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25.01.2022 So remember that Chocolate Mousse Cake I made last week; (scroll down the page to check it out!) well I might have whipped up another one! But I had the best idea to make them into the right portions to use my new silicone mini loaf pan I got from the Thermomix shop. It was the best idea ever! Neat; tidy and the perfect individual size. I did run a butter knife round the edge before popping them out and they came out perfectly. the tray has a steel frame around the... edge too so it's really sturdy! I'm impressed! These guys, along with yesterday's balls are all going in the freezer; for those moments where I need a little sweet something. I'm going with the "out of sight out of mind" idea to help beat those sugar cravings. So far so good! You can grab your own mini loaf tray by clicking this link: (feel free to pop my name Bianca Woodhouse down at the checkout) https://thermomix.com.au///products/silicone-mini-loaf-pan Or for a copy of the recipe for the Chocolate Mousse Cake that's available here, in the Getting Started Book https://www.thermofoodieandthechef.com//getting-started-c/



25.01.2022 You know what time it is! Happy Friday Folks! Hope your weekend is filled with plenty of good food, good drinks and good times! ... This business of whipping up a cocktail is becoming a regular on a Friday night in our house and you know what, I'm perfectly ok with it! Espresso martini https://cookidoo.com.au/recipes/recipe/en-AU/r93805

25.01.2022 Slow cooked tumeric chicken bone broth! I used 1 left over chicken carcass; about 1.2L of water; splash of ACV; few bay leaves; 1 onion, few cloves of garlic, sprinkle of turmeric, salt and pepper. Blade cover in first; add the above ingredients; 6hours; 95C slow cook function on my TM6. ... It made the most delicious; jelly like bone broth! Very impressed with this batch!

24.01.2022 Another fun session today with my Thermostars Kellie and Aidan Todays menu consisted of Cheese and Bacon Pizza followed by Hug In A Mug Soup. These guys are amazing! Im so very grateful for the opportunity to be helping them learn such valuable life skills on their journey to independent living. ... Next month they have requested we make a dessert and a salad. Does anyone have any suggestions for us to try?? Thermomix in Australia



24.01.2022 How awesome is this!! Bring on the next software update that's coming for the TM6! It blows me away that even after the initial investment of a Thermomix it still continues to get better and better!

24.01.2022 Cooking Class Update

24.01.2022 Mixed Berry Cheesecake Balls - little balls of absolute deliciousness LCHF/KETO Compliant Super tasty & Super easy ... Thanks again to the wonderful ladies at Thermo Foodie & The Chef for another winning recipe https://www.thermofoodieandthechef.com//blueberry-cheesec/



24.01.2022 I just can't pass up a deep dish Egg & Bacon Pie. It's even better when the pastry is gluten/grain free thanks to LCHF Thermo Foodies Chia Pastry. No bloated feeling in the tummy makes for a happy mummy! The filling is from the Quiche Lorraine from the Basic Cookbook also available on Cookidoo. I doubled the filling to ensure I got that nice family size quiche and used all cream! If your ok with normal pastry this recipe is great because it gets you to make a simple puff ...pastry at the start! Another super easy, super tasty recipe from basic pantry ingredients! I would be so lost without my Thermo! Do you prefer your Egg & Bacon Pie hot or cold? I love to eat it cold! Chia Pastry can be found in the Making It Simple Book: https://www.thermofoodieandthechef.com//making-it-simple-/ Quiche Lorraine: https://cookidoo.com.au/recipes/recipe/en-AU/r67223

23.01.2022 Cooking Class Update Join our very first Delightful Devils Virtual Cooking Presentation on Saturday Sep 26th at 2pm as we showcase the true and tried techniques using the Thermomix. We will be sharing some simple yet tasty recipes that showcase some of the incredible functions of the Thermomix including:... How to use the BLADE COVER in both the TM5 AND TM6 Sous Vide preparation and method for both the TM5 AND TM6 TM6 High Heat function and its flexibility Exploring the features and benefits of Cookidoo We will also explore the benefits of freezing ingredients, meal prepping and accessorising your Thermomix. All this plus much more all from the comfort of your home as we present our very first virtual Cooking Presentation featuring the Delightful Devils. For bookings please head to the link below: https://www.trybooking.com/BLOEJ

