The Top Pub Uralla in Uralla, New South Wales | Pub

The Top Pub Uralla

Locality: Uralla, New South Wales

Phone: +61 2 6778 4110

Address: 23 Bridge Street 2358 Uralla, NSW, Australia

Website: http://toppuburalla.com

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25.01.2022 Hallo everyone, We have some nice quality wine on Tap that we will be happy to pass on to anyone interested for $14.99 a bottle. Just bring in an empty and clean bottle and we will fill it for you straight from the keg!! We can do any refills between 12-2.30 and 6-9pm in conjunction with the opening hours of our kitchen. So don’t forget, takeaway meals are available during those times for pickup or delivery ($5 in a 5km radius of Uralla), by calling 6778 4110 or 0431 1...76 023! ..... Katie also has on this week a Roasted Potato and Carrot Soup served with a Cheesy Bread Roll and topped with Sour Cream $15.50 and the Grilled Fresh Mahi Mahi served with a Carrot and Potato Rosti Spinach, steamed Broccolini and a roasted Red Pepper and Cream Sauce $32.00 And ...... we still have our Chicken Ciabatta and Scotch Ciabatta available lunchtimes only Monday to Friday for $10!! We also thought we’d leave you with a pic of the ‘Green Pub’ circa 1999. We can identify a few here as from left to right John the butcher, Stu Jackson, Tara Toomey, Philthy Phil, Erin Mayo, Ron Crippen, Seppy, Snow Baldwin, and upstairs Matty with his Dad, Ian and a very very young Jack! Hope you all had a great Easter Cheers Top Pub

23.01.2022 Hallo Everyone, As we gear up for our first Mothers Day this Sunday without the restaurant in full operation, we have decided to make a start this Sunday from 9.30am for orders, pickups and deliveries. But you can also call any time this week to preorder and organise your Mothers Day lunch or dinner to lock in the time that you require. We thought we’d offer this option to save on congestion of phone calls on the day and to make sure that the preorders can be up and ready... for your pick up and or delivery. So just call 6778 4110 or 0431 176 023 and Jaynie, Ruby and Noochie will look after payment, orders instructions and if required, have Charlie Chan on the road to your place to help sort that special for Mum! We will have specials on hand to add to the menu and will post them up ASAP ! We look forward to opening soon seeing you out and about!! In the meantime, look after Mum and have a super weekend Cheers from the TOP! See more

23.01.2022 Hi guys, Just a quick reminder to let you all know that we are taking pre orders for Mother’s Day Sunday 10th May. We will be open on the day from 9.30am for orders and deliveries (within a 5km radius of Uralla and a $5 delivery fee) but Mother’s Day orders can be placed anytime. Just call us on 6778 4110 or 0431 176 023 and Charlie Chan with his car fuelled up and revving to go will be at your door as quick as a flash, or simply just call into the bottlo for a pick up!! ...And our super team in the kitchen have another superb fresh Seafood dish to go with the menu this weekend - as follows...... Sesame Crusted Mahi Mahi served with Stir Fried Soba Noodles, Asian Green Vegetables, with a Garlic Ginger Sesame Sauce $32.00 Have a great weekend everyone and Happy Mother’s Day to all the mums Cheers from the TOP

22.01.2022 Hi guys, Just a couple of specials to go with the menu this weekend for anyone who might be interested in some Top Pub Takeaway meals. So, along with our full menu we will have - Oven Roasted Spanish Mackerel with Semi Dried Tomato Pesto... served with Roasted Sweet Potatoes Grilled Tomatoes & Asparagus $32.00 - Filet Mignon served with Roast Garlic Mash & Steamed Vegetables, topped with a Red Wine Jus $30.00 Just call Jaynie or Charlie on 6778 4110 or 0431 176 023 and place an order for pickup at the Top Pub Bottlo. Or if you’d prefer, we can deliver within a 5km radius of Uralla your meals or beverages to your door for a $5 delivery fee Stay safe everyone Cheers from all the TOP!

