The Sambal in Mildura, Victoria | Chinese restaurant

The Sambal

Locality: Mildura, Victoria

Phone: +61 3 5021 4209

Address: 150 Deakin Avenue 3500 Mildura, VIC, Australia

Website: http://www.thesambal.com.au

Likes: 402

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• Restaurant
• Asian fusion restaurant
• Asian restaurant
• Malaysian restaurant
• Chinese restaurant

21.01.2022 CURRY PUFF The crispiness of the skin blended together with the potatoes is just perfect for a relaxing afternoon tea. Curry puff is a very popular Asian snack especially in Malaysia. It is quite similar to the western puff or pies except that for this curry puff, it is deep fried to give the crispiness. ... The skill in this popular snack lies in the making of the skin which has to be crispy.

16.01.2022 BEEF RENDANG (Malay style curry beef) It tooks us almost 6 hours slow cook to concoct a pot of this aromatic and extraordinarily scrumptious beef rendang. For those of you who have never tried beef rendang, We can only describe it as Rich in mixture of ground spice paste and tender coconut beef stew which is explosively flavorful, one that is certain to win you over if you taste it.... A very signature dish by The Sambal Restaurant

16.01.2022 KARI AYAM (MALAYSIAN CURRY CHICKEN) First of all, you just can’t beat the authentic great taste of a red-hot chicken curry Secondly, no instant curry mix would rival the fresh and exotic aroma of homemade spice paste of turmeric, fennel, cumin, coriander seeds, and other aromatics.... Rempah (curry paste) are made by grinding up fresh/dried spices /herbs to create a spice paste which is then sautéed in oil to bring out the aromas. The addition of coconut milk makes it milder. This combination of herbs and spices gives the dish an authentic Malaysian flavour and keeps it nutritious, and curry leaves are used to infuse the chicken curry with the intense fragrance of the curry leaves.

16.01.2022 The Sambal restaurant open from 11:00AM to 10:00PM on ANZ Day. Come and enjoy our food on your holiday.

14.01.2022 THE SAMBAL’S ICE KACHANG/ABC (Malaysian Shave Ice) A thirst quencher and lovely dessert for the hot summer days. Shaved ice is very popular in Malaysia; called Ice Kacang (in Penang) or simply ABC elsewhere in Malaysia. It’s a popular dessert commonly sold by street vendors. ... In a hot and humid country like Malaysia, nothing beats the icy cold and pleasant dessert that soothes the throat and cools down the body. Plus, everyone loves the sweet-tasting shaved ice, with numerous toppings as red beans, creamy sweet corn, grass jelly, rose syrup, and a scope of ice cream on a mountain of shaved ice.

13.01.2022 SALT & PEPPER FRIED CHICKEN The essence of salt and pepper chicken lies in the generous use of five-spice powder that bring up the aromas of the whole dish. Crispy and juicy fried chicken sauteed with the essence bring this dish just wonderful.

12.01.2022 Winter is here! The Sambal is going to provide home delivery service as you can sit in your comfort house and still able to enjoy our lovely authentic Malaysian food! Please call us on 03-5021 4209 to order.... Delivery within certain area and certain time period only. Please ring to find out.

12.01.2022 PENANG LOH BAK (Five Spice Pork Roll) Another famous Penang Nyonya food in Malaysia.. It is also one of the Penang well known hawker delights easily available at many Penang street stalls or night markets sold as finger food. Made with marinated pork mince with authentic five spice powder from Penang, Malaysia and then wrapped ... into a roll with thin soy bean sheet and deep fried until golden brown and crunchy skin. The very thought of loh bak simply makes your mouth water

10.01.2022 Queen's Birthday and we are still open! Come and enjoy our authentic Malaysian food. Lazy to come out?? Then phone order with our delivery services!

10.01.2022 A MUST TRY Dish of The Sambal - Beef Rendang

07.01.2022 SATAY CHICKEN The famous meat-on-a-stick, is a traditional Malay food made from marinated chicken, skewered onto bamboo sticks and grilled over hot charcoals, A fresh salad of cucumbers & onions are served together with a spicy-sweet peanut dipping sauce for dipping

06.01.2022 Happy mothers day! We open all day from 11:00am- 11:00pm Dine in with $68 and above to get a happy lucky draw.

05.01.2022 LEMON CHICKEN Seasoned Maryland with our special marinated sauce and deep fried until golden brown and juicy tender. The lemon sauce should just lightly coat the chicken pieces so every bite of the chicken is complete with a crunchy texture, with a sweet, aromatic, and tart flavor from the lemon sauce.... Topping the lemon chicken with some white sesame seeds for dressing up the chicken with a nice presentation.

04.01.2022 We are on news. - Sunraysia Daily. The Sambal, a melting pot of culture and taste with a little bit of Malay, Chinese, and Indian combining together to make the menu delicious and unique.

04.01.2022 ROTI CHANNAI Purely hand made authentic Malaysian-Indian or Mamak's flat butter bread which is crispy and buttery are pan fried and served with choice of curry chicken or rendang beef

04.01.2022 It's still swimming!!! Live Mud Crab is at The Sambal restaurant now!!! We do carry couple of crabs twice a week from Melbourne Market. However, Pre-order at least a week so that you won't get disappointed.... Try out Chilli crab or black pepper crab. Some other recipe may be available by request!!

04.01.2022 PORK MINCE SUNG CHOI BOW The direct translation of Sung Choi Bow is "Fresh Vegetable Wrap". It basically means having the dish with fresh ice berg lettuce. Mince has to be sauteed to have the breath of the wok, in Cantonese, we called "Wok Hei" in order to success in this dish.