Therm n Mix with Janet | Other

Therm n Mix with Janet

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22.01.2022 I'm not sure what will be available, but check out the Mixshop items which will be heavily discounted as part of the Click Frenzy sale which starts tomorrow night: https://www.clickfrenzy.com.au/

21.01.2022 All these offers are finishing at the end of the month $16.26 a week is all it will cost to get a Thermomix on your bench, and enjoy fast and fresh food, whilst saving money at the same time Who do you know who needs a Thermomix in their life???

19.01.2022 in this crazy mixed up world, you can't help but wonder how reliable our food sources are? This great post from a fellow consultant gives an in-depth rundown of what you may need if you need to go into isolation. What are your must haves?

17.01.2022 On tonight's meal plan is Caprese hasselback chicken Made with variations, but that's the beauty of owning a Thermomix

17.01.2022 When life gives you lemons you make lemonade, when a friend gives you cabbage and broccolini you make mayonnaise, then coleslaw

16.01.2022 Golden Syrup. Easy to make, and it's basically sugar and water. With your Thermomix, sugar and molasses you can make whatever sugar you need: Castor, icing, brown, dark brown sugar and golden syrup #ilovemythermomix ... #ilovechangingpeopleslives #thermomixconsultant See more

16.01.2022 Which one would you choose?

14.01.2022 How cute are these? I want to make some now

13.01.2022 My first attempt at a mirror glaze. It's not perfect, but I'm impressed with the glossy finish Best thing is that you can reheat and use any that is left over

13.01.2022 I boiled eggs this morning before I realised the new functions were already live The self clean function for dough is amazing, there were no traces of dough left in the bowl, and it automatically came up I can't wait to try out the other modes I love how my TM6 just keeps getting better and better

12.01.2022 there's some great ideas in here

12.01.2022 My recipe calls for 1 clove of garlic, should I use it all?

12.01.2022 This slice isn't on my cookidoo meal plan because it is my own recipe My house smells amazing right now #ilovemythermomix #ilovechangingpeopleslives #thermomixconsultant

08.01.2022 Instead of making hot cross buns for Easter this year I made Tsoureki, which is a Greek Easter bread. I made it into 6 rolls, instead of 1 loaf. It is a lovely dough, just a little sticky. 2 ingredients I didn't have were mastiha and mahlepi. Instead of skipping them, or the recipe, I asked Mr Google what to use instead. I added a tsp of fennel seeds, a star anise, and some almond essence in their place. In this time of lockdown we don't need to miss out because of things we don't have or can't get, we just need to get creative

07.01.2022 for the vegetarians, or those looking to increase their daily intake :-)

03.01.2022 With hubby at home every night I've been cooking a lot more, and taking advantage of cookidoo and the meal plans. This one is a classic recipe, Shepherds pie, and it's one of Carlos's faves

02.01.2022 Do you have a second bowl? Or a 3rd or 4th? lol What do you love about yours? I love being able to pop one bowl off and put a clean one one to make a quick bread or biscuit dough in the middle of what I am cooking. I also love to make a dish for dinner, keep it warm in the bowl, then make a side to go with it