Vegan Pantry Brisbane in Brisbane, Queensland, Australia | Speciality food shop

Vegan Pantry Brisbane

Locality: Brisbane, Queensland, Australia

Phone: +61 405 458 706

Address: 92 Hall Street, Alderley 4051 Brisbane, QLD, Australia

Website: http://www.veganpantrybrisbane.com.au

Likes: 1721

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• Convenience store
• Speciality food shop

24.01.2022 Here's Ju's another creative, easy and beautiful recipe. Check out our stories for a cheat sheet! You can see the recipe in our blog with more content and leave your comments: https://veganpantrybrisbane.com.au//vegan-super-creamy-bro You can see the video at our YouTube channel too!: https://youtu.be/k4L2mA7sXeo... Vegan Super Creamy Brownie with Berry Coulis Servings: 12 Preparation time: 45 minutes Brownie: 2 cups of plain flour 2 cups of raw sugar 3/4 cups of cocoa powder 1 tsp baking powder 1 pinch of salt 100ml vegetable oil (canola, sunflower) 150 coconut oil 250ml of water 1 tsp vanilla essence 80g of vegan chocolate (chopped) First, mix the dry ingredients: flour, sugar, cocoa powder, salt and baking powder. Then, add the liquids: vegetable oil, coconut oil, vanilla essence and water. Mix it very well. Now add the chopped chocolate. Put in a tray (25x20cms) greased with oil and cocoa powder. Bake it for 20 to 25 minutes at 180 C. Brownie outside should be crunch but the inside need to be creamy. Let it cool down before cut. Berry coulis 2 cups of fresh or frozen berries (strawberry, blueberry, blackberry and raspberry) 1/4 cup of white sugar 2 tbsp lemon juice Mix everything in a pot and cook in a low heat until it is thick, around 20 minutes. Enjoy! ;) @ Brisbane, Queensland, Australia

24.01.2022 Horseracing kills! please don't support it.Thanks @voiceless.org.au

24.01.2022 New and exciting arrivals at VPB ready for delivery! your loved mayo's, sauces, cheeses and dips from Byron Bay We do home deliveries 7 days a week to Brisbane metro . . .... . . . #brisbaneeats #brisbanevegans #brisbanefood #brisbanefoodie #govegan #glutenfreebrisbane #glutenfree #healthyfood #healthyvegan #plantbased #plantbasedfood #plantbasedfoodie #vegan #vegansofbrisbane #veganfood #veganfoodie #veganfoodlovers #veganfoodporn #veganfoodshare #vegangirl #veganmum #veganshop #vegansofbrisbane #veganstaples #vegetarian #whatveganseat #veganpantrybrisbane #coeliac See more

24.01.2022 Such a beautiful morning at Coolangatta! We do vegan home deliveries 7 days a week

23.01.2022 Here's Ju's another creative, easy and beautiful recipe. https://youtu.be/k4L2mA7sXeo

23.01.2022 Here's Ju's another super easy and mouth watering recipe. https://youtu.be/p5GtUQrK9t4

21.01.2022 Ju's @ju_castro_ Vegan Banana Pancake with Strawberry Jam recipe have just been posted! What a beauty!! Check our full video in the previous post. You can also check out our stories for a cheat sheet! Full recipe in our blog with more content, leave your comments!: https://veganpantrybrisbane.com.au//vegan-banana-pancake-w... You can see the video at our YouTube channel too: https://youtu.be/ydRjuQzjYcw We do vegan home deliveries 7 days a week to Brisbane metro @ Brisbane, Queensland, Australia

20.01.2022 Ju's @ju_castro_ Roasted Stuffed Pumpkin with Mushroom, Tofu Sauce and Cashew Cheese recipe have just been posted! Soooo delicious!! Check our full video in the previous post. You can also check out our stories for a cheat sheet! Full recipe in our blog with more content, leave your comments!: https://veganpantrybrisbane.com.au//roasted-stuffed-pumpki... You can see the video at our YouTube channel too!: https://youtu.be/S4Db3VqHL5M We do vegan home deliveries 7 days a week to Brisbane metro @ Brisbane, Queensland, Australia