23.01.2022 Another year older today and another fabulous birthday cake whipped up my partner and my son; seriously how lucky am I?! Its a Torta caprese & we love it. A decadent chocolate mud cake; thats made from almond meal; topped with dark chocolate ganche; grated caramilk chocolate and chocolate fingers around the outside. Yes I am currently in chocolate coma; but it was totally worth it! ... Torta caprese (flourless almond cake) https://cookidoo.com.au/recipes/recipe/en-AU/r69108

23.01.2022 Love me a good bargain!! Its very rare to get a special like this down here in Tassie but our local fruit and vege shop had strawberries on sale; advertised as being good for jam; so a lovely customer picked me up 2 trays worth after I shared the special with her. All these berries for only $10!! After I had topped them and got rid of the not so good ones Ive got 5.5kg of delicious strawberries for the freezer! All the off cuts have gone to the chooks who will be su...per happy! Win win all round! Thanks Youngs Vegie Shed - Camdale https://www.facebook.com/Youngs-Vegie-Shed-Camdale-111845822209156/ Tell me about your best bargain you have got!

22.01.2022 Im just going to leave this here!!! Mainly because Im WAY to EXCITED for any words!! You all know how awesome this is!!! Feel free to tag your friends and family that need to know! Let them share in all the awesomeness of the Thermomix, just like you do! Questions? Ask away! Im ready to help you make the best investment yet!



21.01.2022 Checking out the new Low Carb Made Easy Cookbook from Thermomix in Australia

21.01.2022 New updates on the TM6; featuring VIDEO TUTORIALS!! LOVE IT

21.01.2022 When dad sends me a message asking what Ive got cooking its normally code for "are you going to drop some in to me?" Sure thing dad! Just under 2 hours in the kitchen from start to finish; this includes ducking to the shop for a couple of ingredients; 3 phone calls; answering half a dozen messages; and washing all the dishes by hand (unfortunately we dont have a dishwasher!) And this is what i was able to whip up! Realised I was out of chicken stock paste so I ...started with that then; Hug in a mug chicken soup Banana and white choc muffins Meatballs in tomato sauce (I doubled the meat; this gave me enough meatballs for 2 batches; but left the sauce as standard because it makes so much plus I add a truck load of vege and blitz up to make it more filling and it goes further. And a cheesy garlic pizza. Super grateful for my 2 thermomixes for making it so easy to create nutritious and delicious food without a fuss. Even better that I had everything on hand other than some bananas and some salt for the stock!

19.01.2022 Happy Friday Thermo Lovers! I feel its time I did another live Facebook session, what would you like to learn about? I would love it if you could give me some suggestions on what YOU, my loyal followers, would like to see me create with the Thermomix! Im open to suggestions!

19.01.2022 What's for dinner in your house?

18.01.2022 Oodles of zoodles to keep my Chunky Bolognese light & fresh; topped with some frozen grated parmesan (it doesn't take long to defrost ) Love this recipe! I pop the zucchini noodles in the varoma to steam for 10mins while the Bolognese finishes off cooking! Recipe can be found direct on Cookidoo: Chunky bolognese https://cookidoo.com.au/recipes/recipe/en-AU/r540251... Or by checking out the Skinnymixers Website (where you will find lots of great recipes!) https://skinnymixers.com.au/skinnymixers-chunky-bolognese/ #thermomix #tm6 #cookidoo #skinnymixers #thermomixinaustralia #lchf #keto #lowcarb #chunkybolognese #zoodles #zucchininoodles #zucchini

