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Youth Food Movement Australia



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25.01.2022 YFM's vision is to build a community that is rich and inclusive - made of people from socially, geographically and culturally diverse backgrounds. Working towards this, we're committed to listening, learning, and pursuing different perspectives and experiences. In celebration of CALD communities, we've compiled a list of our current fave foodish and non-foodish resources: https://www.youthfoodmovement.org.au/cald-resources-2020/



25.01.2022 Quinces are now in season, hailing from sunny Adelaide! They're often easy to find for free because theyre so abundant, PLUS no one really knows what to do with them. Easy, quince paste has only 3 ingredients! And stewed quinces are an excellent addition to ya porridge - the perfect autumn morning starter pack

24.01.2022 It's game on for root veg this season! Let's have some fun, cos beets are sick. Wanna elevate 'em to a first-class dip? Cube and roast some beetroot; grab some chickpeas, tahini, garlic, oil and salt; then whizz em up into an un-beet-able hummus.

23.01.2022 Extending your food to last heaps long is such a mood rn (via Good Food)



22.01.2022 ADELAIDE: Only 2 days left to get tickets for our trivia night, 7pm on Tues 22 Sep! We've got some amazing food-ish prizes up for grabs, like $100 vouchers, thanks to @shobosho and @adlcrux . Quick stixks, get yours - https://buff.ly/32Jv66I

22.01.2022 PRODUCE PRO TIP! Instead of chucking out your spud skins, coat in olive oil and paprika, then roast them. Best. Chips. Ever. Get in touch with your inner potato crusader - head to our archives for more ideas www.youthfoodmovement.org.au/loving-potatoes-a-guide

21.01.2022 While we have more time to cook/bake/eat, let's stay excited discovering new recipes by celebrating not only our insta-worthy moments, but our food failures! Share with us your meal mishaps by posting a photo/vid, tagging us Youth Food Movement Australia and using the hashtag #foodfuckups Heres a stellar story from our Melb coordinator Saranne + her banana bread blunder (featured): "Most of my food cooking experiences I have managed to mess up, and I wouldn't have it any... other way. I am, by nature, an adventurous cook. One that doesn't feel the need to measure things and likes to go by 'feel'. I also very rarely have the utensils to cook with, for example I tried to cream butter and sugar with a bamix, let's say that idea was scraped quickly. Not to mention the flour I used was gluten free, due to lack of label. ha! I like to refer to my cooking as creations, rarely turning out how they look on the recipe. I listen to my favourite tunes and dance around the kitchen, forgetting that I didn't set a timer on my banana bread. I encourage you all to be kind to yourself when cooking, things don't have to turn out picture perfect, it is already your own little masterpiece."



20.01.2022 If you're a charity that delivers food relief in your community: 1) we salute you and 2) we encourage you to apply for the @feed.appeal 2020 Grants Program. Recipients can receive up to $50k! via @righttofoodcoalition

20.01.2022 Ever wondered how the food you're eating got to your table? Chances are, bees had a big thing to do with it! Join our Melbourne chapter for a FREE online cooking class in collaboration with the Graduate Agriculture & Food Society, where you'll learn some un-bee-lievable new recipes using honey and bee-pollinated ingredients, all while learning about how important pollinators are for ensuring we have some of our favourite foods on our tables. Thursday 15 October, 1pm... Grab your free ticket here: https://www.eventbrite.com.au/e/healthy-honey-cooking-class See more

19.01.2022 We're recruiting the new generation! Expressions of Interest open for a Communications Manager to join our National Leadership Team. This voluntary role is the perfect oppor-tuna-ty to show off your zinger puns, get mad mentorship and refine your comms + management skills. Closing Fri 17 July, so apply now! https://www.youthfoodmovement.org.au/jobs-at-yfm : Brianne Makin

19.01.2022 We're on the hunt for Brisbane and Sydney Coordinators! Build + engage a team of volunteers, organise events/projects and be the face of YFM in your local community. Get mentored on project management, leadership and community building! Applications close Sun 19 July, so drop us a line - https://www.youthfoodmovement.org.au/jobs-at-yfm : Nikki To

