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Twelvebottles

Phone: +61 3 9417 1255

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19.01.2022 Another #repost from Eccellenze Italiane Thank you again to Azienda Agricola Livon for sharing your knowledge with our wonderful audience #repost from @piagavacooks ... #virtualwinedinner #virtualtasting #whitewine #italianfood #masterclass #lovewine

12.01.2022 After the great success of the Estate Italiana online masterclass, #iccimelbourne would like to share the experience of an authentic Italian evening in your home with a virtual #TrueItalianTaste masterclass and with a special box delivered directly to your front door. on Friday, 16th October from 6pm to 7.30pm zoom event What will you find in your box ? ... Two bottles of Italian DOC wines provided by Twelvebottles Authentic Italian ingredients to prepare a Risotto alla Parmigiana that will be cooked by Chef Luca Ciano during the masterclass Authentic Italian ingredients to prepare a Tiramisù that will be cooked by Chef Carmela D'Amore during the masterclass Two precious gifts from our #CorporateSponsors: An official AlfaRomeo Picnic Rug to enjoy this summer A professional Lavazza 8 Piece Cocktail Kit to create delicious drinks with the advice of a professional during the masterclass. Click on the link below to find out more and register: https://cutt.ly/Df6chMZ We look forward to seeing you all #trueutaliantaste #iffoodcouldtalk #extraordinaryitaliantaste #iccimelbourne #eccellenzeitaliane

05.01.2022 From the team at @twelvebottles, best wishes for a very safe and happy holiday season! Note our Christmas opening hours: - Dec 24th TILL 1pm - Dec 25th CLOSED - Dec 28th CLOSED... - Dec 31st TILL 1pm - Jan 1st CLOSED Cheers! #merrychristmas #goodbye2020 See more

04.01.2022 Wonderful turnout from Friday night Eccellenze Italiane Virtual Masterclass!! Look how great @laurafordnutrition turned out! #repost Was a pleasure having Azienda Agricola Livon on the virtual call for all our guests to learn more about the beautiful wines featured! Homemade Eccellenze Italiane feast feat. Risotto all Parmigiano, prosciutto, wine and tiramisu Such a beautiful celebration of Italian food and produce with @iccimelbourne and had a great time learning about one of my favourite cuisines. It was a really nice reminder that getting great produce can really enhance and elevate a dish (especially if you have a good Parmigiano Reggiano )