20.01.2022 This is the most creamy sauce Ju @ju_castro_ has ever made! Although it is a base for a mushroom sauce with pasta, you can use it in so many others dishes! It is so creamy that our friends do not believe when we say theres no milk or thickened cream here! And the secret is the sour cassava starch cooked with hard tofu. Give it a try and you will not regret, I promise! Check out our stories for a cheat sheet! You can see the recipe in our blog with more content and leave yo...ur comments: https://veganpantrybrisbane.com.au//pasta-with-vegan-cream You can see the video at our YouTube channel too!: https://youtu.be/fG8b60aIZ20 Pasta with Vegan Creamy Mushroom Sauce Preparation time: 30 minutes Serves: 3 portions of 300g Pasta: 250g semolina pasta (penne, spaghetti, farfalhe, fusilli, any!) 100g diced brown onion 1 garlic clove 15g spring onion 20g olive oil Sauce: 300g rice milk 300g hard tofu 20g olive oil 45g sour cassava starch 6g salt 3tbsp nutritional yeast 1tbsp vegan butter 300g mushrooms 1 pinch salt 1 pinch oregano 1 pinch nutmeg First cook the pasta in boiling salty water (for penne, around 10/12 minutes). Meanwhile, blend rice milk, hard tofu, sour cassava starch, salt and nutritional yeast in a mixer. Put in a pot and cook until it is thick, stirring all the time. In another pot or frying pan, heat olive oil and fry onion and garlic. Add spring onion and the cooked pasta. Put it aside. Now lets finish the sauce. Heat a frying pan with vegan butter and cook the mushrooms. Add white wine, salt, oregano, nutmeg and the cream previously made. Mix everything and enjoy! =) @ Brisbane, Queenland, Australia

20.01.2022 Don't lose faith in humanity, there are still amazing people behaving with unconditional love. Thank you for this beautiful post @brodiemoss @pazeequilibrio #Repost @pazeequilibrio... Não perca a fé na humanidade, existem pessoas incríveis agindo em prol do amor incondicional. vídeo: @brodiemoss See more

19.01.2022 Nature First Chips with Peri-Peri are light and crunchy and seasoned to perfection with just beautiful spices. The perfect potato chip alternative! Gluten Free Non GMO Delicious potato chip alternative... Seasoned with spicy peri-peri flavour Low fat Low in saturated fat Low salt No added salt No artificial flavours, colours or preservatives Reduced sodium Source of fibre Source of protein Recycled Packaging Produced in Australia We do vegan home deliveries 7 days a week to Brisbane metro

18.01.2022 Here's Ju's @ju_castro_ first creative, easy and innovative recipe. https://youtu.be/qSOmJo_aaz0

17.01.2022 Here's Ju's @ju_castro_ first creative, easy and innovative recipe. Check out our stories for a cheat sheet! You can see the recipe in our blog with more content and leave your comments: https://veganpantrybrisbane.com.au//recipes2/vegan-banana- You can see the video at our YouTube channel too!: https://www.youtube.com/watch?v=qSOmJo_aaz0... Vegan banana peel (skin) meat Servings: 5 Preparation time: 45 mins Ingredients: 15 banana peels (skins) 100g brown onion 100g red onion 50g green capsicum 50g yellow capsicum 50g red capsicum 50g carrot 3 garlic cloves Olives Spring onion 1 tbsp olive oil 500ml vegan beef stock 120g tomato paste 3 tbsp vegan barbecue sauce 1 tbsp Dijon mustard 1 tbsp smoked paprika 1/2 tsp cumin 1/2 tsp nutmeg 1/2 tsp lemon pepper Salt How to cook: Use 15 banana skins. You can use frozen ones or use fresh ones but not too fresh, skins need to have some black dots on. Scratch the inside white part of the banana skin with a spoon until the skin become very thin. Chop the skins. In a hot pot, put a spoon of olive oil, brown and red onion and garlic. Cook for five minutes. Then add banana skin, plus green, yellow and red capsicum, carrot and spring onion. Let it fry for one minute and add white wine. Add vegan beef stock, tomato paste, vegan BBQ sauce, Dijon mustard and all the seasoning. Let it cook for around 30 minutes. You can use banana skin meat to fill sandwiches, pizza, lasagna, pies or make a sauce for a pasta, gnocchi or polenta. Enjoy! ;) @ Brisbane, Queensland, Australia

