The Woods Bar in Brisbane, Queensland, Australia | Bar

The Woods Bar

Locality: Brisbane, Queensland, Australia

Phone: +61 420 928 140

Address: 37 Blackwood st, Mitchelton 4053 Brisbane, QLD, Australia

Website: http://www.thewoodsbar.com.au

Likes: 3771

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• Bar
• Beer garden

24.01.2022 Fresh to the taps for your Sunday session these three beauts! @sealegsbrewingco Nitro Milk Stout @deedsbrewing Peaches & Cream @valhalla_brewing Sabbra Cadabra IPA ... Making the burbs great again

23.01.2022 We cant leave much hanging around the bar with out Benton turning it into a cocktail - how lucky are we! This little creation is the Cherry Foamer, this is what happened when he found the Cherry Gin - its sweet, its sour, and it tastes as good as it looks!

23.01.2022 Welcome to your public holiday, well be open as normal 12 - 10, and weve got those Wednesday EKKA feels too! If you havent already booked your table, check out the link below for availability. Well have some walk in tables available as always, but we expect these will be in high demand! ... Book a table: www.thewoodsbar.com.au

21.01.2022 Were delighted to say that in just 24 hours weve SOLD OUT the Good Karma Boozy Brunch! We cant thank you enough for the support! And that means $1980 is already on its way! If you didnt get a ticket but still want to support remember well be making Good Karma Pisco Sours all next weekend!! ... (Friday 14th til Sunday 16th) See more

21.01.2022 Lunch sorted See you from 12 noon.

19.01.2022 Whos ready for a glass of Ros? And by glass we mean a bottle!

19.01.2022 Weve got your fruit, nut and veggies covered for you today! Try our eggplant chips with red eye mustard, washed down with a delicious Mango & Macadamia Sour

18.01.2022 Sunday beers in the lane with someone who makes you smile is the bloody best. Tag someone you need to catch up with for a drink and some laughs, then book a table and dont let another week pass with out a plan. Bookings : http://www.thewoodsbar.com.au/

17.01.2022 You guys know the drill on a Tuesday - its parmy night! $15 for your pick of our parmys. Come in, or take it away!

17.01.2022 FULLY BOOKED Were at capacity all day today, which means if you havent booked its Takeaway time! Grab a four pack or a bottle of vino with your burger and sit back in your trackie dacks at home and enjoy the serenity!

17.01.2022 We’re lucky to have a talented crew at The Woods, and some use these talents in cool side hustles. Kev (you know the super chilled dude behind the bar) is also a talented artist and animator. Check out the link to his stuff below for some unique Christmas gifts.

17.01.2022 New to our neck of the woods, have you tried our our new local brewery yet in Stafford? Check them out - Happy Valley Brewing Company!

16.01.2022 Its awesome to see people still pursuing their passion through uncertain times, and the guys @27southbrewing are doing just that, and in style! Were super pumped to welcome their beers to the taps for the very first time. Pictured is the In Bloom a beer that made us all go WOW on first sight, and made us lick our licks in first taste. A Rose Hibiscus Saison, it tastes as beautiful as it looks. Well done guys, you nailed it!

16.01.2022 C L O S E D T O D A Y. Well be closed today for some essential maintenance to our building and our team. Back to tomorrow from noon.

14.01.2022 Our beer taps are cold, and our sanitiser bottles are full its another Saturday at The Woods, but its time for a recap of what we all need to be doing. Covid Safe House Rules: With everyones health the number one priority we ask that you comply with all legal and venue requirements by ensuring you SIGN IN on arrival, remain SEATED while eating and drinking, WASH your hands, and of course STAY AT HOME if you are feeling at all unwell. ... Weve made a venue decision to continue to operate TABLE SERVICE to reduce patron interaction at the bar too. We thank you for your continued support and cooperation in ensuring we minimise any risk in our community. Booking ahead is always recommended.

13.01.2022 Date night plans? Shank & wine, says please be mine! Tag those who need the hint. Dinner served from 5pm every day.

13.01.2022 Having a bar is more than having a business, its about creating a place that becomes a part of peoples lifes. The first picture is from our last bar The Mill, where regulars Andy & Laura got married in 2018, the second is here, at The Woods today when the brought their new baby daughter in to meet me. So lucky

13.01.2022 WINGIN IT $10 Wednesday Wing night means its just $10 for 12 wings and a side of fries! Grab your take away four pack and thats your hump day sorted!

11.01.2022 This week Parmy night has become Schnitty night! Unfortunately were waiting for our new oven so its Schnittys all the way tonight $15, but with a delicious side of beer gravy we reckon theyre just as tasty

10.01.2022 It’s the news you’ve all been waiting for, you can now order beers at our bar again! In order to make the transition back to bar service as smooth as possible for everyone, and to manage the queues we will begin by doing bar service for drinks only, so we’ll still have all our awesome floor staff in each section for food orders. This allows us to ensure the lines at the bar remain as short as possible, and also that everyone at a table can order and eat their food together.... There will of course still be someone greeting you at the door as we are still required to make sure every guest has check in before seating so we’ll give you a recap then! But hopefully this will stop you going thirsty! P.S. A massive thanks for all the support & understanding through the last 8 months as we made our way through this together, we really do have the best customers at The Woods! P.P.S.S YES NICK IS BACK!!

