Wooden Horse Restaurant & Bar in Brisbane, Queensland, Australia | Pizza Place

Wooden Horse Restaurant & Bar

Locality: Brisbane, Queensland, Australia

Phone: +61 7 3857 3893

Address: 278 Junction Road, Clayfield 4011 Brisbane, QLD, Australia

Website: linktr.ee/woodenhorse_restaurant

Likes: 3876

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• Pizza Place
• Bar
• Steakhouse

25.01.2022 ~Cocktail of the Week~ ‘These Days’ ...Folks, this week we bid farewell to one of our most valued employees, Jacob. (@jacob_olsen1) He’s been with us over a year now so I’m sure you’ve said G’day once or twice, and if you’re in for dinner this week be sure to wish him well in his future endeavours! This week I thought I’d do one of his favourite cocktails; a classic Gin Garden, which if you don’t know it’s Gin, Elderflower Liqueur, freshly muddled cucumber & mint, cloudy apple & lime juice. Named after his favourite song, These Days by Powderfinger. This week only! Xo Jacko

22.01.2022 SUMMER MENU COMING SOON SA Kingfish, cucumber, roe, wild tomato, toasted quinoa, preserved lemon.

19.01.2022 SUMMER MENU HITS NEXT WEEK Here’s another little teaser from the ‘RAW’ section. BEEF CARPACCIO, QLD grass fed eye fillet, caper mayo, parmesan, rocket, caramelised balsamic.

18.01.2022 THE SUMMER MENU HAS ARRIVED house made potato gnocchi, caramelised butternut sauce, grilled asparagus, fried tuscan kale, chilli pickled fennel, pepita seed 100% vegan ... 100% delicious (07) 3857 3893 See more

15.01.2022 ATTN: VEGANS OF BRISBANE! This week we have a vegan & tasty as f*ck entree special! Presenting Mushroom Parfait w/ Cognac & green peppercorn jelly. Accompanied by our famous pickles & lavosh (or sourdough to make it 100% vegan friendly! WARNING - Does contain nuts.) We’ve still got stacks of availability tonight and for most of the week ahead so give us a call to secure this banger of a dish on your table! - 3857 3893 -... Cheers Clayfield

11.01.2022 ~Cocktail of the Week~ ‘When You’re in Love with a Beautiful Woman’ ...featuring... @fonzieabbott Wishbone Vodka, Aperol, Peach Bitters, orange juice, vanilla, topped up w/ soda water. A light & refreshing, sherbet-y cocktail to please ya pallet as we get closer & closer to the sweaty season! This week only, xo Jacko

11.01.2022 ~Cocktail of the Week~ ‘Red Right Hand’ ...featuring... @fonzieabbott Wishbone Gin, ruby red grapefruit, grenadine, poured into an Absinthe rinsed glass. A simple, satisfying combination of flavours garnished with some fresh Jasmine flower from Chef Ronnie’s garden; bound to go down easy if you have it on a day as hot as today! This week only, Xo Jacko

11.01.2022 ~Cocktail of the Week~ ‘Little Green Bag’ ...featuring... Southern Comfort Black, Disaronno, rhubarb bitters, pineapple, lime & blue curaçao. Keeping on with these hot weather cocktails, this is one of those drinks you keep ordering until you forget how many you’ve actually had; don’t believe me? We’ve still got space tonight & most nights this week... come grab one and tell me I’m wrong! This week only, xo Jacko

10.01.2022 CRISPY CHICKEN MARYLAND Spiced corn rib & purée, charred gem lettuce, bacon vinaigrette, burnt onion. + = ... Hits next week!!

09.01.2022 ~Cocktail of the Week~ ‘Manhattan Skyline’ ...I’m sure we’ve all had a Manhattan at least once in our life; and I was lucky enough to finally get my hands on some maraschino cherries, and you know what they say, ‘When life gives you maraschino cherries, you make Manhattans!’ So if you haven’t had one before, I like to make mine with Rye Whisky, Antica Formula, Angostura Bitters & of course, finished with Luxardo maraschino cherry! Classy for either your first drink or night cap, or all the time if you’re an OG playa This week only! ...or until I run out of cherries! Xo Jacko

08.01.2022 ~Cocktail of the Week~ ‘All Night Long’ ...featuring... @fonzieabbott Wishbone Vodka, passionfruit, pineapple & lime juice, vanilla, topped with Prosecco. Just by listing the ingredients you just know this one’s gonna be damn tasty & tropical; something y’all can drink all night long! This week only, Xo Jacko

05.01.2022 Act 4 of 2020 titled ‘Sprimmer’ is in the works @woodenhorse_restaurant ... It’s hot as hell already in Brisbane and the chefs are ready to embrace the wet season with a new delectable and well thought out menu. We can’t take all the credit though, the hard work starts from our amazing local suppliers like @loop.growers / @charliesfruitmarket / @littleacremushrooms / @eurofoodsqld / @fonzieabbott / @borgosalumi @bacchusbrisbane to name a few We’re taking it day by d...ay as usual and can’t wait to spice things up more and more as the world gets healthier Hippocrates did say once Let food be thy medicine so we intend to continually deliver life saving meals to you beautiful people. Yes, you...the customer base a small business can only dream of. You guys rock! ... Our Sprimmer menu is around the corner so keep those eyes peeled for seriously good looking content. Oh and can you guess the flower? See more

04.01.2022 SPICED CAULIFLOWER, ajo blanco, pomegranate, sweet & salty seeds, lemon balm, shallot We’re rolling with the punches this week as our new menu starts to show it’s pretty face. Don’t ever skip the side dishes @woodenhorse_restaurant .....because we care about every bite of your experience