21.01.2022 Hi guys, As we brace ourselves for a freezing cold snap after the best Autumn ever, Katie has put a couple of meal Specials together to add to the menu to help keep any winter blues away! Fresh up from Coffs Harbour our fish special is....... Herb Crusted Mahi Mahi with Rough Crispy Potatoes, Asparagus, Roasted Tomatoes and a Lemon Dill Sauce - $32.00 and to add aswell........ Grilled Tender Beef Pieces with Thai Satay Sauce served with Jasmine Rice and Steamed Vegetables - $26.00 We are now open for takeaway meals for pick up at the bottlo or delivery ($5 in a 5km radius of Uralla) with our new times of 12-2.30pm for lunch and 5.30-9pm for dinner 7 days/nights a week! Just call 6778 4110 or 0431 176 023 to place your order! We also have wine on tap available at $10/bottle. Just bring in your own empty wine bottle (750ml) and we will fill it for you at the Bottlo. We have a Saltram Barossa Shiraz and a Squealing Pig Sauvignon Blanc which are both great quality wines. Have a super weekend everyone Cheers from the TOP!

19.01.2022 Hallo Everyone, Just letting you all know that the TOP PUB is definitely open for takeaway meals tomorrow and tomorrow night - Good Friday. Although our Bottlo is closed for the day, all orders can be collected from the main entrance at the FUNKLUSH which is located at the rear of the Hotel just before you reach the Bottlo. Or if you’d prefer, for a $5 fee, the Great Charlie Chan will whip around town to take your meals straight to your door within a 5km radius of Uralla. Al...cohol may also be purchased but only when you place an order for a meal. We know, we know, but that’s just the law!! And anyone wanting deliveries that require alcohol will have to produce ID that matches the credit card payment made over the phone. We’re open as usual from 12-2.30pm and 6-9.00pm And along with our menu, we will have a fresh seafood special to tempt you....... Grilled Fresh Mahi Mahi served with Carrot & Potato Rosti, Spinach , steamed Broccolini & roasted Red Pepper Cream Sauce $32.00 All order can be made on 6778 4110 or 0431 176 023 Have a great Easter break everyone and stay safe Cheers from the TOP!

16.01.2022 Hi All, We’ve had a few calls saying it was a bit hard to read the menu on our posts so we’ve added these pics to hopefully make things a bit clearer. So give us a call on 6778 4110 or 0431 176 023 to place an order for pick up at the bottlo, or for $5, ask for a delivery in a 5km radius of Uralla. Lunch 12-2.30 and Dinner 6-9 , 7 days a week! And in case you missed it , our specials are a Filet Mignon ... served with Roasted Garlic Mash & Steamed Vegetables topped with a Red Wine Jus $30 Oven Roasted Spanish Mackerel with Semi Dried Tomato Pesto served with Roasted Sweet Potatoes, Grilled Tomatoes & Asparagus $32 Cheers once again Top Pub Uralla

15.01.2022 Hallo Everyone, As you already know, we now have the back restaurant in operation for 10 people at any one time. You can make a booking on 6778 4110 and Maddy, Ruby, Chrissie and Jaynie will be on hand to help you with times and availability. The Back Restaurant will run in conjunction with our takeaway and Delivery service times of 11.30am-2.30pm for lunch and 5-30pm-9pm for dinner. Takeaway and deliveries will be still running as per normal and of course the Willmont ...Restaurant is also available for a Degustation or High Tea booking of 10 people. Should the Willmont Restaurant be booked then unfortunately for that time only, the restaurant down stairs will close due to the 10 people rule. Good news however which came in over the last day or so, is that this will all change from 1st June when we will be allowed to have up to 50 people at our Hotel at any one time. There will of course be some rules and restrictions in place for this time and we will keep you alI informed as updates are forwarded to us via the AHA and the NSW Goverment. It’s been a very different 6 or 7 weeks here at the TOP, but we want to say a massive thank you to you all for supporting us at this time aswell as all your words of encouragement. You guys have made a tough time a little easier and with out you all, the TOP doesn’t exist. It’s been great to see you all calling in with a joke and a smile, and again, the support and courtesy from all is probably why the hospitality industry is getting a solid chance of moving forward. Thank you This week our super chef Katie has a fresh seafood special to go with the menu, ............. Parmesan Pesto Crusted Swordfish with Seared Scollops served with Crispy Garlic Potatoes Grilled Tomatoes, Asparagus and a Lemon Basil Cream Sauce $36.00 Enjoy the new, albeit restricted, freedom everyone Cheers from the Top