10.01.2022 Meet Benton, sometimes Ben, sometimes Tony he knows his way round the bar and has been teaching us the art of the dry shake, and finessing our beery ways with some killer cocktails - the delicious Cherry Foamer for one! Hes the man you want when our cocktail list doesnt have what you crave, and yip expect to see him next door in our soon to be Cocktail & Wine Bar! #bartender #beertender #cocktails #wine #brisbanebars

10.01.2022 F U L L Y B O O K E D!! Dads are the best! Hopefully youve already booked somewhere lovely to take your Dad because were fully booked all day.... Still running our Draw your Dad comp so if you want to enter just bring us your best drawing of your Dad!

09.01.2022 Blasta time! We’re ready for you

08.01.2022 You guys know the drill on a Tuesday - it's parmy night! $15 for your pick of our parmy's. Come in, or take it away!

08.01.2022 In case you’re wondering if you can bring your doggo? Yes, as long as we can give pats too! This little tike is Winston and he’s just moved in round the corner. Welcome to your new local hang spot Winston! We love you already!

08.01.2022 When our friends at Mongrel did a shout out for help to raise funds for PPE for Arequipa the Peruvian city their head chef & co owner Gabs, and bartender Rodrigo hail from, their words of turning guilt into gratitude struck a chord. The city is being crippled by coronavirus and their healthcare workers lack basics like masks and other protective equipment, so what can you do to help? Simple, come along on Sunday 16th August for a boozy brunch!... Ticket Sales: https://events.humanitix.com/good-karma-boozy-brunch/tickets Cant make brunch, well be running Karma Pisco Sours all weekend Friday 14th - Sunday 16th.

06.01.2022 Our Good Karma Boozy Brunch & Pisco Sours raised over $2624 AUD, $1742 USD donated. Much love for the support, and yes well add the Pisco Punch to the cocktail menu. Link: https://www.gofundme.com/f/medicos-solidarios-peru

05.01.2022 Well be snacking all day, feel free to join us for your pick - koftas, frickles, fishcakes, popcorn chicken, pork belly bites - we know its hard to choose!

05.01.2022 This is chef Max, hes been a mainstay part of our kitchen team for many years now, and he never lets us down. We think he stays for the beer, like the rest of us! Today is Maxs Birthday, and he gets a well deserved day off from the kitchen, especially as he had an extra long day yesterday with a dodgy apprentice to help (Gill)! Happy Birthday Max!

05.01.2022 Were calling it, lets start the weekend today - gin & tonics for everyone! Try one of our new picks from @younghenrys their Noble Cut Gin. They ferment the grain, distill it twice, then infuse the spirit with everything that gives gin its classic botanical characters; juniper, coriander, orange peel, cassia bark, liquorice root and angelica root. But, because theyre brewers, theyve also given Noble Cut their own twist: Hops. We think youll like it! ... #gin #australiangin #younghenrys

05.01.2022 Open this Friday (EKKA PH) as always, with the same crew and same Friday feels. BOOK A TABLE Use the link below to hit up the website to book. It shows instant availability, and will send you back a confirmation email or text - its the best way to secure your spot! Bookings 2 hours automatically online. ... Book here > www.thewoodsbar.com.au

04.01.2022 Its the hazy double header youve been waiting for! Garage Project FRESH AUGUST & HAZY DAZE rocking the taps in tandem! Youre welcome

03.01.2022 Unfortunately were unable to provide our take away menu today. Sorry for any inconvenience but if you havent already booked a table youll need to make other dinner plans!

03.01.2022 Lets be polite about the last 6 months and say its being challenging!! So to check our latest reviews and read these is like a little ray of sunshine for the team. Thanks for the love.

03.01.2022 Well be opening at 1pm this afternoon, as we have our Good Karma Boozy Brunch on! If you didnt manage to grab a ticket but still need some good karma come on down this afternoon and drink some Good Karma Pisco Sours! Well be donating all the profits from todays Pisco Sours.

03.01.2022 You guys know the drill on a Tuesday - its parmy day! $15 for your pick of our parmys.

02.01.2022 Meet free Monday is here again! $10 for all our plant based burgers

01.01.2022 Its Wingin Wednesday again! 12 Wings + Fries = $10 Yip all day, choose from BBQ, Southern Fried with ranch sauce or Buffalo (hot) with blue cheese dip.

01.01.2022 T H R O W B A C K T H U R S D A Y!! Hot damn, we definitely miss the hustle bustle of having you guys at the bar, but we know its a different world for now, maybe forever and weve all just got to adjust. You can still get our best bar chat, just table side for now, so keep doing all the right things, and fingers crossed we can keep bringing the good times just in a more spacious format.