18.01.2022 For almost 10 years, we've been tackling the big issues, one bite at a time. We might even say we've been training for 2020 all along! Can you help us continue to help young people have meaningful conversations and learn tangible skills? A generous donor has kindly offered to match all donations until 30 June, so donate today and double your impact. Plus, it's tax-deductible - winner winner, chicken dinner! www.youthfoodmovement.org.au/get-involved/donate-now



17.01.2022 Our Board of Directors has an amazing opening! We're looking for a Treasurer with experience in accounting, risk management, compliance, strategy, food and/or agriculture. Could this be you? Apply now! https://www.youthfoodmovement.org.au/jobs-at-yfm

17.01.2022 Don't miss this hour of power with aquafabulous, award-winning mixologist, Josh Hampshire! Watch live on our Instagram, as he makes a drink out of CANNED CHICKPEAS - weird ingredient, but trust us, it's yum! Plus, ask Josh what cocktails you can make with other pantry/fridge randos www.instagram.com/yfmaustralia

17.01.2022 Strengthen the impact of our chapters across Australia and be part of the solution to create social change. We're looking for someone who's great at instilling passion in others - step into a senior leadership role as our National Community Manager! Applications close 21 Aug. Flex this way > www.youthfoodmovement.org.au/jobs-at-yfm Photo credit: Anna Kucera

16.01.2022 Ahh, the positivity we all need. Check back weekly for your #quarantine 'chicken soup', thanks to Sustain: The Australian Food Network

16.01.2022 Are you a nutrition/health professional or student interested in the sustainable diet space? Our mates over at The Food Embassy Inc. want to hear from you! They're currently working with Flinders University to assess public interest in sustainable diets. Take this short anonymous survey to let them know what you think - https://buff.ly/3jzkxJi

15.01.2022 Need somethin' warm for those chilly days and nights? All hail, mulled wine! Check out our take on this classic drink at our Insta live this Sat 13 Jun, 5pm AEST. And these are the tools you need if you wanna make along with us (totes optional). www.instagram.com/yfmaustralia

15.01.2022 We have an exciting opportunity for a highly organised superstar with numerical acumen! As our National Operations Manager, you'll provide financial and administrational leadership in one of YFM's highest ranks. Apply now - www.youthfoodmovement.org.au/jobs-at-yfm. Applications close 11:59pm, Sunday 30 August 2020. : Nikki To

14.01.2022 BZZZ, ON TODAY! Join us online at 1pm and whip up a lunchtime storm on a budget - all with a sustainable twist. We'll be cooking some healthy, fun and simple student recipes using honey and bee-pollinated ingredients, all while learning the importance of pollinators in getting some of our favourite food on the table. Don't miss out! https://www.eventbrite.com.au/e/healthy-honey-cooking-class Image credit: Danika Perkinson... Graduate Agriculture & Food Society See more

14.01.2022 ADELAIDE: Do you know your bocconcini from your mozzarella? Or what season tomatoes grow in? Whether you feel the need to flex your foodie know-how or are just in the mood for some food-themed trivia fun, come along to YFM Adelaide's inaugural pub quiz at 7pm on Tues 22 Sep! There's Qs for the uber-eaters, the fine-diners and the homecooks. So grab your food lovin' friends and put your foodie knowledge to the test! https://buff.ly/3iCFq5W

13.01.2022 Holy fork, 2020's a hot mess. Help us clean up the kitchen this EOFY and donate to YFM. With your support, our volunteer-run organisation will continue to provide a platform for young Australians to become resilient food citizens www.youthfoodmovement.org.au/get-involved/donate-now

13.01.2022 Our quarantine cocktail hour is live tomorrow at 5pm AEST on our Instagram! Bring these goodies, so we can make a drink together - gin, lemon, sugar, soda water (can you guess what we'll be concocting?). And mad mixologist Josh Hampshire will answer your q's on making bevvies with what you have, while in iso. Join in the fun - www.instagram.com/yfmaustralia

11.01.2022 Guess what cocktail were making this weekend? Tune in to our Instagram live this Saturday, where mad mixologist Josh Hampshire will show you how to make a drink out of a pantry essential - canned chickpeas! BYO beans, teehee www.instagram.com/yfmaustralia

