What Em Did. | Food and drinks company

What Em Did.

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25.01.2022 3.30-itis today? RivaReno Gelato Australia's new Barangaroo store will solve your 99 problems. Free scoop for you, and you, but none for Glen Coco. via Broadsheet Sydney https://www.broadsheet.com.au//darlinghursts-gelato-sweeth

17.01.2022 When you can't justify $485 pp for Noma's Australian pop-up so they give you Melbourne's fried chicken connoisseurs Belles Hot Chicken instead. Epic 10 month stint and perhaps a brick and mortar shop soon! #win http://m.goodfood.com.au//belles-hot-chicken-coming-to-syd

13.01.2022 Wowzers, I'm terrible at this blog thing... Just wanted to quickly share with you all the rest of the photos and words from my sweet Hobart weekend getaway. HOBART DIARY, Part 2:... http://whatemdid.blogspot.com/20//hobart-diary-part-2.html Peace and love :-)

13.01.2022 Farm to table like I've never seen before, Ethos Eat Drink in Hobart brings the essence of Tasmania to your plate. Their secret is in the source - produce that grown, harvested and procured from passionate locals (including their own in-house curing and pickling!). http://whatemdid.blogspot.com.au//ethos-eat-drink-hobart.h

13.01.2022 Cornersmith, Marrickville. I absolutely love this place, not only for their great food, but for their passion behind the ethics of food. Locally sourced, house-picked, homemade cheeses and preserves - the future of food is in the present by how we choose to learn, know and do more. http://whatemdid.blogspot.com.au//cornersmith-marickville.

01.01.2022 If you're sick of Sydney traffic, crowds at Westfield on the weekend, don't have enough dollar billz or annual leave for massive trip (not even to Asia), then please read on: HOBART DIARY, Part 1. http://whatemdid.blogspot.com.au//11/hobart-diary-part-1.h... Peace.