17.01.2022 Gluten and Grain free Chicken Parmy with steamed vege! I loosely followed the recipe from Skinnymixers with a few short cuts as below: crumb as per recipe... tomato sauce was a tin of crushed tomatoes ; 2 cloves garlic; table spoon of tomato paste; tablespoon of Italian herbs; whiz on speed 7 for 20secs. butterfly a chicken breast in half dunk the chicken in an egg wash crumb coat bake it in 180c oven for 10mins then top with Tom sauce and cheese and back in the oven til cooked. https://skinnymixers.com.au/skinnymixers-grain-free-chicke/

17.01.2022 No complaints in our house tonight We love platters for dinner and this one has definitely ticked the box tonight and filled our bellies! Thermo did the following jobs:... Herb and Garlic Dip Beef Meatballs (oven baked) Chicken Meatballs (oven baked) Deviled Eggs Sauteed Garlic Mushrooms (using the built in fry pan on my TM6!) Whats for dinner at your house tonight?

16.01.2022 This is such a great time to find out what a cook key is all about and how it can really take using your thermo to the next level; or in some cases its fill potential! Dont pay full retail of $189 lets get together; cook some yummy food and learn all about Cookidoo and the cook key and get it for half price or even FREE!!

14.01.2022 A Sunday well spent cooking up a storm with this fun loving crew! These are my Thermostars! Once a month we get together and cook in the Thermomix. Today was our first workshop back since COVID interrupted our sessions. So it had been a few months but these guys jumped straight back into it! We normally cook direct from Cookidoo using guided cooking but today I challenged them with a muffin recipe from the recipe community so they had to manually make it together (setting the time temp and speed as per the recipes instructions); and they smashed it! We then jumped onto Cookidoo and made the Sticky Sesame Chicken. It was a big session but worth it! These guys are so incredible; super proud of there efforts today! Thermomix in Australia

14.01.2022 Join our very first cooking presentation online as we showcase the true and tried techniques using the Thermomix. We will be sharing some simple yet tasty recipes that showcase some of the incredible functions of the Thermomix including: How to use the BLADE COVER in both the TM5 AND TM6... Sous Vide preparation and method for both the TM5 AND TM6 TM6 High Heat function and it's flexibility Exploring the features and benefits of Cookidoo We will also explore the benefits of freezing ingredients, meal prepping and accessorising your Thermomix. All this plus much more all from the comfort of your home as we present our very first virtual Cooking Presentation featuring the Delightful Devils. For bookings please head to the link below. https://www.trybooking.com/book/event?eid=659889

14.01.2022 3 lonely little bananas left in the fruit bowl that need some love, what should I make with them? Not banana bread though, I want to try something new! Pop your favourite recipe suggestions in the comments or a recipe you have been wanting to try and I'll test it out!

13.01.2022 Really didnt get the "best" photo of this; I just wanted to hurry up and eat it! Skinnymixers Butter Chicken. Severed with steamed vege. Swapped the honey for a little xylitol; cashews for almonds to make it LCHF compliant. We are trying to shift those pesky COVID Kilos that have found us. This dish NEVER disappoints. love love love it! https://skinnymixers.com.au/skinnymixers-butter-chicken-2/

13.01.2022 If you have been waiting to get your hands on a blade cover well today is the day!!! They are back in stock on the Thermomix Website! Click the link below to go straight there and order one today! Feel free to pop my name down at the check out, to say thanks for letting you know they were available! https://thermomix.com.au/products/blade-cover

13.01.2022 Whats the number 1 rule you can remember about using your butterfly in your Thermomix?? That you should never go over speed 4 of course; otherwise it will come off inside the bowl and get chopped up. So heres what happens when you pop it on speed 10 for about 3 seconds! ... In 8 years of being a Thermomix owner Ive never ever chopped up a butterfly; until last night; at a cooking experience and I did it exceptionally well!! Who else has done this?? Tell me Im not alone?!

