Passion Ate The Chef in Ultimo, New South Wales | Caterer

Passion Ate The Chef

Locality: Ultimo, New South Wales

Phone: +61 422 199 641

Address: Cross City Tunl 2000 Ultimo, NSW, Australia

Website: http://www.passionatethechef.com.au

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25.01.2022 It is the all about a simple amazing product pulled out of the ground, cleaned and shaved straight on your plate that makes all the difference such as this incredible Australian truffle.

25.01.2022 A history lesson with your dinner! - https://mailchi.mp/245f/i-have-dinner-ready-for-you-3587730

25.01.2022 Congratulations to one of my clients over the weekend for their 5th wedding anniversary. It was an honour to create a personal fine dining restaurant in your home.

24.01.2022 It is time to to make your life easy and get out of the kitchen! Let us deliver homestyle chef made meals to your door. A healthy, simple solution for time poor people. Call today to lock in next week's meals! 042219961... Or email on [email protected] See more

23.01.2022 What's for dinner next week? Let me make it easy for you! - https://mailchi.mp/0b8d/i-have-dinner-ready-for-you-3596914

23.01.2022 Some of your favourite meals - https://mailchi.mp/74a9/i-have-dinner-ready-for-you-3595778

23.01.2022 Passion ate the Chef are open and rolling out covid friendly events in the comfort and safety of your home. To celebrate your special event, or catch up on one's you missed, call us today and we can design your perfect menu. Let us help you to create your next fine dining food experience at home. Www.Passionatethechef.com.au

23.01.2022 We love using the best products we can find for example this Oscietra Caspian Sturgeon caviar.

20.01.2022 Celebrate your special moments with Passion ate the Chef in your home. Let us help you create memories with a fine dining food experience in the safety and comfort of your home.

20.01.2022 3rd course of a degustation menu from one of our events this weekend. Sous vide lamb rack, split confit beetroot dressing, pea textures, picked pan fried cucumber, pepperberry roast eschallot.

20.01.2022 Passion ate the Chef create intimate fine dining food experiences in the comfort of your home. Your chef will come out to the table to explain the incredible produce, techniques and back stories for each dish. Everything should have a purpose and a reason why it is on the plate. If that is an experience you would like, contact us today!

20.01.2022 If your friend or family would benefit from ready made meals from a fine dining chef, please tag or share.

17.01.2022 Last chance to order for next week's delivery. Don't miss out, make next week a little easier on yourself and don't worry about cooking. Let us take care of you with healthy meals delivered to your door.

17.01.2022 A throwback to another time with great anticipation towards getting there again soon. I absolutely love being able to share my passion with people. https://www.facebook.com/661734223851730/posts/3369209576437501/

17.01.2022 Its that time again to vote for your favourite food offerings in the Australian Good Food Guide readers choice award. We need your help! Passion ate the Chef were incredibly humbled to win the Sydney/Regional readers choice award for 2020. If you have sampled our food and want to vote and leave a review on the AGFG site below, we would be very grateful. Help us bring home the award 2 years running.... Thank you in advance. https://www.agfg.com.au/provido/passion-ate-the-chef-72783

16.01.2022 Yes Passion ate the Chef are still rolling out the red carpet in your home to host personalised, safe, weddings, birthdays, special occasions. There are always many options to consider so it is a great idea to speak to an expert to create the perfect event for you.

14.01.2022 A massive thankyou to all the support we have had from our clients in recent times. Passion ate the Chef are moving forward and are currently running covid safe events. Contact Passion ate the Chef today to let us help you create new memories.

13.01.2022 I get so excited about the simple things that grow naturally in the ground and the ocean. Looking forward to my weekends events!

11.01.2022 Passion ate the Chef use the most incredible handpicked ingredients to create our offerrings. To experience this in your home, contact Passion ate the Chef today.

10.01.2022 A brand new spring dessert. Orange and Almond. Whole poached orange sorbet, almond milk pannacotta, macaron, strawberry gum and pepperberry mascerated mandarins, cardamom and cinnamon gel.

08.01.2022 Passion ate the Chef are well and truly back in the swing of things rolling out events and booking up towards the end of the year. This was from an event for 16 people yesterday. You can have 20 visitors to your house so don't miss out on having Passion ate the Chef come to the safety of your home, for your next event.

06.01.2022 We can have up to 50 people in our homes now which means it is time to catch up on all those missed parties, get togethers, birthdays. Call Passion ate the Chef and book on your celebration.

02.01.2022 Do you know what you are having for dinner next week? Call Passion ate the Chef today and don't think twice! 0422199641

02.01.2022 Happy Birthday Bethany!! This is a new lamb creation for a very sophisticated 18th celebration over the weekend. Lamb rack, cucumber, peas, beetroot powder, micro turnips.

01.01.2022 Passion ate the Chef specialise in intimate fine dining food experiences in your home. This was the set up from last night for 8 guests. We provide everything you see on this table to bring the restaurant to you. Find your new favorite restaurant at home. Call Passion ate the Chef today to create your next event!