Uminono | Personal chef

Uminono

Phone: +61 481 112 235

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24.01.2022 Our deluxe box - Highlights of this one: Hokkaido scallops, roasted macadamia and chives. Hiramasa kingfish and tuna tartare.... @orakingsalmon , avocado and sesame. Otoro and truffle curd. - Order online, link in bio See more

23.01.2022 Otoro nigiri - This one is Australian (NSW) bluefin tuna, different from the very large bluefin caught in North Pacific and Atlantic (what you see in Japan and documentaries most of the time). Personally I prefer the Australian one, less fatty, more meaty and excellent taste. -... #tunafromdownundertastesbetter See more

23.01.2022 Chirashi - Warm sushi rice and top quality fish selection Perfect for a lunch at the park!

20.01.2022 Akami - The lean part of the bluefin tuna. For once, no topping, just our soy sauce will do the job

19.01.2022 "Crème de la crème" - Hiramasa kingfish, roasted spring onion oil and lime zest - From @spencergulfkingfish... Aged for 2-3 days, it really brings it to another level. See more

11.01.2022 This is Remi and he is now working full-time with @uminono_melbourne - Many of you heard about Remi but the guy deserves a post: Remi spent 14 years in hospitality, from Michelin starred restaurants back home to modern Australian (sous-chef at @transport_hotel for the last 5 years). His creativity and ability to mix French techniques with Asian flavour is exactly the kind of mind that helps Uminono to go forward!... - This guy is a master of the organisation!! Honestly, while I spend my day dreaming about the future of Uminono and talking with you guys, he is the head behind the every day operations - Outside the kitchen, he brews a mean Belgium style beer, loves climbing and recently loves our "business meetings" on the sea. Most important, we were friends before coming to Australia, we have been housemates for 5 years and we have big plans together for @uminono_melbourne !! Still no Japanese staff in the team, but hey! That's what makes our difference - Cheers @remi.abry , can't wait to see what's coming up for us - #uminono #team See more

10.01.2022 Our signature: the Omakase Box. 9 different kind of sushi to discover. - All our professional pictures are shoot by the amazing @tatiana_c_c_s . The most passionate photographer I met, always goes the extra mile

09.01.2022 Otoro & truffle curd maki - In the deluxe box

01.01.2022 Our sashimi box, only premium cut. - Have a great weekend guys! Enjoy the sun

01.01.2022 Matcha and strawberry tart. - Something fresh for the new season : White chocolate and matcha cream, fresh strawberries with a touch of lime juice and strawberry gel. -... I won't judge if you eat more than one See more