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Yazzbar in Yass, New South Wales | Arts and entertainment



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Yazzbar

Locality: Yass, New South Wales

Phone: +61 434 105 119



Address: 81 Comur Street 2582 Yass, NSW, Australia

Website: https://www.yazzbar.com.au

Likes: 2073

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25.01.2022 We’ve been working hard all day and will be open for drinks from 4pm this afternoon. While we can’t use the new room, and we won’t have the kitchen in for the next 3 weeks, the bar stool is perfectly comfortable and back open for business. Or join us in the upgraded courtyard area outside, for drinks and nibbles because we’ve missed you all



24.01.2022 We’ve always been a place that local businesses can go to unwind, enjoy a glass of wine and a bite to eat, chatting with friends about their day and what’s on the horizon, so it was with pleasure that we hosted a farewell for Bill and Jaime from one of our favourite labels Crowe Wines, this week. We bid you a sad adieu, and wish you all the luck in the world for your new adventures in the US

22.01.2022 Want to meet these two famous faces this weekend? We’ve got an awesome lineup of musicians ready to rock your socks off - The Crossbenchers on tonight and Angela and Leo for our second Sunday Sesh tomorrow. Don’t forget to call Deb and book your table in. Looking forward to seeing you all ... http://www.yassvalleytimes.com.au//like-the-superb-wine-/

22.01.2022 Debs on lighting duty. Candles are a much needed tool for our Yazzbar Ambience. And Yazzbar without ambience is just plain wrong! This weekend we’ve got some serious music to back up our serious candlelit mood Morton Choppers on Friday night... Lords of Pretension at Yazzbar on Saturday night The Gypsyjazz Project for our Sunday Sesh Make sure you call Debs on 0434 105 119 to book your table.



20.01.2022 Looking forward to hanging out with the Lords of Pretension tonight and the Gypsy Jazz Project for our Sunday sesh tomorrow. Simon is cooking up some amazing tapas dishes, oven roasted chorizo with salsa verde, fried potato and manchego croquettes, piping hot corn chowder, not to mention our cool winter themed cocktails, like the always delicious affogato with frangelico We’ll see you soon.

19.01.2022 What’s coming up this week at Yazzbar? Well, we’ve got our Sweet Spot whiskey tasting with Dennis from Dog Trap Road on Friday night - only a couple of spots left for that. We’ve got Jack Phemister and the Wine Tasters on Saturday night - nearly booked out inside for that, book your fav courtyard table now, because how awesome does it look at night??? And a brand new Spring wine list, ready to tempt your tastebuds with some new local whites and rose, perfect for a Thursday a...fternoon in the garden Call Debs on 0434 105 119 or check out our events page below https://www.facebook.com/yazzbaryass/events/

18.01.2022 Harvey celebrated our Christmas carols with Mary Kiani with a bottle of Gallagher Wines Sparkling Shiraz last night. The perfect accompaniment to a warm summer evening with live music, friends and family. We’re looking forward to another lovely evening of music with Frankie & Ned tonight, see you there https://fb.me/e/1C7rodTQ1



17.01.2022 Great review from Brendan and his family who enjoyed an impromptu games afternoon in the green room listening to Angela and Wayne. Visit Yass Valley

16.01.2022 Unfortunately we've had to cancel our Satruday night music gig with Chad Croker at Yazzbar as Chad is unwell, but we're lucky enough to have Jenny Spear and Chris Johnson, join us for a night of live music. Jenny and Chris are set to entertain us with their captivating vibe, performing some great originals and classic songs, from Neil Young and Townes Van Zandt to the Who, Rolling Stones, Led Zeppelin and more. Great to have Jenny and Chris here from 8 till 11 to rock the house down!

16.01.2022 How’s this for a bit of a transformation You won’t recognise the place when you next visit this weekend. From this angle you’re looking into the bar from the small room. So much lighter, it’s going to look and feel amazing!

14.01.2022 Have you got your staff Christmas party booked in yet? We’ve put up our summer catering menu with prices on all our packages to suit any party needs you have. We’ve got private catering options, with Monday to Wednesday, daytime or night time events available. Call Deb on 0434 105 119 to get your booking in quick, there are only 7 weeks to go

13.01.2022 What's coming up at Yazzbar across October? Glad you asked. Apart from checking out our social media pages for all upcoming gigs, you just need to pop to the toot the next time you're here, and we've got it all laid out on the wall for you!



12.01.2022 How good is hot tapas on a cold wet day like today? Chef Simon has been cooking up some delicious tapas to get us through our winter wet weekend - oven baked chorizo with salsa verde, and manchego and corn croquettes! Yum! Also, just a quick not to let the fans know, Morton Choppers has had to cancel his gig tomorrow night due to the current Covid-19 Sydney outbreak. Watch this space for our Friday night gig

11.01.2022 Monica from The CherryPickers enjoying a Strawberry Fields before they kick off our Sunday Sesh

10.01.2022 Thursday lunch is just around the corner. With temperatures reaching the 20’s this weekend it’s absolutely the weekend for hitting up our new wine list and spring tapas menu. Our new drinks menu is up and we’ve got some lovely new local Rosé pouring, like Norton Road Wines, Kerralee Wine and Enotria Wines Australia ready to go for the warmer weather

10.01.2022 Merry Christmas and a Happy New Year to all the fabulous friends of Yazzbar. Hope you’re celebrating with friends and family like we all are