12.01.2022 Oh these sessions look great including this Thursdays session for those that follow a low carb healthy fat way of eating; or are curious to find out more!

11.01.2022 Hola! A Mexican Fiesta! Frozen Strawberry Daiquiri Beef Fajita Beef Tacos... Chicken Enchilda Guacamole Salsa Steamed then Grilled Corn Plus all the salads Then Frozen Mojito Cheesecake! My 2 thermomixes got a real work out mixing; grating; sauteeing; blending; crushing; cooking; frying; steaming; and inspiring me to make all of the above dishes. Super easy; super quick and most importantly; super tasty! What a way to celebrate birthday month! Thermomix in Australia

11.01.2022 I have a fridge full of left over Mexican food which Im loving; its all so tasty. Wanting something a little lighter last night so we heated up some of the beef fajita mix; served it over left over salad; grilled corn on the cob and hard boiled some eggs in the Thermo. Simpe; satisfying; and easy! Just the way we like it!

10.01.2022 Holy Guacamole!!! Well this is a surprise!!! Its in stock! Ruuuuuun! https://thermomix.com.au/products/blade-cover... Dont forget to pop your consultants name down at checkout so they receive a small commission from your order

10.01.2022 Breakfast of Champions right here! Left over cauliflower hashbrown topped with scrambled eggs, smoked salmon, pan fried haloumi, garlic mushrooms, a good dollop of sour cream and freshly cracked pepper. Next time I'll make some hollandaise sauce to top them with to take it to the next level ... I make my scrambled eggs with cream and parmesan, they are the bomb! Hash Browns reheated in the fry pan for a minute or two each side. Super impressed with how these have lasted in the fridge. They were still nice to eat cold. You could definately prep them for the week for an easy breakfast! Cauliflower hash browns with smoked salmon and sour cream: https://cookidoo.com.au/recipes/recipe/en-AU/r605734 Thermomix in Australia

09.01.2022 7 years of sharing the Thermomix far and wide and loving the roller coaster journey it has taken me on! Lots if memorable moments with my wonderful customers who have become friends; and of course with my fellow team mates from the Delightful Devils here on the NW Coast; just like one great big extended family! Who new all those years ago when I said yes to joining the business that I would have learnt so much about cooking and food; travelled so far; earnt so many Thermomixes and freebies along the way; but most importantly been able to continue to share something that makes such a difference in my own families life on a daily basis with so many other people. Hands down the best decision I ever made.

09.01.2022 A FREE Thermomat with a TM6 purchase available until the end of the month! Its the must have accessory to complement your Thermomix and to score it for FREE is even better!

08.01.2022 See You in 3 and half hours! Dinner is on in the Thermomix slowing cooking away. First I used the built in fry pan (high heat function) to sautee my garlic and onions for lots of flavour; added some more ingredients and whizzed up a sauce (blending function); inserted my blade cover (stops food from touching the blades!) ; added WHOLE chicken thigh fillets and set it my thermo to slow cook (another awesome built in function) So while dinner cooks; Ill go and run my son to soccer training; the vege are prepped ready to steam in the 2nd thermo so I just have to turn it on when we get home! Simplicity at its best!

08.01.2022 Is it time to add a little spice to your life? YES?! Then August is definitely the month for you to invest in a Thermomix with this hot offer offer Receive a Flavours of India cookbook (packed full of mouth watering recipes!) and the must-have ThermoMat as your gift with any TM6 purchase (valued at $110) for the month of August. Getting the smart connected Thermomix TM6 has never been easier, with payment options to suit any budget. ... If youd like to see the Thermomix in action, either in person or in an online setting I would love to do share this with you.

