The Baristar | Food and drinks company

The Baristar

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25.01.2022 The Caffeinator Ben Lomas warms up the #baristar big crowd at the Lavazza stand at MICE2013

25.01.2022 Samuel Taylors signature coffee: ginger snap affogato. Looks amazing and a great challenge to the other contestants.

24.01.2022 Here's a moment when coffee created opportunity...

24.01.2022 Ollie Purto-Smiths creative signature coffee: inspired by Ferrero Rocher and including hazelnut and Nutella

24.01.2022 How do you perform under pressure? Our star judges Francesco Sanapo, Matt Holden & Leanne Tolra are watching closely as The Baristar competition continues

23.01.2022 Tiana Vogels signature coffee is "sweet and spice". Features condensed milk and spices and should be stirred well before drinking. Go Tiana!

23.01.2022 @ The Baristar ;-) #coffeelove http://ow.ly/lrIrG

23.01.2022 What is your favourite coffee bean variety? Pic: http://ow.ly/lrOHu

22.01.2022 Our talented runner up, Silas Flack from Queensland Check out his profile here http://ow.ly/lG9UV

22.01.2022 RBA has kept the cash rate at 2.75%, leaving it at its lowest in more than 50 years. What does this mean? We can keep buying coffee! Pic: via personaldevelopmentkungfu

20.01.2022 Hot off the press, Baristar finals judge Francesco Sanapo through to the GRAND FINAL of WBC2013!! Bravo Francesco!!! Come and cheer him on, Sunday 26th May @WBC2013

20.01.2022 Oh what great foam! Judges check out first finalist Samuel Taylors cappuccino at Baristar 2013

19.01.2022 Our Baristar finals judge, Italian barista champion Francesco Sanapo, has made it through to the WBC2013 semi finals! Congratulations Francesco, well be cheering you on tomorrow at MICE2013!

19.01.2022 19yo Ollie Purton-Smith going for a "fruity, earthy" flavor with this espresso entry in Baristar 2013

18.01.2022 Affogato semi fredo infused with vanilla and with anise and dark chocolate. What a signature! Well done Laurence Greenfield of WA

18.01.2022 Heres a moment when coffee created opportunity...

18.01.2022 Judge @sanapofrancesco looks calm and collected ahead of #baristar finals /@lavazzaaus.

17.01.2022 Hows your sweet tooth? Fancy one of these? ;-) Recipe here #http://ow.ly/lrOUN

16.01.2022 2nd finalist Silas Flack is prepping for #baristar. Good luck Silas #mice2013 http://t.co/QOnQdlxeuR

15.01.2022 Have you tried mexican coffee? We hear it can be light in flavour, with a rich character of taste... http://ow.ly/lrJsG

14.01.2022 Excitement builds as we prepare for the finals! /@lavazzaAus #MICE2013 http://ow.ly/i/2bNAb

13.01.2022 Hmmm! Cappuccino by VIC/TAS baristar 2013 finalist Ollie Purton-Smith gets the judging treatment

11.01.2022 All contestants done and dusted. Judges tallying. Who will be Baristar 2013? @lavazzaaus #baristar

10.01.2022 Judge Francesco Sanapo carefully noting key aspects of QLD finalist Silas Flacks cappuccino entry. Intense!

07.01.2022 Brazil is still the highest coffee producer in the world, producing over 2,550,720,000kg of coffee each year. Pic via http://ow.ly/lrQsT

07.01.2022 How about that art? Nice latte from Laurence Greenfield, WAs Baristar 2013 finalist

07.01.2022 Want to see more at MICE 2013? We have challenged some of the world's best baristas to make a coffee blind folded just like at the barista at the UCAN Café. Come and watch: Lavazza Stand ( #117), Melbourne's International Coffee Expo!

06.01.2022 Does milk matter to achieve the perfect latte? Tell us - what milk do you think works best - Soy, Skim or Full Milk?

06.01.2022 Want to see more at MICE 2013? We have challenged some of the worlds best baristas to make a coffee blind folded just like at the barista at the UCAN Caf. Come and watch: Lavazza Stand (#117), Melbournes International Coffee Expo!

05.01.2022 Your espresso, ladies and gentlemen of the jury! SAs Tiana Vogel working hard at Baristar 2013.

04.01.2022 A big congratulations to Matthew Perger from Australia, who came 2nd in this years World Barista Championships. His finals video came be seen here - http://ow.ly/luzkf

04.01.2022 Want to learn how to become a barista? The Australian Barista School is located in Sydney & Brisbane, weekly class times can be found here: http://ow.ly/ls87B

04.01.2022 Laurence Greenfield, representing WA, is our final finalist for Baristar 2013. Good luck Laurence!

04.01.2022 Congratulations Laurence Greenfield of WA who is our Baristar 2013. Laurence wins $10,000, a trip to Italy and other prizes. Well done also to runner up Silas Flack of QLD.

03.01.2022 Qlds Silas Flacks signature coffee: a choc minted espresso. #fancy / @LavazzaAus @MelbCoffeeExpo

03.01.2022 Next up: Tiana Vogel, SAs finest young barista. Will she be our Baristar 2013 winner? Good luck Tiana!

02.01.2022 We were searching for excellence within the coffee industry and we have found it at The Baristar final @World Coffee Events.

02.01.2022 Samuel Taylor is first contestant in the finals of Baristar 2013. Good luck Samuel!

02.01.2022 Baristar 2013 VIC/TAS finalist Ollie Purton-Smith preps. Good luck Ollie!

01.01.2022 How's your sweet tooth? Fancy one of these? ;-) Recipe here #http://ow.ly/lrOUN