17.01.2022 Here's Ju's @ju_castro_ another super easy and delicious recipeCheck out our stories for a cheat sheet! You can see the recipe in our blog with more content and leave your comments: https://veganpantrybrisbane.com.au//cassava-gnocchi-with-v You can see the video at our YouTube channel too!: https://youtu.be/Aasx93ttI4w... Cassava Gnocchi with Vegan Bolognese Sauce Servings: 5 Preparation time: 45 minutes Gnocchi 500g cassava 140g plain flour 3 tbsp nutritional yeast 1 tsp salt 2 tbsp vegan butter 1 tsp olive oil Sage Bolognese sauce 380g vegan mince 100g brown onion 50g olives 200g tomato paste 1/4 cup of red wine Parsley Cashew Parmesan to put on top In a pot with water and salt, cook the cassava until very soft. Drain the water and smash it very well. Then add plain flour, salt and nutritional yeast. Make rolls and slice them in small pieces. Cook in boiling salty water, when the gnocchi floats, it is cooked. Take it out and dry the water. Now, in a fry pan, put butter, olive oil and sage. Add the gnocchi and fry until golden. For the bolognese sauce, in a pot, put butter and olive oil and fry the brown onion. Then add the vegan mince and fry for 1 minute. Pour the red wine. Now add the tomato paste, olives and parsley. Let it cook for 10 minutes. Enjoy! We do home deliveries 7 days a week to Brisbane metro @ Brisbane, Queensland, Australia

16.01.2022 Ready for delivery! Grab one of those before you miss out! Field Roast’s Hazelnut Cranberry Roast En Croute is the perfect centerpiece for any comfort meal whether it be a holiday, personal celebration, or a Sunday. This vegan roast holds a lot of flavor! Rich, hazelnut-infused grain meat stuffed with Field Roast sausages, crystallized ginger, cranberries and apples wrapped in a savory puff pastry. Ingredients: Filtered water, vital wheat gluten, expeller pressed saff...lower oil, cranberries, crystallized ginger (ginger, cane sugar), toasted hazelnuts, yeast extract, barley malt, whole wheat flour, nonsulphured dried apples, granulated garlic, onion powder, yellow pea flour, organic ginger juice (organic ginger, citric acid), toasted sesame oil, lemon juice, sea salt, spices, carrageenan (Irish moss sea vegetable extract), red wine (red wine, salt), tomato paste, black pepper, natural hickory smoke flavor with torula yeast, garlic, rubbed sage, rosemary, paprika, Yukon Gold potatoes and natural liquid smoke See more

16.01.2022 Ju's @ju_castro_ Carrot Cake with Chocolate Icing has just been posted! Another delicious recipe in Brazilian style Check our full video in the previous post. You can also check out our stories for a cheat sheet! Full recipe in our blog with more content, leave your comments!: https://veganpantrybrisbane.com.au//carrot-cake-with-choco You can see the video at our YouTube channel too!: https://youtu.be/4cr-OYxYcUU... We do vegan home deliveries 7 days a week to Brisbane metro @ Brisbane, Queensland, Australia See more

15.01.2022 Botanika Blends Bucha Instant Kombucha Lemon Lime 15g LIMITED EDITION The perfect addition to your morning brew Botanika Blends have combined coconut derived MCT oil and Coconut Milk to create Keto Creamer as they like to call it! This keto and vegan friendly creamer is a perfect alternative for those looking for a creamy addition to their morning coffee, hot chocolate, or whatever drink you prefer without any dairy milk or palm oil derived ingredients. Medium chain triglyc...erides oil or MCT Oil contains contains medium length chains of triglyceride fats, as indicated by the name. These are easily absorbed and transported throughout the body. They can be used as an instant energy source or can be converted into ketones during ketosis to fuel your brain. The vegan friendly MCT oil is derived from organic coconuts and provides a source of three types of medium chain triglycerides, capric acid and lauric acid. Add this Organic MCT oil powder to your coffee, smoothies, baking or anything you please for a convenient source of fats. When consumed, medium chain triglycerides (MCTs) are metabolised into ketones, which are rapidly absorbed to give you access to clean energy and improved mental focus. The ultimate kick start, this pure MCT oil powder is an optimum, all-natural fuel for brain and body - it's also ideal for those on low-carb or ketogenic diets. Keto friendly Gluten Free No refined sugar Organic ingredients Find it here: https://veganpantrybrisbane.com.au//botanika-blends-bucha-

14.01.2022 What a beautiful morning for doing deliveries at the Gold Coast

13.01.2022 This week, our lovely Ju @ju_castro_ is bringing us her wonderful Protein Balls, cooked with lots of vegan love. You can see the recipe in our blog with more content and leave your comments: https://veganpantrybrisbane.com.au/blogs/recipes2 You can see the video at our YouTube channel too!: https://youtu.be/beSN_MdLW4k... Vegan Protein Balls Serving size: 4 portions Preparation time: 20 minutes 150g dried dates 60g nuts 1 scoop vegan protein powder 1 tbsp cocoa powder 1 tbsp peanut butter 1/2 tbsp coconut oil 1 tbsp hemp seeds 30g dried cranberries Coconut flakes to roll Soak dates and nuts in boiling water for 15 minutes. Drain the water. Blend nuts until lightly crushed and put it aside. Now blend dates, vegan protein powder, cocoa powder, coconut oil and peanut butter until very creamy. Add hemp seeds, cranberries and the crushed nuts and mix it. Shape into balls and roll it in coconut flakes. Enjoy!

