche, vanilla crem patisserie and fresh berries Our apologies, but we will not be able to get back to you tonight as we are at the hospital with Rux’s leg but I will reply tomorrow morning. I hope you all have a great night.



13.01.2022 Dear lovely customers, We are SOLD OUT! Thank you so much for your support and see you tomorrow night!

12.01.2022 Good evening everyone! We hope you’ve had a great start to the week! Thursday nights menu is ready, as always give us a message here on FB or on insta to let us know how many you would like and what time you will be by to collect ( 5:30-7:00pm) Main: 1 for $15 or 4 for $55... Black Angus Beef and and Free range pork, hand ground and slow cooked in a Beef and red wine sauce, pan fried gnocchi, parmasan and basil. Rosemary and olive sour dough with smoked butter ( not pictured, sorry) Veg option will replace the meat with a mushroom ragu and buratta cheese Dessert: $4 each Whipped ricotta cheesecake with fresh blueberries Thanks!!

12.01.2022 Dear lovely customers, we are SOLD OUT. Thank you for your awesome support and see you tonight!

12.01.2022 Good evening everyone! I hope everyone is doing well! This weeks Thursday night dinner menu is ready. As always send us a message here on FB or on insta to let us know how many you would like and what time you will be by to pick up ( 5:30-7:00pm) Main: $14 each or 4 for $50... Chicken schnitzel Steamed potato salad with green goddess dressing, peas, avocado and smoked bacon ( not pictured, sorry ) Veg option will replace the chicken with zucchini and ricotta fritters Dessert: $4 each. Homemade chocolate mousse.

11.01.2022 Good evening everyone! This weeks Thursday night dinner is up! As always please message us on FB or on insta to place a order, how many and what time you would like to pick up (5:30-7:00 pm). Main: $14 each or 4 for $50... Breast of chicken, Fried gnocchi served on a fresh zucchini sauce with smoked bacon, parmasan and basil Vegetarian option will will replace the chicken with a raw zucchini and ricotta salad Dessert: $4 each Tiramisu Cheers guys!

11.01.2022 Dear lovely customers, We are sold out! See you tomorrow night!

08.01.2022 Hey guys. Just a quick update for tomorrow night as we weren’t able to post the photo last night. The veg option will be falafel. We are still accepting orders. ... Thank you so much and see you tomorrow night. See more

07.01.2022 Want to know how you can support your local? One way you can is by downloading and ordering from TableTime. We partnered with TableTime for a few reasons... 1. It allows us to offer our guests a convenient way to order without struggling to get through on the phone 2. They don't charge us to use the platform so we are able to keep 100% of our sales 3. They are an Australian local business too! So when you order with TableTime, you're supporting 2 local businesses in one. Go on, give it a try! Watch the video to learn more https://youtu.be/YJ_IBWwlz2I Simply Download the TableTime app, look for That Takeaway and pre-order your meal for pick-up. Follow this link to download the app. www.tabletime.com.au

06.01.2022 MEXI can can can!!! It’s our last Thursday night dinner for the year! As always give us a message on FB or insta and let us know how many you would like and what time you’ll be by to pick up(5:30-7:00pm) ... Main: $15 each or four for $55 Mexican spiced chicken with nacho rice, fresh tomato salsa, corn and avocado Sour cream Veg option will replace chicken with spiced tofu and mixed beans. Dessert: $4 each Orange curd with fresh stone fruit and white chocolate crumb We will be busy tonight so will reply tomorrow morning.

05.01.2022 Good evening everyone! This weeks Thursday night dinner menu is ready! As always, message us here on FB or on insta to let us know how many you would like to order and the time you will be by to pick up (5:30-7:00pm) Main: $15 each or 4 for $55... Slow cooked Black Angus beef brisket (Not pictured) Roasted pumpkin and sweet potato salad, char grilled corn, red cabbage and coriander Watermelon and sweet baby Roma tomatoes, salted red onion, Bocconcini and mint Veg option will replace beef with orange glazed bbq beetroot steaks Dessert $4 each Homemade Banoffee pie Thanks guys!

05.01.2022 Dear lovely customers, Unfortunately this week we won’t be able to do our Thursday night dinner. Hopefully we can get to see you on Friday, Saturday and Sunday for delicious burgers and fish and chips. Thank you so much for understanding. Have a wonderful night!

05.01.2022 Good morning! Just a reminder that that is your last day to order your hassle free lunch! Thanks to everyone who has already ordered, we can’t wait till Christmas and will see you all then!

05.01.2022 Hello! This weeks Thursday night dinner is up! As always give us a message on FB or insta to let us know how many you would like and what time you will be by to grab it (530pm-7:00 pm) Unfortunately the dessert is not pictured but read the menu to get an idea. Main: $14 each or 4 for $50... Chicken teriyaki served on a dressed cold soba noodle with bok Choi. Veg will replace chicken with coal roasted mushrooms Dessert: $4 each Yuzu and merengue pie. Hope your all having a great afternoon and again thank you to everyone for there support!

04.01.2022 Good morning!!! All burgers ordered in store or on the phone today will be $10 until sold out! Xx

04.01.2022 What is it going to be tonight? Beef, lamb, fish or chicken? When in doubt, just add bacon. We’ve also got new awesome gluten free buns. See you soon.

03.01.2022 Good evening guys! This Thursday’s nights menu is here. Unfortunately I only have a photo of the dessert as I was playing around with it yesterday. As always have a read of the menu and message us here on FB or on insta to let us know how many you would like and the time you will be by to pick up (5:30-7:00pm)... Also please note we won’t be able to reply tonight to your message but it will be recorded and we will get back to you tomorrow! Main: $15 each or 4 for $55 Charcoal roasted Greek lamb Feta and pomegranate salad Crispy house seasoned chips Homemade humus Grilled Greek flat bread Veg will replace lamb with crumbed eggplant. Dessert: $4 each Vanilla semolina, crispy pastry, honey, smoked almonds and fresh green apple

03.01.2022 Big day for this guy. Just turned 18. Come down and wish him HAPPY BIRTHDAY. Happy birthday BEN! Thank you for being with us from the beginning.

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