The Sugar Pantry in Adelaide, South Australia | Speciality food shop

The Sugar Pantry

Locality: Adelaide, South Australia

Phone: +61 402 357 893

Address: North Terrace 5000 Adelaide, SA, Australia

Website: http://www.thesugarpantry.com.au

Likes: 306

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• Bar
• Speciality food shop

25.01.2022 Coffee by the bucketload please. Happy Monday!

25.01.2022 Happy Monday! May your day be filled with cookies!

24.01.2022 Northern Adelaide businesses check out The Northern Adelaide Entrepreneur Scholarship.

23.01.2022 Happy World Donut Day!! Delicious baked donuts dipped in Chocolate and covered in sprinkles.

22.01.2022 Our Fairy (short)bread was such a hit last time that we are bringing it back to Red Umbrella Market next Sunday.

21.01.2022 Who could resist a piece of that Caramel Slice

21.01.2022 The cookie that started it all

20.01.2022 Nothing is more rewarding than seeing these golden beauties all lined up and ready to be filled with our luscious lemon buttercream.

20.01.2022 Little boxes of cookie heaven.

19.01.2022 We are sorry to say that we will not be at Red Umbrella Market tomorrow due to illness. Make sure you go and check the market out tomorrow and support small business in South Australia. Keva from Sucre Patisserie will be there to sort out those sweet cravings!

18.01.2022 Making their debut this Sunday at Red Umbrella Market will be our Choc Mint Melting Moments.

18.01.2022 Raspberry Chocolate Brownies for that sneaky Monday night treat. #foodporn

17.01.2022 Perfect summers night for a custard tart #ichoosesa #foodporn #foodgasm

17.01.2022 Winter is coming... tomorrow! Try this luxurious homemade Hot Chocolate recipe from @sylvannest 1 mug of milk 2 tbsp of cocoa... 1 tbsp of raw sugar 1/2 tsp of vanilla extract A pinch of salt A pinch of cinnamon Add all ingredients to a saucepan and whisk continuously until sugar has dissolved and heated through. Top with marshmallows (optional)

16.01.2022 Balls, balls and more balls of chocolate cookie dough on a chilly Saturday night.

16.01.2022 Happy World Chocolate Day everyone!

16.01.2022 Saturday fitness goals...

15.01.2022 Happy World Nutella Day to all you sweet tooth's out there. Throwback to that time I made Nutella stuffed chocolate chip cookies!

15.01.2022 In other news how good is pizza!

14.01.2022 Just a little bit of #foodporn on a Friday morning. Salted Caramel & Dark Chocolate Tart.

14.01.2022 Happy Biscuit Day!

13.01.2022 Sponge cake goodness

12.01.2022 Salted Caramel Fudge... yes please!

10.01.2022 Team Sugar Pantry are enjoying the long weekend with a sneaky Chocolate Salted Caramel Melting Moment or two for breakfast

10.01.2022 The way to my heart

10.01.2022 The edge pieces of a caramel slice may not be as pretty but they are the tastiest.

09.01.2022 Just a little bit of #foodporn for your Saturday morning.

07.01.2022 Its never too early on a Sunday morning for a sneaky soft & chewy Chocolate Chip Cookie

06.01.2022 "Your caramel slice is like crack" is the greatest compliment so far! Get your fix this time next week at Red Umbrella Market

05.01.2022 This Sunday come and see us at Red Umbrella Market for the debut of our Chocolate Salted Caramel Melting Moments

03.01.2022 How good is cheesecake...

03.01.2022 It's beginning to look a lot like Christmas... Mini Christmas Pudding Truffles

02.01.2022 Only four more days until you can catch us at Red Umbrella Market.

02.01.2022 There is no smell more amazing than that of cinnamon and mixed spices floating through the house at Christmas. PFEFFERNÜSSE (which translates to pepper nuts) are a scrumptious spiced German biscuit traditionally made at Christmas. Similar to a gingerbread but they pack a stronger spiced flavour.... These can be made up to 3 weeks in advance and only get better in flavour the further ahead they are made. Here at The Sugar Pantry we are not sure ours will make it to Christmas day.

02.01.2022 Sometimes the simplest things are the tastiest. Soft & Chewy Chocolate Chip Cookies will be available this Sunday Red Umbrella Market.

02.01.2022 Nothing like a Saturday morning bake.

01.01.2022 Always thinking ahead...