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Vintage Kiss in Marian, Queensland, Australia | Cafe



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Vintage Kiss

Locality: Marian, Queensland, Australia

Phone: +61 474 328 253



Address: Melba House Marian 4753 Marian, QLD, Australia

Website: https://vintagekisscafe.com

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25.01.2022 Long weekend trading hours. If you need your VK fix this weekend you’ll have to come see us either Friday or Saturday.



25.01.2022 Brunch with a view. Available this Saturday only A Reece’s pieces brownie waffle topped peanuts butter ice cream.

24.01.2022 Apple crumble waffle now permanently on our Friday and weekend specials board due to popularity

24.01.2022 No-ones perfect but we’re trying our hardest to be and give you the best experience when you visit our lovely little cafe. If you have visited our cafe and have a spare few minutes to answer this 9 question survey we’d greatly appreciate it as we are always looking at ways to improve our services and we can only do this by hearing about your experience. Thank you so much in advance. Love Paris, Brodie and our amazing team. xx... https://www.surveymonkey.com/r/XDVQ6N8



23.01.2022 We’re looking for some local musicians/or upcoming singers to play in the morning on some weekends? If you know of someone please tag them or let them know to pop in and see us. Thanks in advance.

23.01.2022 Waffles on this Thursday-Friday Special board. With school holidays officially starting and VK closing for the year we have decided to run waffles as our special for the last two days.

23.01.2022 Second last pies for the year: BUTTER CHICKEN Vote for what you’d like the last pie of the year to be next Thursday? Chicken cobloaf Ned Kelly ~ Mince, bacon and cheese pie with a cracked egg... Chunkey Beef Guinness Creamy chicken and leak Vegetarian Lamb and rosemary Curried sausage Tasmanian creamy scallop pie Shepard’s pie Corned beef Vegetarian Italian ~ Bolognese topped with paraseam cheese Classic meat pie Stout Pork and apple Or do you have another favourite or new idea? See more



22.01.2022 Tag a friend that you are overdue a catch up with?

22.01.2022 On the menu again tomorrow. If you missed these decadent chocolate brownie waffles with fresh strawberries and fudge sauce this weekend then your in luck as we will be continuing these tomorrow.

22.01.2022 As the summer heats starts to approach our little cafe slows down considerably so we have decided to take this time to do some necessary maintenance and restyling of the cafe. We’re sorry to say the cafe will be closed from the 12th of December until 5th of Jan. We’d like to thank everyone for their continued support over the last 5 years and especially this year, hope everyone has a very Merry Christmas.

22.01.2022 Corn fritter waffle with avocado salsa available on Fridays and weekends!

21.01.2022 Want to grow your own vegetables? We will be holding a permaculture workshop at the cafe run by Luke from Pandurunga permaculture farm set over 5 weeks starting Sunday the 4th of July from 11am-2pm.... It will be a introduction to the permaculture teaching you where to start and what to do to have a healthy vegetable patch, each topic is outlined below. Participants can do all 5 or choose a particular topic of interest. Each workshop is $50 And includes a drink and cheese platter Or book in for all 5 for just $220. Includes a drink and platter at each workshop. Message us to book. Invoices will be sent once booked with full amount paid before the day. These classes have limited numbers so book fast so you don’t miss. #1 Basic Home Food Gardening; Growing your greens at home, made easy. Why it can be hard to grow your own vegies the old way. The problems. Introduce the concept of perrenializing food system. The solutions Supply cuttings/plant material of perrenial greens. #2 Introduction to Composting; Make your own delicious soil at home. Why do we do it. Have you got any and is it working for you. Problems 2 types of natural composting. Chemistry and Mechanical. Compost piles or bins./ Wormfarms. Which is best suited for you. How do we use it. #3 Patterns in Nature; Expand your understanding of how to see this wonderful world. Why is it important to understand this phenomina. Examples. The edge effect, Fibonachi sequence the spiral. #4 Mulching. Why is it essential for food growing. What forms can it come in. Introduce the concept of 'living mulch'. Grow your own. #5 Permaculture Ethics and Principles; If you loved the first 4 workshops, This one ties all 4 together to give an understanding of the permaculture design process. A brief introduction to Permaculture design.