10.01.2022 It’s beginning to look a lot like Christmas, wines in every corner. How amazing does the Christmas share platter look, nestled next to the Christmas tree in the comfy corner of the bar. We can’t wait to kick off our Christmas party season tonight with the team from Clementine Bakery joining us with a bit of Bube’s on the wireless

10.01.2022 Did you miss Santa coming through town yesterday? The whole town is excited about Christmas

09.01.2022 The Gypsyjazz Project is warming up our Sunday Sesh. Even though we’re at 50% due to Covid-19 restrictions, we’ve still got tables free today, so come on down for a vino and some Jazz. Check out our stories for some cool tunes

09.01.2022 Just look at this amazing creation that Cam has put together to celebrate Spring and our next Sunday Session! It’s our Strawberry Fields - Underground Spirits Shiraz gin, Brown Brothers Spritzed moscato Rosé and fresh strawberries. What could be more perfect than sitting outside in the courtyard with a glass of liquid strawberry magic while listening to The CherryPickers jazzy grooves? Very little we think

08.01.2022 Happy New Year to all Don’t forget we’ve got @hummingbird_75_ and Trio playing this afternoon from 2pm, so if you feel like a hair of the dog, give Deb a call on 0434 105 119 or pop on in. Start 2021 the way you mean to go on

08.01.2022 Along with our updated Spring wine list where we’ve added some new Rose by the glass and the bottle, we’ve also just got some divine Italian baby octopus in, which Deb has turned into the perfect lunch with Turkish bread and salad. Lunchtime in Yass never tasted so good! Come in and see us today and enjoy a couple of plates of tapas, a glass of local rose, the music and the ambience

07.01.2022 Just a few seats left for tonight’s whiskey tasting session. And boy, is it the right weather for a tasting of 8 world wide whiskeys with Dennis from Dog Trap Vineyard. Call Deb on 0434 105 119 to grab the last spots

07.01.2022 And closed we are again! This time it’s the downstairs getting a little love. The big wall in between the small room is about to come down and a new large open welcoming space will be our new seated area. The new kitchen should also go in over this period too. More pics to come.

06.01.2022 Deb’s excited for a Sunday of music with Angela and Wayne, beautiful weather and delicious food and wine. Are you coming? From 1 to 3

06.01.2022 The sun has come out, the rain has disappeared and Angela and Wayne are hot on the mic and piano for our Sunday Jazz Session at Yazzbar. Did you know that we’re opening every second Sunday from 12 til 5, with live music, wine, cocktails and great food? Make sure you grab a table by booking with Deb so you don’t miss out

06.01.2022 What's Coming Up at Yazzbar You want to know what's going on at the Yazzbar? Just go to the Toot. Take a photo of our toot wall and you'll have the latest events that you need to lock into your calendar See you a the Yazzbar ... The Gypsyjazz Project Dr Jawbone & the Restless Souls Morton Choppers Frankie Stone Jack Phemister Matthew Dennett - Pianist Escapado The Crossbenchers Carolyn Packer's Garden Party Trio GCT - Guitar Case Troubadours Frank Sultana Andy Penkow Dan Higgins The Johnny Reynolds Band Lugh Damen The Roadhouse Regulars Chad Croker

05.01.2022 We’ve got it all under control here at Yazzbar. Please take a look at the Canberra Wines post in regards to the new restrictions as of tonight, and follow the rules! The most important takeaway from these new restrictions is we must have all bookings confirmed before you visit, our numbers will be reduced again; there is to be no dancing and no wandering around with food or drinks, please take a seat! ... Please ensure you’re on top of the mask mandate, and importantly, if you’re not well, stay at home! https://www.facebook.com/1017408865566//4279985375398794/

04.01.2022 TGIF Is there anything better than a Friday on a long weekend? A Friday spent at the Yazzbar, that’s what! Cocktails, wine, tapas and tunes, what a way to kick off the weekend. To get your Yazzbar vibes happening, book a table with Deb on 0434 105 119 and start your weekend right

04.01.2022 The lights are on but no ones home. Just yet, anyway. We’ll be welcoming you all back this Thursday but there are a couple of things you need to put in your diaries. Firstly, Chad Croker is playing the newly renovated space on Saturday for our live music at Yazzbar, secondly, there is no Sunday Sesh this weekend as we’re closed for a private function. ... Call Deb on 0434 105 119 to get your table booked in.

04.01.2022 What’s the first cocktail you’ll order when you call in for a drink this Thursday when we open back up again? Maybe an Archie Rose gin Martini? We’ll be sure to keep the glasses nice and cold for when you do

03.01.2022 Happy world Negroni Week! Celebrating with a Cameron special topped with Yass Wholefoods dried blood Negroni Week finishes tomorrow so make sure you pop in before then and grab one

02.01.2022 Our fans start really young. A lovely day of live music with the Monica Moore Trio

01.01.2022 When the most amazing baker and patê maker in the land is just two doors down it’s a no brainer that we feature them on our menu. Clementine Bakery Yass and their famous sourdough with Adams incredible chicken liver patê with onion jam is now on our menu. Paired with the deliciously crisp Coolhand Chardonnay from Eden Road Wines and eaten in our eclectically adorned sunny courtyard for a weekend lunch treat, no wonder it seems the troubles of the world are miles away

01.01.2022 So much cleaning to do, and so little time to do it in, we're opening our doors at 4pm for drinks this afternoon! While we can't use our amazing new space until we get the final touches done, you can all admire it from the courtyard or the bar area. See you soon!

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