XytoVet in Perth, Western Australia | Biotechnology company

XytoVet

Locality: Perth, Western Australia

Phone: +61 417 938 067

Address: Medical Research Foundation, Building G1, 50 Murray Street 6000 Perth, WA, Australia

Website: http://xytovet.com.au

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25.01.2022 Beautiful winter day overlooking York #westernaustralia.

25.01.2022 With the release of the new #starwars movie - Solo, we shouldn't forget about the untold heros

25.01.2022 Why do crustaceans change colour when cooked? A crustacean’s shell or exoskeleton contains several pigments which interact and give crabs and prawns their colour. One of these is a red-orange pigment called astaxanthin, which is found in microalgae, yeast, salmon, trout, krill, shrimp, crayfish, crustaceans, and the feathers of some birds. Conversely, crustacyanin, which is only found in the exoskeleton of crustacea, is a blue pigment.... When the crustacean is alive, the astaxanthin is tightly bound by a crustacyanin, making the crustaceans look bluish-grey. Once you put a crab or a prawn in a pot of boiling water or on a grill, the heat denatures the crustacyanin pigment but not the astaxanthin, turning the shell of the crustaceans bright red.

22.01.2022 Amazing Angus. Amazing scenery!

21.01.2022 XytoVet were proud sponsors of CEO Mark Castalanelli's quad team at this years Lake Argyle swim. Well done team! #LakeArgyleSwim

18.01.2022 In our previous video we explained how we amplify DNA, but what is DNA and genes. https://www.youtube.com/watch?v=V04jvRh5YFE

17.01.2022 What a fantastic event, we can't believe only two of the limousin were sold under the hammer!

16.01.2022 XytoVet is looking forward to attending the #WagyuEdge annual Australian Wagyu Association conference and tour which gets underway tomorrow in Mackay.

15.01.2022 Great day at Gate to Plate Challenge, this is a fun competition with real industry relevance!

14.01.2022 XytoVet is delighted to be at #BEEF2018; huge crowd, great exhibitors. We're looking forward to having a stall here in 2021.

13.01.2022 Did you know: The Australian aquaculture industry is the fastest growing primary industry in Australia. Currently it is worth over $1 billion dollars and is expected to exceed $1.3 billion by 2021. Compared to China, Indonesia and India, who produce more than 80 million metric tonnes combined, Australia only produces 0.24 million tonnes. ... Amongst this, prawns are the largest internationally traded fish commodity (in value) and the top-selling seafood item globally. China, India and Indonesia are the largest prawn producing countries. However, in recent years production has been affected by persistent and sporadic diseases and unfavourable weather events. Through careful fisheries management and modern aquaculture techniques, including aquatic pathogen testing, will ensure Australia's competitive advantage in the marketplace and sustainable long-term growth.

13.01.2022 Ever wondered how scientists use DNA to diagnose disease or divulge evolutionary relationships between genes? Over the next few months we will be posting videos explaining the concepts behind DNA, from how its amplified to exploring genes. Here we have a short 2 min video explaining PCR. Enjoy... https://lnkd.in/e7mF4Zj

11.01.2022 Why do crustaceans change colour when cooked? A crustaceans shell or exoskeleton contains several pigments which interact and give crabs and prawns their colour. One of these is a red-orange pigment called astaxanthin, which is found in microalgae, yeast, salmon, trout, krill, shrimp, crayfish, crustaceans, and the feathers of some birds. Conversely, crustacyanin, which is only found in the exoskeleton of crustacea, is a blue pigment.... When the crustacean is alive, the astaxanthin is tightly bound by a crustacyanin, making the crustaceans look bluish-grey. Once you put a crab or a prawn in a pot of boiling water or on a grill, the heat denatures the crustacyanin pigment but not the astaxanthin, turning the shell of the crustaceans bright red.

10.01.2022 Great music at York kids.

02.01.2022 We're definitely looking forwards to this year's Wagin Woolorama, held March 9th-10th.