07.01.2022 Tonight we had our first in person Thermomix Team Meeting since; well to be honest I can't remember how long it's been! One of the highlights about getting together is the food! Can you imagine a room where everyone that comes along brings a plate of deliciousness made with love from their Thermomix?! It's like heaven on a plate I whipped up this Celebration Mousse Cake -its like a cake on the bottom and chocolate mousse on top ... KETO/LCHF Compliant too; thanks for another wonderful recipe from the girls at Thermo Foodie & The Chef You can get a copy of the book; that has this recipe plus heaps of other great ones here: https://www.thermofoodieandthechef.com//getting-started-c/

07.01.2022 For anyone that may be sitting on the fence about investing in a Thermomix, or upgrading and this insane offer has caught your eye, please reach out either to myself or your personal consultant ASAP. This offer is strictly while stocks last and is expected to run out this weekend. I would love to be able to support even more of you on your journey with the Thermomix and what better way to do it than with 2 bowls! Ordering is simple, I can send you a link to complete the proc...ess. I'm ready and waiting to be able to help you. Please share this with your family and friends, or tag them below so they don't miss out!

07.01.2022 Mid week Roast meal; cooked to perfection! Roast chicken & roast pumpkin in the oven; seasoned with a herb and garlic salt made in Thermo! Peas; corn, carrots and broc steamed and cooked just how we like them in Thermo 1 ... Cauliflower Mash (with added parmesan, splash cream and salt when mashing) steamed and mashed in Thermo 2.

06.01.2022 Leftover Beef Fajita Pizza Man oh man.....this was so good! Check out my live video below to see how I made it!

06.01.2022 Spring is officially here so you know what that means? Time to give your Thermo bowl a little TLC (yes I have shared this before but its a great reminder for everyone to give there Thermo some TLC!) I do this when ever my bowl is looking a little cloudy in the bottom or something has stuck to it. This method is suitable for all Thermomix models. Keeping your bowl spick and span will also help eliminate the chance of things sticking to the bowl when cooking. The build ...up on the bottom is sometimes what causes the food to leave a brown residue on the bottom of your bowl. This method will also help to lift any odours from curries and similar dishes from your bowl. Check out each picture for a step by step method! its super easy; cheap; quick and your thermomix will love you for it! Post in the comments below how you go cleaning your bowl using my method! Id love to see some before and after shots!

06.01.2022 And because life is all about balance right?! We loaded up on the vege with dinner then followed it up with a chocolate self sauce pudding! Perfect winter warmer; with a good splash of fresh cream! Look at this delicious recipe I found on Cookidoo:Cinnamon chocolate self-saucing pudding... https://cookidoo.com.au/recipes/recipe/en-AU/r252403 See more

06.01.2022 Beef Teriyaki for the win tonight! Followed the Chicken Teriyaki recipe from Cookidoo and swapped the chicken for beef. Easy as! I wanted to use 500g of beef (recipe is only 250g); so I cooked the meat in 2 lots to ensure I made the most of that built in fry pan (high heat function) searing my meat off to perfection! Left over vege in the fridge got added to bulk it out.... Leftovers for days. Super impressed. Chicken teriyaki: https://cookidoo.com.au/recipes/recipe/en-AU/r536578 Thermomix in Australia

06.01.2022 Dont forget guys 4pm Tassie time today there is a pastry workshop happening live on the Thermomix Australia page! https://facebook.com/events/s/thermomix-kitchen-live-pastry-/714399059142769/?ti=as

04.01.2022 We have exciting news! How awesome is this going to be!! Today, the manufacturers of Thermomix, Vorwerk, have announced they are currently engineering the next Thermomix accessory, Thermomix Friend , which is estimated to arrive in Australia and New Zealand mid-2021. A wonderful addition to our smart, connected kitchens, Thermomix Friend is a Bluetooth enabled docking station that works alongside your Thermomix TM6 or TM5. ... Weve created a special webpage to keep you up to date. For more information please go to www.thermomix.com.au/friend .