14.01.2022 Hi everyone, Well, we are now open for 10 people at any one time!! Starting today, Saturday 16th May our back room at the rear of the Pub will now be open for diners and entry to that room can be found behind the Hotel near the bottle shop. At this stage, we can only serve drinks to diners along with all the social distancing and sanitary regulation rules set in place. We will be open for lunch from 11.30am - 2.30pm and again for dinner from 5.30pm - 9pm, seven days a wee...k. You can also make a booking on 6778 4110 but due to the small numbers of people allowed in to the pub, we can only offer booking slots of 11.30am, 12.30pm, 2pm at lunch and 5.30pm, 6.30pm & 8.00pm for dinner. In the meantime, anyone walking in can dine provided we maintain the 10 person at any one time rules. We know it’s all a bit awkward at this time but hopefully soon, everything will be back to normal! Also, the WILLMONT RESTAURANT upstairs will be available everyday for lunch and dinner for a group of 10! For those looking for a High Tea experience, long lunch or a long dinner, the WILLMONT RESTAURANT will definitely offer something different for you! For a 7 course degustation with a glass of champagne on arrival ($95/head), 7 course degustation with matching wine ($155/head) or a High Tea with a glass of champagne arrival ($75/head ), Charlie and Mai will give you a fine dining day or night out that you will not forget! Check out our website at www.toppuburalla.com for further info! The WILLMONT RESTAURANT is strictly an adults only venue. (NB:- if the WILLMONT RESTAURANT is in operation then unfortunately the restaurant area downstairs will not be allowed to run). Takeaway meals and deliveries will still be running as normal and orders can be placed on 6778 4110 or 0431 176 023 for pickup at the Bottlo or in a 5 km radius of Uralla you can have your meals and refreshments delivered by the Great Charlie Chan for a $5.00 fee. For this weekends fresh fish Special, Katie has put on a Crispy Skin Salmon served with Parmesan Hasselback Potatoes Grilled Tomatoes, Broccolini and a Spiced Tomato Herb Sauce $32.00. And finally, we would love to make special mention to one of our much loved and favourite charismatic customers who turned 80 earlier this week. Happy Birthday Grubby from all of us at the Top! Your laughter, wit and cheek makes our worst days bright and our great days even greater. The laughter around the table you are at has had many a travelling customer claim that the ‘Top Pub must be happiest pub in the Australia’! There will be schooners of Old on us with your name in it when we reopen that’s for sure!! Take care all, Cheers once again from the TOP

11.01.2022 Hi all, COVID-19 lock down update at the TOP!! Takeaway meals and deliveries still going as usual, so just to remind you all, you can call us on 6778 4110 or 0431 176 023 and place your order for pick up at the bottlo or we can do a $5 delivery for anywhere in a 5km radius of Uralla. Meals are available 7 days/night a week from 12-2.30pm and 6-9pm. The Bottleshop is open also 10am-9pm, 7 days a week also!! ... Starting today and for the weekend, Katie has added to the menu fresh from Coffs Harbour a Lemon and Garlic Swordfish served with Sauté Green Vegetables & Garlic Fried Rice $32 and a Roasted Sweet Potato & Carrot Soup served with a Cheesy Bread Roll & Sour Cream $15.50. And also for those interested, why not bring in a empty wine bottle and we will refill it for you with some quality wine on tap for $14.99!!! Squealing Pig Sauvignon Blanc or Saltram Barossa Shiraz We’ve attached our food menu below or you can pick one up at the bottlo or visit our website www.toppuburalla.com Take care everyone Cheers from the TOP!!

10.01.2022 Hi there everyone, Just a big thank you to everyone that has visited the Top Pub in these strange days. Your support and understanding of all the new rules and restrictions has been so wonderful and everyone at the TOP is so very grateful. The WILLMONT RESTAURANT has hosted functions and albeit with restricted numbers, it’s been great to see people out for lunch and dinner at the Pub! Again, without your support, this definitely wouldn’t have been possible!! So thank you ...thank you! This Sunday 6th September, is of course FATHER’s Day. Due to restrictions and the nature of the day , we will be open at 11am for Lunch and 5pm for Dinner. We will have sittings at 11am, 12.30pm and 2pm for Lunch and 5pm, 6.30pm and 8pm for Dinner. Be sure to book on 6778 4110 for us to allocate a time that best suits you. Takeaways and Deliveries (in a 5km radius of Uralla) is of course ongoing, so if that’s suits better, again call us on the above number or 0431 176 023 and we will have your meals ready for collection at the Bottlo Drive Thru or Charlie Chan will be in his car racing to your door! And don’t forget THE WILLMONT restaurant is open for bookings of 10 ( due to restrictions). So if your up for a 9 course degustation, with matching wines if desired, our unique and innovativing chefs, Mai and Charlie are busting at the seams to deliver their fine dining specialties to tantalise your taste buds!! And just a reminder, - but not to sound to dour, - everyone must register with the Marshall on entry! - Group Bookings or Meetings at the Hotel cannot exceed more than 10 people. This is a recommendation from the National Health Authorities and a requirement of Law by the NSW Government. Ignoring this advice places the Top Pub, our staff, you, other patrons and the whole hospitality Industry at risk of fines and closure. To be clear, eg, - 10 Adults and 1 Child IS NOT permitted - 7 Adults at one table and 4 Adults or Children at another table IS NOT permitted. ( Wether you are at 1 table or 2 tables, by Law you are deemed as one group mingling and socialising with one another and therefore if numbers exceed 10, your are in breach of NSW Health recommendations and the Law). - Also, the other Law to be mindful of is, other than getting up to use facilities at the Hotel, patrons must remain seated at all times. Thanks again for your understanding and above all, your awesome presence that makes the TOP what it is!!! Have a great weekend and spoil those wonderful Dads Cheers from all at the TOP!

