The Deli Erskineville in Erskineville | Speciality food shop
The Deli Erskineville
Locality: Erskineville
Phone: +61 2 9557 2685
Address: 110 Erskineville Rd Erskineville NSW 2043 Erskineville, NSW, Australia
Website:
Likes: 753
Reviews
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25.01.2022 Need a better more satisfying start to the day as it cools down? Nick and the team stock the delicious Whisk & Pin range of mueslis, porridge and granola so you have plenty of choices to try. Nick guarantees you wont suffer breakfast palate boredom disorder over these cooler months with such tasty breakfast choices
25.01.2022 Jeremy wants all the hot cross buns for himself, but they are for sale - and theyre delicious!
24.01.2022 The Deli is here to support all of your covid-19 baking needs We are now stocking high quality bakers flour, type 00 flour and yeast (fresh & dry) in bulk amounts so you can purchase your desired amount // BYO containers. Happy baking!
23.01.2022 Looking for a special cheese for New Years? The Deli has the 2019 Worlds Best Cheese available ! Rogue River Blue Cheese, Oregon USA, as voted at the World Cheese Annual Awards. We are open through New Years Eve for your special food needs.
23.01.2022 when you need a good laugh...
22.01.2022 The deli will be closed Monday 27th January. Enjoy the long weekend !
21.01.2022 Opening times in the holiday season : 25th dec - Closed 26th dec - Closed 27th dec - Open 930am - 6pm... 28th dec - Open 830am - 5pm 29th dec - Open 900am - 5pm 30th dec - Open 900am - 5pm 31st dec - Open 900am - 5pm 1st jan - Closed 2nd Jan - Closed 3rd Jan - Closed 4th Jan - Open 830am - 5pm ( regular hours recommence) 5th Jan - Open 900am - 5pm The deli will closed on Mondays in January starting 6th January.
21.01.2022 Ok family and friends. I went shopping at Coles yesterday (Sunday 27th October) and l needed corn kernels. So l picked up the cheapest tin which of course was ...Coles branded corn kernels (which also had the biggest shelf display). As l went to put the tin into my trolley l checked where they were grown. Too my shock (but l guess not too shocked) they were grown in Thailand. So l thought stuff this and started looking for something Australian grown. I found Edgell corn kernels (and much smaller shelf display. Tucked away nearly couldnt see them. Really had to look for them). I wish l had taken a photo of the shelf displays but unfortunately didnt. I brought the Edgell corn kernels because they are Australian grown and packed in Bathurst NSW. And what about the price you are asking. Coles branded corn kernels grown in Thailand were 90c. Edgell corn kernels grown in Australia were $1.00. So for 10c extra we could all be helping and supporting our great Aussie farmers. So how about we do that guys. So this is where l need your help. I need you too share my post, get your friends and their friends and so on to share this post. Lets all get this out. See more
21.01.2022 The Deli Erskineville is excited to welcome Romeos products to our shelves! Keep an eye out for the scrumptious Terrines and Rillettes. Using traditional techniques, featuring seasonal ingredients and quality livestock, Romeos products are so delicious youll be coming back for more!
21.01.2022 Would love to see as many friends of the deli attend this fundraiser. I have been lucky to have Direct Salad lettuce in my shop. The lettuce which is grown by Jason (who has a stall at carriageworks each Saturday). Jason is a resident of Cobargo and his farm is on the outskirts. Unfortunately he and his partners business has been destroyed by the fires and floods. He has received little assistance from the formal organisations and/or government. Hopefully through supporting the local Cobargo community organisations via this fundraiser monies can be dirdcted to the locals like Jason.
19.01.2022 ABC 702 radio gave me the urge to play The Police this morning in the deli. Sorry Donna Summer and Hall and Oats. Thanks Robbie
19.01.2022 With Easter right around the corner, the Deli Erskineville has got all of your Hot Cross Bun needs covered! Make sure to pop in on Sundays to get your hands on IGGYS delicious cranberry pecan Hot x Buns. Available exclusively on Sundays up until Easter week, when they will be at your disposal on Easter Thursday, Good Friday and Easter Saturday & Sunday. Do not fret! We will also be carrying BRASSERIE BREADS scrumptious Hot Cross Buns from tomorrow up until Easter. Do not hesitate to come in & say hi to the deli staff and pick up your (much needed) daily dose of these joy-filled buns!
17.01.2022 Thanks to three loving generations (mum, sister, daughter to Nick) for this: Tsoureki is Greek Easter bread. Freshly ground mastic (masticha), which is an aromatic spice from Chios island, and aromatic mahlab or mahleb (mahlepi), a spice made from ground seeds of cherry, are essential to prepare this tsoureki recipe, giving the traditional Greek Easter bread its sharp and distinctive taste. The three braids symbolise the Holy Trinity. And its delicious!
