Underground Dining in Perth, Western Australia | Caterer

Underground Dining

Locality: Perth, Western Australia

Phone: +61 419 961 060

Address: Mill Point Rd 6151 Perth, WA, Australia

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25.01.2022 The people have spoken! #peanutbutterjellyicecream who would of thought. Taking orders now!!! #icecream #perth #perthcatering #catering #chef #westcoast

22.01.2022 Well there you have it. Chocolate and zucchini cake. Thats right, Zucchini?? Very easy to do right at home! #cake #chocolatecake #buttercream #moistcake #perth #isolation

21.01.2022 Pork Katsu Sambo! fresh iceberg, lemon dressing. #porkkatsu #sandwich #pertheats #perth #summer #lunch

21.01.2022 Another dinner down! In reverse order- chocolate fondant, peanut butter Icecream. - spatchcock, roasted breast & confit legs, salted roasted Jerusalem artichoke, goats cheese, hazelnuts and truffle dressing. - potato, truffle & sage tortellini, burnt butter #dinner #perth #perthfoodie #westisbest

19.01.2022 Which one is your favourite????? Pumpkin pie? Apple crumble? Apricot Frangipane tart? #pumpkinpie #apricot #stonefruit #applecrumble #frangipanetart #spring #tarts #dessert

19.01.2022 Great little event, boneless confit chicken wings, shark bay scallops, succotash, quince jus........ North-west Barramundi, ricotta cavatelli pasta, seaweed butter, grilled fennel, chive oil, champagne burre Blanc..... Italian Mozzeralla, grilled zucchini, hazelsnuts, preserve lemon, cranberry’s. #pertheats #privatedinner #westisbest #perth

19.01.2022 Truss Tomatoes, baby mozzeralla, peach, almond, pumpkin seed oil. What’s not to like about summer??? #summer #vegetarianrecipes #perth #pertheats #lunch #chef #chefroll

18.01.2022 Well here you go! Vegan Meringue made out of #aquafaba (chickpea juice) it’s time to call retirement. Welcome to #2020 #vegan #summer #perth #pertheats

18.01.2022 I felt very privileged to be apart of this special little event. Starting with Shark Bay Scallops, cauliflower, apple & radish - Duck 2 ways, roasted breast, confit legs, pickled carrot, Pinot jus - celebration of mandarin - peanut butter Parfait, passionfruit, salted caramel popcorn. #dining #privatedining #perth #pertheats

17.01.2022 Salt baked beetroot, preserved lemon labneh, macadamia nut oil. #perth #perthlife #perthcatering #beetroot #vegetarian #chef

14.01.2022 Another Day, Another Platter... coming in hot! #antipastoplatter #summer #christmas #perth #pertheats

11.01.2022 Baked celeriac carpaccio, hazelnuts, pecorino, baby roquette. Ready for the @manjimuptruffles classic little dish! #manjimuptruffles #perth #perthchefs #westernaustralia #celeriac #baked

09.01.2022 Resorting to making my own bread today. PM me for the recipe. Everyone could do this. Trust me! #bread #12hrs #breadbaking #perth #perthchef

09.01.2022 2019 done & dusted. What a year it has been. Time for for well earned rest. See you all in 2020...... -Black Angus Beef with Summer Vegetables, -Smoked Salmon with Apple, quail egg and cucumber & gin. -Pavlova with apricot, white peach sorbet, white chocolate. Peace#summer #perth #pertheats #chef #catering #perthnow #perthfoodies

09.01.2022 Another day in the kitchen. #beetrootpasta is on the cards today! #perth #perthcatering #westisbest #pasta

07.01.2022 Brown Sugar Meringue, blowtorch banana, honey comb, passionfruit! #dessert #pavlova #perth #pertheats #cheflife #winter

06.01.2022 Chocolate Salted Caramel Honeycomb. #honeycomb #chocolate #dessert #perth #perthcatering

05.01.2022 Carrot Cake Biscuits, cream cheese frosting! Always a winner.

05.01.2022 Today’s menu consist of Beetroot Wellington, salt baked beetroot with porcini mushroom rice and finished in puff pastry. #vegetarian #vegetarianrecipes #perth #perthchefs #pertheats #lunch

04.01.2022 Zucchini, pretzel and chocolate cupcakes!

03.01.2022 How are you escaping the heat? How about our new flavours? Rhubarb, peach, honey & yogurt. Rhubarb, peach, kombucha, ginger & lemon! #popsicle #kombucha #vegan #perth #chef #summer #hotsummer