21.01.2022 As we take a little break and reflect on what has been one of the trickiest we just wanted to let you know how grateful we are because of you our small business managed to keep moving forward so from the bottom of our hearts THANK YOU. We are super excited to start back next year for what’s going to be a amazing year for all. Merry Christmas and a Happy New Year. BIG hugs and kiss to everyone ... From Brodie, Paris & the VK family xx See more

20.01.2022 Who needs Christmas decorations when you have a beautiful tree like this at your cafe.

20.01.2022 This Friday and Saturday waffle specials: Reece’s pieces- chocolate brownie with Reece pieces choc chips topped with peanut butter ice cream. Chocolate brownie waffle with fudge sauce and vanilla bean ice cream.... Pulled pork- a sweet crispy waffle topped with slow cooked pulled pork. Corn fritters with a avocado and tomato salsa.

20.01.2022 Thursday pie flavour: Japanese Chicken Curry

20.01.2022 Only a couple of spots left for this beautiful yoga class this Sunday at the cafe, price includes a meal and drink with us.

19.01.2022 Thursday’s Pie. Creamy chicken and bacon cob loaf pies.

19.01.2022 Mmmm get in and try one of these healthy treats this weekend. What will you choose Mixed berry or a Ferrero Rocher cheesecake?

18.01.2022 Weekend Special: Okonomiyaki a savoury vegetarian Japanese pancake

18.01.2022 Thursday’s Pie Flavour Chunky Beef Mushy peas optional

18.01.2022 Who’s excited? Only a week until we’re back OPEN!

18.01.2022 Thursday’s Pie: We have one of our most popular pie flavours on tomorrow for the school holidays. Japanese Katsu Chicken Curry Pies.

17.01.2022 There’s still a few spots left for this Saturday’s art workshop. Message us to book.

16.01.2022 Due to unforeseen circumstances Vintage Kiss will be CLOSED THIS SUNDAY the 27th of June. See you Saturday.Due to unforeseen circumstances Vintage Kiss will be CLOSED THIS SUNDAY the 27th of June. See you Saturday.

15.01.2022 Slow cooked pulled pork with apple slaw on a brioche bun available this weekend.

15.01.2022 Need some coffee beans to get you through the festival season, come stock up on beans and we also have Eungella garlic available. Last chance tomorrow!

15.01.2022 This Friday and weekend waffle special. Chocolate fudge brownie waffle topped with fresh strawberries and fudge sauce. Option of adding vanilla bean ice cream.

14.01.2022 Best time to join.

14.01.2022 We have lots of Christmas stocking fillers to help you out: Gift vouchers Travel mugs Coffee beans... Candles- Bath Salts - Diffusers from Unwined Earrings from Dandilion Resin Jewellery Dried Flowers And lots of locally made gifts are available inside Melba House Information Centre.

14.01.2022 Saturday’s Specials: Savoury mince on sour dough Baked beans and chorizo on toasted bagel

14.01.2022 Our stainless steel travel mugs will be in early next week. Perfect to keep drinks hot or cold. Only $25

13.01.2022 Just a little reminder Vintage Kiss is CLOSED until the 5th Jan.

12.01.2022 Thursday’s Pie Flavour: Butter chicken

11.01.2022 Come get your mouths around our savory croque monsieur french toast available only this Friday and weekend! Two pieces of sour dough bread spread with pesto, 3 cheeses and then filled with thick cut ham steaks & pan fried with fresh local eggs.

10.01.2022 It’s good to be open!

10.01.2022 Fresh local watermelon and mint juice now available on our menu.

10.01.2022 -Satay chicken -Chicken teriyaki Rice paper rolls available today.

09.01.2022 Cheeseburger jaffle on the menu this Wednesday.

09.01.2022 -Hiring We have two positions available. One for a school student looking for some weekend work. Two Barista- for weekdays involves early start and lunch time finishes.