04.01.2022 Almond crusted Salmon with steamed broc Yum this was so good! It has a delicious honey mustard sauce then topped with the crumbed and baked in the oven; the recipe is served with pasta but I skipped that and went for some greens. Perfection! In place of the bread crumbs in the recipe I used a gluten free roll ... Next time I make it I will do the crumb first then the sauce second; my bowl had a little sauce left in it and it made the crumb turn into more of a thick paste; but it crisped up ok in the oven. Salmon Recipe: Almond crusted salmon with asparagus fettuccine https://cookidoo.com.au/recipes/recipe/en-AU/r136616 Gluten Free Roll: Gluten and grain free bread rolls https://cookidoo.com.au/recipes/recipe/en-AU/r77144

03.01.2022 Oh I do love the start of a new month when Thermomix announce the new and exciting free gift with a TM6 purchase!

03.01.2022 So lets talk about that slow cooked chicken dish from yesterday using the BLADE COVER......WOW!!!! First up the meat; Im so so impressed. I used chicken thighs; I just cut each one into 2 pieces; it was so tender; and juicy! Really enjoyed the texture of the chicken. I used the BLADE COVER and this stopped the meat touching the blades and breaking down. It was my first time using it and Im impressed! Very impressed. Also the slow cooking function on the tm6 is a game ch...anger for me! Slow cooked; tender meat cooked to perfect! Keen to try some other meats with the bone in now like some drumsticks or lamb shanks! The recipe is actually meant to be severed with rice; I just steamed some vege instead though HOWEVER it makes an absolute truckload of sauce; that was actually a little runny so I imagine the rice would soak most of it up; Ive kept the left over sauce though; its just like a soup and will use it in another dish. Flavour wise; I was supposed to marinate the meat for at least 30 mins; so this is the kind of dish you could prep the night before and cook the following day; I didnt have time to wait so just cooked it straight away; it could do with a little tweaking; its a basic tomato; capsicum sauce. Next time Ill add some extra herbs. Maybe even some chopped up vege to give it a more chunky sauce. It does have chilli in it which I reduced too. Overall Im pretty happy with it. If you have fussy kids that like simple food with not too many flavours this will tick the box; its easy enough to add some extra herbs and spices to boost the flavour for the grown ups. Blade cover is a big winner in my eyes and has opened up a new way of cooking with the Thermomix!

02.01.2022 Hug in a mug chicken soup (from Cookidoo) for dinner tonight followed by this bad boy!! You want to know what made this cake taste even better than it looks?! I didnt make it! I think my partner must have bumped his head at work today ; or maybe it was the weather .....but while I was off running our son to soccer training he got busy in the kitchen and made a cake and not just any cake; this one is LCHF compliant! So all the goodness without the guilt! ... Recipe for Vanilla Cake and cream cheese frosting can be found in the Making it Simple Cookbook from Thermo Foodie & The Chef https://www.thermofoodieandthechef.com//making-it-simple-/

01.01.2022 Cheeseburger Quiche for dinner tonight. I really enjoyed this and loved the fact that it was made from pantry staples Saving me time; money and my sanity https://cookidoo.com.au/recipes/recipe/en-AU/r400873... Thermomix in Australia

01.01.2022 Friday night Fake Away! Its Burger night! Gluten free grain free roll made in Thermo followed by steak; cheese; egg; cheese; mushrooms; avo; haloumi and mayo on the top and bottom of the roll! Went down an absolute treat and kept us on track with our low carb healthy fat choice for eating. Win win all round! ... Gluten and grain free bread rolls: https://cookidoo.com.au/recipes/recipe/en-AU/r77144 Whats your Friday night go to?

01.01.2022 Keen to learn some more about how to love your Thermomix? Or maybe you need to blow the dust of your Thermomix? Want to get a couple of extra Thermoservers? Then NOW is the time to do it!... We have changes happening with our host rewards, you have until the end of September to cash in or better yet get them for FREE!! Reach out to me or your fav consultant to lock in a date, eat some good food and learn so much more about how to love your Thermomix !

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