12.01.2022 There's not much to think... GO VEGAN #Repost @vegancommunity Los Angeles, California Imagine seeing your friends or family being slaughtered .... . GO VEGAN.. . . TAG A FRIEND AND SHARE . . Don’t forget follow us @vegancommunity . . Turn on your notifications and enjoy . . #animalslaughter #slaughterhouse #animalrighta #vegancommunity #murder #govegan Unknown/Dm See more

12.01.2022 Ju's vegan dips are some of the easiest recipes that @ju_castro_ has made until now! Two recipes in a just few minutes! The base here is the tofu, hard and soft, it gives different textures to the dips; a creamy sun-dried tomato sauce and a kinda green olives ricotta. Bread, biscuits and a bottle of wine or juice, and you are ready to impress your guests and friends! Check out our stories for a cheat sheet! You can see the recipe in our blog with more content and leave your c...omments: https://veganpantrybrisbane.com.au/blo/recipes2/vegan-dips You can see the video at our YouTube channel too!: https://youtu.be/hbCwDvVMO7o Sun-dried Tomato Creamy Sauce Preparation time: 10 minutes Serves: 500g 300g silken soft tofu 200g sun-dried tomatoes Pinch of salt Pinch of pepper Olive oil and basil to garnish In a mixer, blend the soft tofu, salt and pepper. Put it aside. Now blend the sun-dried tomatoes. Mix all together. Garnish with olive oil and basil on the top. Green Olive Ricotta Preparation time: 10 minutes Serves: 300g 200g hard tofu 70g chopped green olives 15g lemon juice 1 tbsp nutritional yeast Pinch of salt Pinch of pepper Olive oil and oregano to garnish In a mixer, blend the hard tofu, lemon juice, nutritional yeast, salt and pepper. Add chopped olives and mix it. Garnish with olive oil and oregano on the top. Enjoy!

12.01.2022 We will do deliveries all day this public holiday 14th Agust. Please select your preferred time and we will deliver straight to your door as usual. We do home deliveries 7 days a week to Brisbane metro.

10.01.2022 This Saturday 15th August we will be doing deliveries to theGold Coastfrom 9am to 1pm again. Please email us on [email protected] if you would like to be included in our delivery run. Thank you!

08.01.2022 Here's Ju's another super easy and delicious recipe. https://youtu.be/Aasx93ttI4w

08.01.2022 Gardein new stock is ready for delivery! Order tonight for tomorrow's delivery

08.01.2022 Here's Ju's @ju_castro_ another super easy and mouth watering recipe. Check out our stories for a cheat sheet! You can see the recipe in our blog with more content and leave your comments: https://veganpantrybrisbane.com.au/b/recipes2/vegan-granola You can see the video at our YouTube channel too!: https://youtu.be/p5GtUQrK9t4... Vegan Granola Preparation time: 30 minutes Serves: 9 serves of 50g 150g oats 100g nuts (cashews, macadamias, walnuts, Brazil nuts, pistachios, etc) 60g dried fruits (grapes, cranberries, etc) 25g banana chips 25g coconut flakes 25g seeds (sunflower, pepitas, etc) 40g maple syrup 1 tbsp coconut oil In a pan fry, toast the nuts. Reserve it in a bowl. In the same pan fry, put coconut oil and toast the oats. Then add the banana chips, seeds, coconut flakes and toast it. Now add dried fruits, the toasted nuts and the maple syrup. Mix everything together. Let it cool down in a tray before eat. Enjoy! We do home deliveries 7 days a week to Brisbane metro @ Brisbane, Queenland, Australia