17.01.2022 Exciting New Product Alert!! The Deli is proud to have iggys bread (Bronte) now available in the shop. iggys makes old-fashioned, naturally leavened, hearth-baked breads that are delivered fresh everyday. It is with ancient-grain flour, Himalayan salt and water full of minerals, which stands the recipe for success.... By virtue of a long proofing, allowing for a slow fermentation process, iggys bread develops a complex flavour complemented by floral notes. Iggys breads are dark and crusty, with a loose, succulent crumb, and long flavour. Get your hands on this fine bread conveniently sold at your favourite deli on Tuesdays, Fridays, Saturdays and Sundays!
16.01.2022 Nick and the team have a delicious selection of La Boqueria salami and chorizo and other cured meats to tempt you, including Paddock to Plate WAs nitrate-free double smoked ham. If youre not sure which you want to take away these ever-friendly locals will give you a slice to try... See you soon!
12.01.2022 Happy Mothers Day!!
12.01.2022 Mothers Day essentials at The Deli Erskineville. Spoil mum with delicious bread, cheeses, meats & much more from the deli!
12.01.2022 Christmas is right around the corner and the Deli Erskineville is your one stop shop! The Deli has a range of Christmas meats and fish available for you to enjoy as part of your celebrations. Please see the list below and get in contact (ph. 95572685 or message via Facebook) before its too late! + Dont miss out on our extensive range of Christmas treats which make perfect gifts and essential additions to Christmas feasts!
12.01.2022 A great read. If u want to know anything about mexican cooking then you should start with Diana Kennedy cook books. THE BEST!
12.01.2022 Nick has a delicious range of olives available for snacking, salads and cooking, including a new zesty blend in brine (rather than oil). Come in and ask for a taste!
12.01.2022 Easter treats are easy to find with Nick and the team - along with all the usual delicious necessaries and treats!
12.01.2022 Nick and the team know that some days you just want an easy option for lunch or dinner. The Pastabilities ravioli range has ten delicious choices that are so easy to prepare. So do check out Nicks freezer next time youre in!
09.01.2022 Nick and the team have cheese, cheese and more cheese to make you smile. Come in for a taste any time
08.01.2022 Is it too early for chocolate Easter eggs? Silly question Koko milk and dark chocolate available starting now!
07.01.2022 Looking for friendly local service and a delicious range of food items for lunch or for later? Nick and Jeremy and Melissa (too shy to be featured this week!) love the family service they provide the Erskineville-Newtown-St Peters community. Let your friends know theyre the personal alternative to the supermarket experience around here...
07.01.2022 Dear fellow Erskineville residents, Given the current circumstances surrounding the Coronavirus, the Deli Erskineville is happy and equipped to provide a delivery service for all those in the Erskineville area. Offerings to include all products available in-store. - $5 delivery fee... - Erskineville delivery only See more
07.01.2022 Mother’s Day essentials at The Deli Erskineville. Spoil mum with delicious bread, cheeses, meats & much more from the deli!
06.01.2022 Shop hours for the upcoming Easter period
05.01.2022 The Deli will close on the public holiday, Monday 7th October.
05.01.2022 Nick now has a full range of free range salumi* from Calabria-connected locally-sourced and produced Quattro Stelle Salumi. Quality is key for this proud family business and you really can taste it. Well introduce the range over the next few weeks so as to not overwhelm you! Here is some general information and some of their nduja range, which are spicy, spreadable pork salumi from Italy. *Confused about the term? Salumi is the general term for salted Italian cold cuts, usually but not only from pork - salami is just one type of these, which got to Australia before the others, which are now catching up, including via Nicks Deli!
05.01.2022 Looking for a special cheese for New Years? The Deli has the 2019 World's Best Cheese available ! Rogue River Blue Cheese, Oregon USA, as voted at the World Cheese Annual Awards. We are open through New Years Eve for your special food needs.
03.01.2022 Nick now has this locally produced Naturally Falafel range in The Deli. Its definitely worth trying out which you prefer. Theyre great to heat up for lunch, but also delicious at room temperature too (until Autumn decides to join us in Erskineville!) Preservative free, Gluten free, 100% vegan, Ready to eat in minutes
03.01.2022 The delis easter hours Friday - closed Saturday - 830am - 5pm Sunday 9am - 5pm Monday - closed ... Enjoy your Easter long weekend!
03.01.2022 When youre eating delicious Brasserie Bread you probably want some superb Pepe Saya butter to go with it. Nick can help with both!
01.01.2022 With the weather slowly turning to autumn - climate changed anyone? - your appetite for wholesome filling breads is probably growing again (or will be soon). Nick and the team have a great selection of bread styles, from fluffy French to crunchy-chewy Italian to heavy German! Come in and check out the delicious range Thanks to Brasserie Bread!
01.01.2022 Dear Australia. You are very fortunate because Easter is not over! It continues this weekend, especially via The Deli. Nick and family have these Greek treats to celebrate: Koulouria - biscuits with sesame typically made around Easter to be eaten after Holy Saturday Melomakarona - honey soaked biscuits usually made at Christmas... but hey Baklava - we reckon the Greek version is even better than the other eastern Mediterranean styles!
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