The Wood Fiery Redhead in Hobart, Tasmania | Restaurant

The Wood Fiery Redhead

Locality: Hobart, Tasmania

Phone: +61 400 153 784

Address: Howrah 7018 Hobart, TAS, Australia

Website:

Likes: 4749

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• Restaurant
• Caterer
• American restaurant

24.01.2022 Not at Farm Gate Market tomorrow but will be back next week. Don’t forget next Friday will be the opening night of our van at Ride Bellerive, Can’t wait.

23.01.2022 Back at Farm Gate Market this Sunday with all your smoked meat needs. We have Cape Grim brisket, Scottsdale pork scotch fillet, Wild Clover Lamb shanks and I’m trialling my new homemade jalapeño and cheese sausages, be quick as I only have a limited amount. Also I’m making some smoked brisket chilli just add rice and bang dinner done.

22.01.2022 Still got 2 whole briskets fresh out of the smoker, $140 ea SOLD OUT GUYS

20.01.2022 Reuben roll for breakfast here at the Farm Gate Market till 12.30, got fried chicken and smoked pork and egg too.

20.01.2022 Not long now, we have wheels. Stay tuned.

19.01.2022 Brisket off cuts make the best pies. Smoked brisket, caramelised onion and pepper pies Who wants to see these as a regular item?

19.01.2022 Cape Grim Tasmanian Natural Beef at its best

18.01.2022 Sorry guys, no Farm Gate tomorrow. Catch us next week at both Farm Gate Market Sunday and Ride Bellerive on Friday night. Friday night there might be beef short ribs

18.01.2022 Farm Gate Market is where it’s at tomorrow, I’ve upped my fried chicken as it’s super popular. Got all the other favourites too. See you in the morning folks.

17.01.2022 We will be back at Ride Bellerive this Friday, kicking off at 5.30pm. We will be bringing all the goods including baby back ribs, not heaps of serves so get in quick, heaps of brisket, pork, fried chicken and sides.

17.01.2022 BEEF SHORTIES! Got 18 of these delicious Cape Grim Tasmanian Natural Beef for tonight, $20 comes with slaw and pickles BARGAIN. Got heaps of brisket, pork and fried chicken too. See you at 5.30pm at Ride Bellerive

17.01.2022 Bellerive again! Thank you so much, all sold out.

16.01.2022 BELLERIVE, WE’RE BACK! This Friday night from 5.30pm we will be back at Ride Bellerive . We will have all the usual suspects, plus these delicious Cape Grim Tasmanian Natural Beef short ribs, get in quick as these won’t last.

15.01.2022 See you tomorrow at Farm Gate Market. We got plenty this week. Catch you in the morning.

14.01.2022 We won’t be doing street service or Farm Gate Market this weekend, sorry guys. Will be back next week, in the meantime here’s a bit of brisket to look at

14.01.2022 ITS DONE YEWWW. We have a van and we are bringing the goods to the streets, traditional American bbq plates and platters along with fried chicken and specials each week. Keep an eye very soon, I’ll create an event for the opening night. Tag all your mates and get the word out, super pumped. I would like to thank Kieran Bradley for the awesome design and Anthony Bewley from @SignNation hobart for the wrap.

13.01.2022 QUESTION FOR YOU ALL! I’m thinking about doing take home meals such as these, they will come in container for easy reheating. So I’m planning on doing. - lamb ribs with American potato salad. - lamb shanks with fig and rosemary glaze and a creamy mash potato.... - smoked jalapeño and cheese sausages with creamy mash potato and brown onion gravy. - 500g slices of cape grim brisket (cryovaced) - 500g smoked Scottsdale pork scotch. Possibly espresso bbq sauce and pickles. Let me know what you guys think, prices to TBA.

13.01.2022 Sunday’s are bundays, this is the new improved fried chicken bun with buffalo and ranch sauce and also bread and butter pickles. We will also do a non spicy fried chicken number too, will more than likely have cheese on it See you at Farm Gate Market Sunday morning.

10.01.2022 Sold out guys, thanks so much for your support.

10.01.2022 Bunday Sunday! Don’t miss out on these 3 varieties of buns on Sunday at Farm Gate Market. - buffalo fried chicken. - Reuben. - breakfast bun.... Perfect breakfast. See more

09.01.2022 Fancy steak and chips, who’s keen to see this as a regular menu item? Homemade pastrami hanger steak smoked and seared, chips and bread and butter pickles, it’s super tasty with jalapeño hot sauce. Exciting news coming soon.

09.01.2022 Thanks again Bellerive, all sold out

07.01.2022 Bangas are back baby. This Sunday at Farm Gate Market I will have my homemade jalapeño and cheese sausages available, these delicious snags have had a bit of tweaking since the last ones and I’ll also have Cape Grim Tasmanian Natural Beef brisket and Scottsdale pork. Also who wants me to make cheese sauce for Mac and cheese, super simple dinner just add pasta and more cheese if you want.

07.01.2022 IT’S ON AGAIN. We’re back at Farm Gate Market this Sunday sporting a brand new menu. These are the tasty numbers we have on offer for our new menu. Breakfast bun with smoked pork, cheese, rocket, fried egg,homemade Kansas City bbq sauce and mayo.... Buffalo chicken bun with double fried chicken tenderloin, homemade bread and butter pickles, homemade buffalo and ranch. Reuben roll with homemade pastrami, sauerkraut, Russian dressing, Swiss cheese and bread and butter pickles. Pop it in the diary and see you Sunday morning.

06.01.2022 We’re back at Farm Gate Market this Sunday, we will be doing these tasty take home cook in the bag numbers. - smoked hindquarter lamb shank. - 500g packed smoked pulled pork. - smoked cape grim brisket sliced and pieces. - smoked lamb ribs, pkts of 2 racks.... Eftpos or correct cash only. Bring your puffer jackets and beanies and thongs if you’re like me haha. See more

06.01.2022 LINDISFARNE! We’re coming your way, within the next few weeks we will be parking up at Petrusma Property selling the goods. I’ll keep you updated on when.

06.01.2022 Friday night I will have these baby back ribs available. Get in quick as I haven’t got many, just seeing how they go before I do them more often.

06.01.2022 It was a happy day yesterday when these delicious pork ribs came out of the smoker. These will be available very soon, I’ll keep you posted. They are rubbed in my own pork rub and glazed with my homemade fig and rosemary sauce.

03.01.2022 BELLERIVE! Friday night from 5.30pm at Ride Bellerive is where you’ll find fried chicken at its finest, also brisket, pork and loaded tots. I’ll bring extra this week so you don’t miss out. Just bare in mind the shops around the area are still open, so please consider the parking spots.Thanks.

01.01.2022 BELLERIVE! Catch us this THURSDAY at Ride Bellerive with all your favourites. Plenty of smoked meat goodness, oh and fried chicken Also Friday we will be at Street Eats Franko and Sunday we will be at Farm Gate Market. Next week we will be kicking off at Petrusma Property in Lindisfarne