The Underground Fish Co | Food and drinks company
The Underground Fish Co
Phone: 0400 444 522
Reviews
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25.01.2022 Try serving Underground Fish Co Gravalax on a dark Rye Toast with a thin layer of dill yoghurt. Accompany with a finely shaved fennel, cucumber and herbs salad.
21.01.2022 Why did we choose the name The Underground Fish Co? Well it stems back to the origins of Gravalax/Gravlax/Gravadlax! During the Middle Ages, gravlax was made by fishermen, who salted salmon & lightly fermented it by burying it in the sand above the high-tide line. The word gravlax comes from the Scandinavian word grva/grave, to dig and lax/laks, salmon.
19.01.2022 Hand-Cut Gravalax
18.01.2022 This is totally Delicious! If you're in Sydney order early to avoid disappointment. And we'd be grateful if you'd share our page, thank you! For more check out www.undergroundfishco.com.au.
16.01.2022 Serving suggestion Serve just as it is with our traditional Scandinavian sweet honey mustard sauce. Or enjoy on a good crusty rye bread or fresh soft brioche.
14.01.2022 Great news for the Northern suburbs! The Underground Fish Company Gravalax is now available from Stanley Street Butchery, 15 Stanley Street St Ives. Give it a try!
14.01.2022 The Underground Fish Company is now taking orders for artisan hand-cut Gravalax. Utterly delicious and perfect for every occasion from a lazy brekkie to an elegant dinner or event! For details, pricing and recipes and serving suggestions visit our website www.undergroundfishco.com.au or to order direct call Michael on 0400 444 522.
13.01.2022 Let us plate for you. Your platter or we can supply.
11.01.2022 Salad of Baby Beets and Dill infused Goats Curd with Gravalax of Atlantic Salmon from The Underground Fish Company (Sydney). Check it out at undergroundfishco.com.au.
11.01.2022 We are delighted to announce that Underground Fish Company Gravalax will be available from Biancas Grub Store in Rose Bay from Thursday 20th July.
08.01.2022 Premium Atlantic Salmon and Ocean Trout hand-cut.
06.01.2022 Welcome to The Underground Fish Company! Order Australian Premium hand-cut Gravalax in Traditional or Beetroot cured. We use only the finest ingredients. Made from Atlantic Salmon or Ocean Trout.
04.01.2022 Serve UFCO Gravalax with our classic sweet honey mustard dill sauce and take it to a whole new level of deliciousness!
04.01.2022 Coming soon! Watch this space. Pre-order now.
04.01.2022 Enjoy with our traditional sweet honey mustard dill sauce. It takes gravalax to a whole new level. Yum!
02.01.2022 This is totally Delicious! If youre in Sydney order early to avoid disappointment. And wed be grateful if youd share our page, thank you! For more check out www.undergroundfishco.com.au.
