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21.01.2022 WHY ZINC IS SO IMPORTANT. PLUS, THE BEST PLANT-BASED SOURCES When you think about precious metals, it’s unlikely you think about nutrition. Metal is a material, right? Metals are a type of mineral, and they’re important for our health. Essential metals include iron, magnesium, and zinc. The latter helps with a number of important bodily functions, including bolstering our immune systems. But where do we get zinc from? How much do we need? And can we get sufficient amounts on ...Continue reading

18.01.2022 What can you eat to support your digestive system? Poor quality foods due to nutrient-depleted soil, the extensive use of chemicals and longer transportation and storage times, all contributed to poor nutrient absorption. A lack of fresh whole foods, and the overconsumption of heavily processed and low nutrient-dense foods, has led to complications for our digestive system and has left us needing more support than before. A wholesome and healthy diet, inclusive of fresh, whol...esome, plant based foods, and plenty of clean water is essential in order to ensure optimum health. There is a large range of common digestive issues that people face each day, from indigestion and food allergies to bloating and dysbiosis. Many of these challenges are obvious, but there are also many of which we are not fully aware. If you are seeking additional holistic support for your digestive health, herbal teas offer an enjoyable and accessible option, to add to your daily routine as they can provide support not only for the digestive system but for the entire body. Our Digestive tea has been designed to offer support for the digestive system and is based on certified organic and caffeine-free herbs. Check out the full range of digestive support products at @veganco.shop See more

13.01.2022 Starbucks is testing a fully vegan breakfast sandwich. The new meat-free breakfast sandwich combines a mung-bean egg, dairy-free cheese, and a plant-based meat patty.

04.01.2022 JUST LANDED... Antipodes Body Oil Heavenly 100ml Treat your body to the seductive fragrance of a New Zealand summer’s night with this light and non-greasy body oil. Skin Benefits... With the oil of up to eight avocados in every bottle, this rich, healthy, certified organic body oil also contains macadamia, jojoba and rosehip oils to easily absorb into your skin, leaving it as smooth as silk. Suited to most skin conditions, especially dry. Credentials This rich body oil is certified organic by BioGro New Zealand, an internationally- recognized and accredited organization that ensures formulations are free from toxic ingredients. It is also certified vegan by the UK Vegetarian Society, the oldest and most respected vegetarian and vegan organization in the world. Antipodes is committed to repurposing, reusing and recycling, including using recyclable boxes made from 100% biodegradable cardboard derived from sustainable forests as well as glass bottles, aluminum tubes and printing with 100% eco ink from vegetables. Ingredients: Persea americana (Avocado Pear) Oil*, Macadamia integrifolia (Macadamia) Nut Oil*, Simmondsia chinensis (Jojoba) Seed Oil*, Rosa rubiginosa (Rosehip) Seed Oil*, Tocopherol (Vitamin E), Helianthus annuus (Sunflower) Seed Oil. Fragrance of Jasmine, Lavender, Sage, Chamomile & Ylang Ylang: Benzyl Alcohol, Benzyl Benzoate, Benzyl Salicylate, Cinnamal, Citral, Citronellol, Coumarin, Eugenol, Limonene, Farnesol, Geraniol, Isoeugenol, Linalool. *Certifed organic by BioGro. Check out the full range at www.Veganco.com.au

04.01.2022 STARBUCKS IS TESTING A FULLY VEGAN BREAKFAST SANDWICH Starbucks is testing a fully vegan breakfast sandwich and several other plant-based menu options at its Issaquah, WA store. Starbucks Is Testing a Fully Vegan Breakfast Sandwich... Starbucks launched a vegetarian breakfast sandwich (pictured above) with Impossible Sausage earlier this year. It's now trialing a vegan sandwich outside of Seattle. Share October 20, 2020 Starbucks just launched a fully plant-based breakfast sandwich at a single test location in Issaquah, Washington. The new meat-free breakfast sandwich combines a mung-bean egg, dairy-free cheese, and a plant-based meat patty. Much like the meat-based and partially plant-based breakfast sandwiches already part of the Starbucks menu, the fully vegan option is served on an English muffin. While the brands behind the sandwich have not yet been revealed, the plant-based egg is visually similar to JUST’s folded egg, which launched in April of this year. JUST also produces its vegan eggs using mung bean, much like the new Starbucks breakfast sandwich. However, the brand declined to comment on the new menu item. Starbucks confirmed that the sandwich will be available for a limited time. Starbucks has yet to confirm the producer of the plant-based cheese, too. But in September, the same Issaquah Starbucks trialed cashew-based cream cheese from Miyoko’s Creamery. In June, Starbucks partnered with Impossible Foods to launch a breakfast sandwich made using both plant-based and animal-derived ingredients. The sandwich combined Impossible’s vegan sausage patty along with dairy cheese and traditional egg. This marked Starbuck’s first trial of plant-based meat in the U.S., though the coffee chain launched a similar flexitarian sandwich using Beyond Meat patties in Canada earlier this year.