The Kindness Echoes in Melbourne, Victoria, Australia | Bakery

The Kindness Echoes

Locality: Melbourne, Victoria, Australia

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• Bakery
• Dessert shop

24.01.2022 Vegan White chocolate macadamia, Snickerdoodle & salted choc chip. What would you choose?

24.01.2022 Experimenting with mousse buttercream and cupcakes. All vegan

22.01.2022 Meat vegan lasagna looking like a contour maps ~ Officially love food close ups!

21.01.2022 LOVE DAY MAGIC ~ We are running a valentine's day box from the 13th-14th of Feb. Tag someone you would share these with ~ 10 Large Pieces $70 (they will be more magically than usual) Passionfruit Caramel Domes... Love Heart Icecream Pops (Raspberry White Choc) we have heart shape molds wooo. Magnum Ego Caramel Golden or OG Snicker Bar Chocolate Mousse Tart Persian Love Cake (filled with jam, pistachios and white chocolate rose cheesecake). And much more. Everything is Vegan, Gluten Free & Refined Sugar Free and all of the treats will last 4 weeks in the freezer. They will be wrapped beautifully with dried flowers ready for your loved ones. LOCATION: South Yarra TIME: 13th-14th (Flexible with after work hours). DM to lock down some magic, limited spaces available See more

21.01.2022 Give a big warm welcome to our new Vegan White Chocolate Range ~ ~ The Cosmic Bar (PB, caramel & white choc) ~ Raspberry White Choc Bomb (with hidden chia jam inside rasp mousse) ~ White Chocolate magnums. What would you choose first?

15.01.2022 Experimenting with our 'Raspberry white chocolate love pops' for our valentines day orders. This is not our final design but it's close

13.01.2022 Pretty 2 tiered with hidden date caramel chunks inside a vanilla bean cheesecake. Drizzled in @loving_earth and topped with fruit, caramel magnum & @thesourcebulkfoods freeze dried pineapple

11.01.2022 Wedding Cake & Dessert Box Orders ~ The wedding cake is a peanutbutter cheesecake with hidden date caramel chunks. The dessert boxes are filled with my favourite golden caramel treats and fruit cheesecakes.

10.01.2022 Testing out new mini baked cakes ~ This one is a chocolate biscoff cake with a mousse buttercream and hidden biscuits. What flavours would you like to see next?

07.01.2022 Cinnamon bun cereal. I have been feeling overwhelmed the last few days so I took the morning off orders and created something. This is possibly the best/fattest thing I have ever done. If I ever owned a cafe this would defiantly be on the menu. #cinnamonscolls #cinnamonbuns #foodie

07.01.2022 By Scarver design

07.01.2022 Creating a menu next week for vegan food that can be delivered. Watch this space

04.01.2022 Vegan Smores Cookie Recipe ~ INGREDIENTS 1/4 cup of melted nuttalex or coconut oil 1/2 cup of coconut sugar or brown sugar 1 tsp of flaxseed... 1/4 cup or cacao powder 3/4 cups of plain flour 1/2 tsp of bicarb soda Pinch of salt 2 tbsp of plant based milk. (If the mixture feels dry add q more tbsp) 1/4 cup of choc chips Vegan marshmallows (I used @mydandies) and @loving_earth Easter eggs METHOD ~ Pre heat the oven to 180 degrees. ~ Mix melted butter, sugar & flaxseed in a bowl. ~ Sift flour, cacao, salt & bicarb soda and add to the wet ingredients. ~ Add the milk and mix thoroughly. ~ Add the choc chips and mix. ~ Divide the mixture into 6 and press onto a baking sheet, keep the cookies separated so they have room to cook. ~ Press 3 marshmallows into the the top of the cookie dough ~ Bake for 15mins ~ Optional; add an Easter egg & salt flakes to the top when the cookie is still warm ~ Enjoy See more