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25.01.2022 The first thing I thought of making when I received @changsasianfood amazing delivery yesterday was Chocolate Spiders! They are done in less than 10 minutes and are ridiculously addictive and delicious! The recipe is on the back of @changsasianfood Original Fried Noodles and below: Ingredients:... 1 packet, 100g Chang's Original Fried Noodles 2 tablespoons crunchy peanut butter 200g milk cooking chocolate Method: Microwave the chocolate and peanut butter in microwave safe mixing bowl for about 60 seconds on high. If not melted, then microwave again in 10 second intervals. Mix well until it is a smooth paste. Add noodles and coat them well. Using heaped teaspoons spoon the mixture onto grease-proof paper, or into individual paper patty cases. Place in the refrigerator until set. The spiders can be kept in a sealed container in refrigerator for up to 2 weeks. #chocolatespiders #noodles #friednoodles #changs #soquick #soeasy #sodelicious #chocolate #dessert #thegreekvegetarian



25.01.2022 Loaded warm carrot salad Full of flavour and deliciousness. Give it a go using @gfresh_spices, you really can taste the difference. Recipe details below: https://www.gfresh.com.au/recipes/warm-carrot-salad/ #carrots #warmsalad #salad #fullofflavour #superdelicious #yummy #flavour #flavouryourday #gfresh #spices #fresh #vegetarian #vegetarianrecipes #easy #easytomake #thegreekvegetarian

24.01.2022 Roasted beetroot and pumpkin salad with charred zucchini ribbons, baby spinach, walnuts, chèvre and sticky balsamic. The taste of a summer salad as a side or a main. So delicious! #summer #thetasteofsummer #beetroot #pumpkin #zuccini #walnuts #chevre #babyspinach #vegetarian #delicious #sogood #cravings #balsamicglaze #yum #thegreekvegetarian

23.01.2022 My tastebuds are still in Morocco from yesterday’s event at @thegeneralwinebar! I wish I had some of this delicious dessert to go with my afternoon coffee. This is Halwaa Alsamid which is a Rosewater and Semolina Fudge served with labneh and Stonefruit - made by @gabesfleurieukitchen. Y to the UM! #takemetomorocco #halwaa #dessert #semolina #rosewater #delicious #soyummy #sogood #coffeetime #eatme #thegreekvegetarian



18.01.2022 Hashbrown Crust Asparagus Quiche! Perfect for any time of day but my favourite time for this dish is brunch. Recipe details are below: For the hashbrown crust: 4 medium potatoes, coarsley grated 1 tsp salt... 1/2 tsp freshly ground black pepper 2 tbsp vegetable oil 2 tbsp butter For the filling: 1 tbsp butter 1 brown onion finely chopped 6 large eggs room temperature 1 cup light sour cream 1/2 tsp salt 1/4 tsp freshly ground pepper 2 1/2 cups grated cheese. I used 2 cups of cheddar and 1/2 cup of Parmesan 1/2 cup milk 1 bunch of asparagus 1/2 tsp thyme Method: Preheat oven to 180 degrees Using the largest holes on a box grater, shred potatoes. Place in a large bowl and toss with 1 tsp. salt and 1/2 tsp. pepper. Transfer potatoes to a clean dish towel, gather together the ends of towel and thoroughly wring out excess liquid over the sink. Transfer potatoes to a bowl and set aside. Heat oil and 2 Tbsp. butter in a 10" (top diameter) oven proof skillet over medium-high until butter is melted. Add potatoes and immediately start forming into a crust by pushing potatoes flat against bottom and sides of pan. Continue cooking, pressing potatoes up sides of pan if they start shrinking, until potatoes are bound together and the bottom of the crust is starting to brown, about 10 minutes. Remove pan from heat and set aside. Meanwhile, melt 1 Tbsp. butter in a small skillet over medium heat. Add onions and sauté until translucent, about 5 minutes. Set aside. In a large bowl, whisk eggs, sour cream, milk salt and pepper. Set aside. Sprinkle cheese and sautéed shallots evenly over bottom of the potato crust, then pour in egg mixture. Arrange asparagus and sprinkle with thyme. Bake until quiche is set and crust is well browned, 30-35 minutes. Let cool at least 10-15 minutes, or to room temperature before cutting into wedges and serving from the pan. #asparagus #quiche #hashbrowns #delicous #sogood #sodelicious #yummy #eggs #brunch #vegetarian #vegorecipes #recipe #thegreekvegetarian