07.01.2022 The sweetest Brazilian has arrived to our shop! Olvebra caramel condensed soymilk "Doce de Leite" or "Dulce de Leche" as popularly know in Brazil and the rest of South America If you have fond memories of childhood treats made with sweetened condensed milk but you no longer consume dairy products, then this is the business! This caramel version of soy sweetened condensed milk is delicious. It is quite thick straight out of the can; the perfect consistency for the carame...l layer of caramel slice, without any cooking needed. The dairy-free alternative to Top n' Fill. It's creamy, sweet and sticky - just the thing for a dairy-free treat! Perfect for any recipe that requires a thick caramel. Try it on top of a baked cheesecake for a dessert everyone will remember. GMO free Gluten free Sustainably sourced and produced Wheat Free For more than 50 years, Olvebra has paved the way for the manufacturing of soy in Brazil. Olvebra aim to produce and market products high in protein, thus encouraging suppliers, employees, and other contributors to generate value; and upon growth, to perpetuate the organization in both domestic and foreign markets by providing customers with quality products. Origin: Brazil Order tonight for tomorrow's delivery. We do vegan home deliveries 7 days a week to Brisbane metro . . . . . . . #vegangirl #veganmum #veganshop #vegansofbrisbane #veganstaples #vegetarian #whatveganseat #brisbaneeats #brisbanevegans #brisbanefood #brisbanefoodie #vegan #bestofvegan #brisbanecafes #brisbane #veganeats #vegansofig #braziliansinbrisbane #veganforlife #veganfoodspot #veganchef #plantbased #plantbasedfood #plantbasedfoodie #eatbrisbane #newfarm #brazilian #veganchocolate #veganchef #veganpantrybrisbane See more

07.01.2022 New arrivals to VPB! Who doesn't love a these beauties from Byron? Grab yours soon as they will run away quick! We do home deliveries 7 days a week to Brisbane metro. . .... . . . #brisbaneeats #brisbanevegans #brisbanefood #brisbanefoodie #govegan #glutenfreebrisbane #glutenfree #healthyfood #healthyvegan #plantbased #plantbasedfood #plantbasedfoodie #vegan #vegansofbrisbane #veganfood #veganfoodie #veganfoodlovers #veganfoodporn #veganfoodshare #vegangirl #veganmum #veganshop #vegansofbrisbane #veganstaples #vegetarian #whatveganseat #veganpantrybrisbane #coeliac See more

07.01.2022 Dont be a meat sinner, toss into your favourite sauce and voila, youve got dinner! These are awesome on a fresh bread roll with shredded melty cheese (vegan of course!) and topped with a tomato-based sauce - #subheaven Also great on pizza with a myriad of accompaniments Our omni friends love them too vegan conversion pending Contains Gluten and Wheat... We do vegan home deliveries 7 days a week to Brisbane metro

07.01.2022 This week, our lovely Ju @ju_castro_ is bringing us her beautiful Vegan Banana Pancake with Strawberry Jam, another utterly delicious and mouth watering recipe. Check out our stories for a cheat sheet! You can see the recipe in our blog with more content and leave your comments: https://veganpantrybrisbane.com.au//vegan-banana-pancake-w... You can see the video at our YouTube channel too!: https://youtu.be/ydRjuQzjYcw Vegan Banana Pancake with Strawberry Jam Servings: 2 Preparation time: 20 minutes Pancake: 170g bananas 100g oats 60g plant-based milk 1tsp peanut butter 1tsp almond butter 50g berries Coconut oil to cook In a mixer, put the bananas & the oats, add milk, peanut butter and almond butter. Blend it. Now add the berries and mix it. Brush coconut oil on a frying pan and on a cooking ring, and fry the pancake both sides. Put the strawberry jam on top, vegan hazelnut spread and garnish with blueberries and strawberries. Strawberry jam: 250g strawberries 150g sugar 20g lemon juice Put everything in a pot and cook around 30 minutes. Enjoy!

05.01.2022 Vegan same day home deliveries in Brisbane?Look no further! www.veganpantrybrisbane.com.au Delivery outside normal hours available. Special orders to Gold Coast and Sunshine Coast. See our delivery areas in our website - If you don't see your suburb, before placing an order, please email us on [email protected] to organise a delivery 100% palm oil free .... . . . #plantbased #vegansofig #veganfoodshare #whatveganseat#veganfood #vegetarian #govegan #crueltyfree #veganism#glutenfree #organic #veganfoodporn #vegansofinstagram #veganlife #VeganPantry #dairyfree #rawvegan #cleaneating#healthyfood #bestofvegan #veganlifestyle #raw #vegangirl#rawfood #wholefoods #VeganMarkets #fruit #Brisbane# paleo #rawtill4 See more