10.01.2022 Hallo Everyone, Hope you all are enjoying this beautiful Autumn weather in these trying times we find ourselves in at the moment. At least ‘they’ can’t take that from us!! Anyway, Katie has put together a lovely fish special for this weekend starting today with a fresh delivery direct from Coffs Harbour. Lemon, Tomato & Caper... marinated Mahi Mahi served with Broccolini, crispy Garlic Potatoes and grilled Calamari Rings $36 We are Open now for lunch 12-2.30pm and an amended dinner time 5.30- 9pm 7 days a week! So call Jaynie, Charlie or Ruby on 6778 4110 or 0431 176 023 and place an order for pickup in our drive thru bottlo or if you’d prefer, a delivery is available with Charlie Chan for $5 in a 5km radius of Uralla. Take care everyone and look after yourselves this ANZAC weekend Cheers from the TOP

07.01.2022 Hi Guys, we just wanted to keep you all up to date with a few things happening over Christmas and what restrictions still remain in place re COVID. But before we do, we’d just like to make special mention of one of our really favourite customers, Steve Eades, who passed away 3 weeks ago. Steve was such friendly bloke and always bought a smile into the Top Pub! He was part of the crew that wore their loud shirts in on a Friday night and he & Sally were the couple everyone at ...Continue reading

04.01.2022 Hi Guys, Thank you all so much for all your support over the last couple of months. It’s been unbelievable, humbling and really special to see our awesome little town stick together when things got kind of weird. We are all very lucky and privileged to be part of this superb town of Uralla. And with some great news announced this week, we are now allowed to reopen on Monday 1st June. There will still be some restrictions and social distancing to be aware of, but togeth...er we will adapt to the new standards set by the government and with responsible actions we will all move forward to a step closer to normality!! Deliverys and Takeaways will still be part of the service at the Top but we are really looking forward to taking care of you on premise aswell. Social distancing will make bookings a little tricky on the busy nights, but we are committed to making everything work as best we can until we can get back to normal when all restrictions are lifted. This week Katie has put another seafood special on, fresh from Coffs Harbour................ Oven Baked Mahi Mahi with Grilled Australian Prawns served with Crispy Sweet Potatoes, Roasted Tomoto, Broccolini, and Home Made Salsa Verde $36.00 And don’t forget, for something different , the upstairs WILLMONT RESTAURANT is open for a seven course Degustation or a High Tea affair! Charlie and Mai love coming up with something different, special and are always carefully creating and changing their menus depending on the availability of local produce, coastal seafood, seasonal foods and any dietary requirements that are required! For bookings and further information call 6778 4110. Have a super weekend everyone Cheers from the Top

01.01.2022 Very sad to hear of the passing of the grand gentleman Tommy Hine. A truly great man who lived a full, long and interesting life. From a generation that embodied the school of hard knocks attitude, he lived his life hard but fair, but he also had the softest heart that touched and influenced all of us at the TOP, from management to the very youngest of staff members. His many great stories of life had us all captivated and his presence at the front bar rubbed off on us all. H...is wonderful huge and close nit family is a testament to a great man, who at the head of a great family, was simply, well respected and loved by anyone and everyone who knew him. We will all miss you very very much! Our thoughts are with the wonderful Hine family who have been such a large part of the TOP PUB for such a long long time. RIP TOMMY HINE - with all our love from everyone at the TOP! See more