17.01.2022 When life gives you lemons make sure you crack open a couple of eggs and make a lemon meringue pie #whenlifegivesyoulemons #lemons #lemonmeringue #lemonmeringuepie #pie #ohmywhatapie #tartbase #whodoesntloveatart #thegreekvegetarian

17.01.2022 Happy International Noodle Day! My favourite authentic Asian food crew, @changsasianfood sent me this amazing pack today to celebrate Look at the array of yumminess that I get to cook and play with! This company is not only full of flavour, but they are full of heart. They are so supportive and celebrate everything delicious and I am truly honoured to be celebrating today with them. Thank you so much for my gift @changsasianfood I cannot wait to get into the kitchen and cook up a storm! #cookingwithchangs #internationalnoodleday #noodles #asianflavours #asian #thankful #grateful #wow #howluckyami #icantwaittogetcooking #noodles #flavour #soexcited #yummy #delicious #yay #thegreekvegetarian



16.01.2022 Never too early for some nude on a Saturday morning. Nude chocolate mud cake with chocolate buttercream & chocolate ganache decorated with more chocolate, just in case there wasn’t enough #istheresuchthingastoomuchchocolate #chocolate #nevertooearly #saturday #chocolatemudcake #chocolatecake #caketime #sweettooth #weekend #layersofcake #thegreekvegetarian

16.01.2022 The worst part of my day was getting caught in the rain about 17 times which is evident in my hair... the best part of my day was finding these cherry squeaky dog toys from @kmartaus You guys know I love me some food themed dog toys for my babies. I hope this makes someone smile as much as they continue to make me smile #rainraingoaway #shesmycherrypie #cherry #dogtoys #kmart #idontneedmuch #smile #cockerspaniel #thegreekvegetarian

14.01.2022 Kids Cooking Classes! My heart was full yesterday making delicious breakfast treats at the School Holiday Program we have running at @thegeneralwinebar The kids learnt how to make Breakfast Parfait, Pancake Bake and Home made pop tarts! ... Next Wednesday, we’re cooking again with 2 day sessions. Details are below to book your little ones in for lots of fun and deliciousness! https://www.thegeneralwinebar.com.au/events-1 #schoolholiday #schoolholidays #cooking #kidscookingclass #somuchfun #myheartisfull #greatclass #kids #kidsevents #adelaide #fleurieupeninsula #thegreekvegetarian

13.01.2022 Bringing you another week of passion at @thegeneralwinebar This Wednesday brings us more kids cooking classes where the kids will make and decorate biscuits. Plus, this coming Friday night you can learn how to make Spanakopita from scratch with me. To book and for further details, see the link below: https://www.thegeneralwinebar.com.au/events-1

12.01.2022 BTS I can’t quite share the sheer excitement behind this photo shoot, but it’s something I am incredibly proud of! Stay tuned... #dreamsreallydocometrue #thegreekvegetarian



12.01.2022 No one wants to cook in this heat! Let me take care of dinner for you, Greek style. On tonight at @thegeneralwinebar you can wind down with a wine, beer and of course delicious Greek food. Contact @thegeneralwinebar to make your booking or take away order for tonight #toohottocook #greekfood #friday #dinner #beer #wine #winedownfriday #fleurieupenisula #mclarenflat #mclarenvale #thegeneralwinebar #thegreekvegetarian