05.01.2022 Animals are not entertainment. Go Vegan . . . .... #animallover #animalrights #becompassionate #bekind #bekindtoanimals #brisbanevegans #compassionovercruelty #crueltyfree #earthlings #ethical #fortheanimals #fortheplanet #forourhealth #forthevoiceless #higherconscience #instavegan #goveg #govegan #plantbased #respectnature #stopeatinganimals #fcbayern #veganbrisbane #veganism #veganlife #vegansofbrisbane #vegansofig #vegansofinsta #vegansofinstagram #vegetarian @fcbayern See more

04.01.2022 Awwww how beautiful is this! thanks to #Repost @vegancommunity New York, New York Daily dosis of cuteness .... . GO VEGAN.. . . TAG A FRIEND AND SHARE . . Dont forget follow us @vegancommunity . . Turn on your notifications and enjoy . . Unknown/dm See more

04.01.2022 World Vegan Day, 1st November. To our fellow vegans, thank you for making this a better world, kinder and less cruel for our beloved animals, and spreading the word for their rights and the message to others.

02.01.2022 Enviroclean Fruit & Veg Wash Recommended for washing conventional and organic produce. Removes soiling, manures, fertilisers, waxes, herbicides and pesticides from the surface of fruit and vegetables. Removes wax, pesticides, gases, herbicides, chemicals, animal soiling and dirt Keeps fruit and vegetables in peak condition Very concentrated... 2 to 3 drops to half a sink of water Once vegies are washed, pat dry and store in a cool dry place. Wrapping in kitchen paper or brown paper bags extends the life of fruit and vegies Don't use plastic bags to store fruit & vegies How to use: Add 2-3 drops into 1/2 sink of cold water, using hands massage chemical residue off produce. Rinse in clean cold water with a few drops of apple cider vinegar. Drain on paper or cloth towel & store in refrigerator as particular product requires. Do not use closed plastic bags to store, wrap in paper towel or brown paper bag. No phosphates No chlorine No animal testing Readily Biodegradable surfactants AST4351 Septic & Sewerage safe No Palm Oil The very first product Dr. Ivy Bullen recommends to cancer patients (GP in Western Australia)

02.01.2022 Pleaae take a look at our Flexible Foods range, every meal will leave you craving for more! meat replacements, seasonings, pastas, you name it! We do vegan home deliveries 7 days a week to Brisbane metro

02.01.2022 Fresh and beautiful night at Scarborough We do vegan home deliveries 7 days a week

02.01.2022 The very famous and delicious Celebration Roast is here! Whether a special occasionor a simple dinner for two, Field Roast Celebration Roast is the ultimate in vegan sophistication. A rich and savory sausage-style stuffing made from Field Roast grain ''meat'', fresh cut butternut squash, mushrooms and granny smith apples seasoned with a blend of rosemary, thyme and sage. Then surround the stuffing with the most luxuriant grain meat seasoned with rubbed sage, garlic and lemon juice. As a centerpiece, appetizer or sliced in a sandwich, the Celebration Roast is perfect for any occasion. This delicious grain meat roast is made by hand, wrapped in cotton netting and simmered to perfection; this roast makes a unique and tasty delicacy. Hurry up before you miss out! 1 lb. (454g)

02.01.2022 East Bali Cashews Granola and Granola Bites, a delicious brekky waiting for you! Cashews are nutrient-dense, containing high amounts of copper, manganese, magnesium, phosphorus, iron and vitamin K. While cashews contain slightly more fat than most nuts, this fat is almost entirely oleic acid, the same fat found in olive oil. Cashews contain zero cholesterol, plenty of protein, and little natural sugar. In short, cashews are the tastiest health food out there. Their creamy tas...te makes them a perfect dairy substitute. Talk about a super food! East Bali Cashews believe you are what you eat. Thats why whenever possible they source ingredients fresh from the local trees and gardens of Karangasem. Organic ginger, chili peppers, coconuts, rosella and plenty more are deliciously combined with the highest-quality cashews in the world. Their kitchen cooks up snacks that are healthy, gourmet and worry-free. East Bali Cashews ensures high-quality, delicious products throughout the entire process, from start to finish. Its a labour of love, our mouth-watering recipes create the ultimate snack experience. See more

01.01.2022 A Dad isn't defined as the man who makes the child, but rather the man who raises and loves the child with all his heart through anything. Blood doesn't always make a man a dad, being a Dad comes from the heart. Happy Father's Day to all the very special Dads in our lives, the ones up there, the ones with us now, and the ones about to be, from Vegan Pantry Brisbane.