Pepperoni's Wishart in Brisbane, Queensland, Australia | Restaurant
Pepperoni's Wishart
Locality: Brisbane, Queensland, Australia
Phone: +61 7 3420 4312
Address: 1/196 Wishart Road 4122 Brisbane, QLD, Australia
Website: https://www.menulog.com.au/restaurants-pepperonis-wishart
Likes: 1868
Reviews
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25.01.2022 Due to today's heat, we will be opening late at 5pm.Due to today's heat, we will be opening late at 5pm.
24.01.2022 PIZZA OF THE WEEK: The Spaghetti Bolognese; consisting of spaghetti, bolognese sauce, cheese topped with aged parmesan cheese. Come down and get it while it's hot only this week.
22.01.2022 PIZZA OF THE WEEK: Chicken Yiro's: consisting of red onion, cheese, chicken topped with yogurt sauce, bbq sauce and chips. Come down and get one today starring at $17.90 for a small.
22.01.2022 Pepperonis will be closed the 1st and 2nd of January for holidays!Pepperonis will be closed the 1st and 2nd of January for holidays!
21.01.2022 Thank you, East Brisbane News for the write up and wonderful review.
20.01.2022 Due to the public holiday (4th of October) we will be closed. We will be reopen Tuesday.
19.01.2022 PIZZA OF THE WEEK: The Triple Bacon! A barbeque sauce base topped with ham, cheese, fetta and triple bacon! Come down and get one today.
19.01.2022 Due to today being a Public Holiday. We will be closed tonight. We will be back open tomorrow!
18.01.2022 PIZZA OF THE WEEK: The Baked Potato! A cream sauce base topped with onion, cheese, sliced potatoes, bacon and fresh shallots! Come down and get one now!!
17.01.2022 Pizza of the week! The perfect pumpkin A garlic butter base with red onion, spinach cheese, slow roasted pumpkin and fetta cheese!
12.01.2022 PIZZA OF THE WEEK: The pizza (POW)-zone! Can't decide between having a calzone and a pizza for dinner? Why not have both in one! This perfect pizza is half a pizza of your choice and half a calzone filled with all the wonders of the pizza. Available for a limited time only.
12.01.2022 PIZZA OF THE WEEK! Brilliant Braised Beef: This wonderful pizza has a thick tomato base topped with caramelized onions, slow roasted mushrooms, a combination of mozzarella cheese and boconcini and a slow braised ref wine beef finished off with fresh shallots. Come down experience this for yourself for a limited time.
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