09.01.2022 The vote to win this weeks pie flavour was: Slow cooked lamb, rosemary & roast veg.

08.01.2022 We have 40% off our bath salts from Unwined. These products not only look gorgeous in the bathroom but smell beautiful in a bath. Unwined are local company producing excellents products using recycled wine and beers bottles.

08.01.2022 Hey folks, We’re sorry to say this but our coffee machine has been playing up today so we’re gonna be out of action tomorrow, Tuesday 15th for some repairs. We know it’s our second Tuesday closed in a row we’re so so sorry. See you Wednesday.

08.01.2022 Just out of the oven spinach and feta loaf.

07.01.2022 Our pulled pork waffle. Made with a slow cooked pulled pork in a locally made bbq sauce on a sweet crispy waffle topped with hollandaise. It’s delicious and only available on Fridays and the weekends.

07.01.2022 We’re back open tomorrow. See you for coffee and breakfast?

06.01.2022 Adults water-painting workshop: 10th October 11.30am-1.30pm. $89 and includes a drink of your choice as well as the best products and everything you’ll need to create a masterpiece to hang on your walls.

05.01.2022 Cheeseburger Jaffles- Housemade mince patties, smokey cheese, caramelised onions and homemades sauces. Pre-orders welcome please allow 10 mins for cooking.

05.01.2022 Fresh juice the second best thing to start your day after coffee of course.

05.01.2022 Freshly baked Oreo cheesecakes.

04.01.2022 Lots of yummy specials this weekend, including pulled pork waffles and corn fritters.

02.01.2022 Thursday’s Pie flavours for next few months: May: 13th Japanese Curry Pies 20th Pork and Apple. ... 27th Shepard’s Pie June: 3rd Tasmanian Scollop 10th Creamy cobloaf 17th Italian Bolognese 24th Tasmanian curried scollop July: 1st Chicken & leek 8th Lamb & Rosemary 15th Seafood chowder 22nd Eggs Benedict 29th Corned beef & veg See more

02.01.2022 If you missed out on Japanese curry pies yesterday your in luck we have them available again today.

02.01.2022 Our Everyday menu Avocado Smash- Topped with cherry tomato’s, red onion and dukkah option of adding a egg, bacon or smoked salmon $9.50... Triple smoked Ham and cheese Crissoant (Tomato chutney optional) (GF option) $5.50 Breakfast wrap Scrambled eggs, sausage, hash browns with hollandaise and chutney. (GF option) $9.00 Thick cut raisin bread served with your choice of butter or homemade strawberry berry jam. $3.00 Savoury bread Smoked paprika, ham, cheddar cheese and corn bread- toasted until crispy with a soft centre served with a chunky tomato relish. $5.50 Freshly baked banana and walnut bread toasted. $5.00 Housemade baked beans cooked with chorizo in a locally made smokey bbq sauce served on a toasted bagel with feta cheese $9.50 Smoked salmon bagel made with cream cheese, dill and caper spread, shallots and red onion. $9.50 Daily made scones served with cream and homemade jam from retrospect sauces. $5 White choc and Passionfruit friands $3 GF Carrot cake $5 This weekends Specials: Bacon and egg burger Made with maple bacon, crispy eggs, tomato chutney and rocket on a brioche roll. $9.50. Waffles Over 10 different toppings Starting from $10.50 Waffle Special this weekend include: Pulled pork Apple pie

01.01.2022 We have had a few requests to put the pie flavours put in advance so you can preorder some for friends, family and work colleges earlier in the week for Thursdays so here’s the flavours and dates. ... Feb 25th~ Shepard’s Pie March 4th ~ Pork & Apple 11th ~ Cheese & Bacon 18th ~ Creamy Chicken and leek 25th ~ Corned Beef and veg April 1st ~ Italian bolognese topped with paraseam cheese 8th ~ Beef & Guinness 15th ~ Japanese Chicken Curry 22nd ~ Tasmanian Creamy Scollop 29th ~ Lamb & Rosemary

01.01.2022 Thursday’s Pie flavour. Beef bolognese.

01.01.2022 We’re looking for a experienced barista to join our team. Must be available Monday & Tuesdays 5am-1pm.

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