11.01.2022 We’re back with delicious Greek food tonight at @thegeneralwinebar Come in for a wine down and some delicious Yiros, Tiropita, Loaded Greek chips and more from 5pm #greekfood #friday #dinner #fridaynightdinner #mclarenflat #mclarenvale #thegeneralwinebar #thegreekvegetarian #fleurieu #fleurieupeninsula

10.01.2022 Sunday’s call for indulgence - after the week it has been then why on earth not? Toasted waffles, chocolate, blueberries, ice cream, honeycomb. #sundays #waffles #blueberry #icecream #honeycomb #chocolate #indulge #whynot #whataweek #thegreekvegetarian

10.01.2022 School Holiday Fun at @thegeneralwinebar with me! Book the kiddies in to come along and learn how to cook for this Wednesday with me in the kitchen. I’m running 2 x classes this coming Wednesday and the following Wednesday for the school holidays. To book and for further information, see the details below: https://www.thegeneralwinebar.com.au/school-holiday-fun #schoolholdays #kidscooking #kidscookingclass #cook #cooking #cookwithme #fleurieupeninsula #kids #schoolhidayfun #thegreekvegetarian

08.01.2022 Who’s going to argue? Come see me this Friday & Sunday at @thegeneralwinebar! Friday night we will wine you down with wine, delicious Greek food and a great atmosphere. On Sunday we have The Brunch Club serving up spectacular brunch and of course, mimosas, coffee and smiles #iamthesecretingredient #whosgoingtochallengeme #haha #fridays #sundays #comeseeme #mclarenvale #mclarenflat #fluerieupeninsula #brunch #dinner #thegreekvegetarian

08.01.2022 Mac and Cheese - Cherry bocconcini, Parmigiano Reggino, English Cheddar, cream, sun dried tomato pesto, fresh oven kissed cherry tomatoes, panko bread crumbs, Mediterranean spices. YUM! #publicholiday #macandcheese #pasta #threecheeses #pesto #panko #mediterranean #sodelicious #soyummy #soquick #soeasy #vegetarian #thegreekvegetarian

06.01.2022 Brunch Club? You better believe it! The soft launch of my brunch club at @thegeneralwinebar was a huge success so we are are officially ON! Every Sunday from 10-2 come and enjoy the most delicious (and hilariously named) brunch made by me! Menu details and where to book can be found here: https://www.thegeneralwinebar.com.au/the-brunch-club #brunch #brunchinadelaide #fleurieupeninsula #sundays #sundaybrunch #serviceplease #mimosa #coffee #howluckyami #dreamsreallydocometrue #thegreekvegetarian

06.01.2022 Friday’s at the Flat! Looking for a wind down with some delicious bar snacks this Friday night? Come and see me in the kitchen at @thegeneralwinebar and sip on delicious @zontesfootstep wine whilst enjoying some Greek food like Yiros, spanakopita, loaded fries and more made by me! Opa! #friday #wine #dinner #thegeneralwinebar #delicious #food #fleurieupenisula #thegreekvegetarian

05.01.2022 I wholeheartedly blame @philkhoury for the introduction to olive bread sticks that have since turned into cheese bread sticks and sun-dried tomato bread sticks. It’s an addictive, delicious, house smelling incredible addiction and I’m so happy to have found it. Yum! #olivebread #cheesebread #sundriedtomatoes #sodelicious #soquick #soeasy #damn #toogood #housesmellsamazing #yummy #snacks #morningbakes #thegreekvegetarian

02.01.2022 Brunch Prep Come in to @thegeneralwinebar from 10-2 today for a delicious brunch lovingly prepared by me. I love everything from the early morning prep until the moment we lock up for the day. There’s nothing quite like being in your dream kitchen for Sunday morning smiles #brunch #sundayfunday #sunday #fleurieu #fleurieupeninsula #notjustvegetarian #summer #prep #ilovemyjob #howluckyami #thegeneralwinebar #thegreekvegetarian

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