11.01.2022 Are you an experienced in partnerships or fundraising and looking to utilise your skills for good? Diversify your CV and help shape the growth of our organisation Applications close 7 Aug, so drop us a line! https://www.youthfoodmovement.org.au/jobs-at-yfm Photo credit: Stephanie Cary

09.01.2022 Fancy a drink this weekend? Join us live on Instagram this Sat at 5pm AEST, as award-winning mixologist and friend of YFM, Josh Hampshire, takes your quaran-tipple to the next level. Follow us and stay tuned - www.instagram.com/yfmaustralia

09.01.2022 Many of you have definitely caught the indoor plant bug, but have you ever grown ones categorised as veg/fruit? (We're not talking about that alfalfa on your windowsill - these are lush AF.) YFM'er Alice Glare is back to show you her unique plant babies and give ya growing tips. Happy indoorsing! https://www.youthfoodmovement.org.au/edible-fronds/

09.01.2022 Despite our social distancing, we can all still connect within our food community by supporting Australian growers. Why not subscribe to a veggie box delivery or visit your local markets this weekend? Youll also get seasonal produce thats fresher, tastier and often more eco-friendly. I mean, who can resist a win-win situation?! Here are only a few of our fave growers + markets, so tag your own faves in the comments or tag yourselves if youre a farmer/market org - Village Greens of Willunga Creek Field to Feast, Sydney : Living Good Health Pellegrinos Fresh Fruits VIC CERES Environment Park VIC Yarra Valley Gateway Estate Food Connect Brisbane : Marta Mandryto

07.01.2022 When life gives you lemons: save the peel! Chop it up and store in the freezer till you accumulate enough for marmalade. Or make 'em last forevs by preserving them! Heres our easy-as recipe.

07.01.2022 Hear from incredible cross-sector speakers on reshaping the future of Australia with young people. Tickets on sale now for the first national Youth Futures Summit - https://youthfuturessummit.org.au National Youth Commission Australia

07.01.2022 Grow Free is such a cool movement - here, anyone can share their excess homegrown food for others to pick up. It's a well-established resource with tons of locations across Aus, so find your local! http://www.growfree.org.au

07.01.2022 Millennials! Help us help you this financial year: every $1 donated to YFM is $7.11 invested back into food communities. Plus, all donations in June are matched by a generous donor - so double your impact today www.youthfoodmovement.org.au/get-involved/donate-now

06.01.2022 Today's the day, ADELAIDE, and we're excited! Our food-themed trivia night kicks off at 7pm at The Golden Wattle. Get in early and have a feed before the festivities. We'll have limited tickets available at the door. See you soonies! https://buff.ly/35V1Xau

06.01.2022 Pumpkin + sage are in season atm, which means that this is their tastiest time of the year - like, eat them while they're heaps good! Roast with garlic, onion and olive oil till tender, then toss in cooked pasta, with parmesan and parsley. You can add toasted pine nuts, cultured butter and you can even roast with whatevs other veg in your fridge if you can't face going to the shops rn.

06.01.2022 Are you our next YFM leader in Sydney? We knead you! The YFM Sydney Coordinator role is an amazing opportunity for passionate young foodies who are looking to embark on a world of community building. PLUS, level up your leadership, volunteer management and project development skills. Applications close Sun 22 Nov, so roll on over www.youthfoodmovement.org.au/jobs-at-yfm

05.01.2022 Bippity boppity boo! Grow plants from your own food waste! Find out more at this FREE online workshop run by Jessica Gardner, plant scientist and of the YFM National Leadership Team.

04.01.2022 Attention single gardeners, novice green thumbs and backyard farmers of Adelaide! Now is your last chance to beat the COVID blues and get your ticket for SA Urban Food Network's and The Youth Food Movement's Seed Dating TOMORROW Sat 26 Sep. Combine summer garden seed sowing with the opportunity to meet like-minded folk, whether it be for love, friendship or fun. Just bring yourself and you'll leave ready to get your summer garden growing with a friend or two (or your next date) in tow. There are 2 sessions tomorrow starting 1pm and 3pm. Get your ticket now before it's to late! https://buff.ly/3csxaTU

03.01.2022 Shepard avocados are now in season! But theyve experienced a downturn in the market due to closed cafes/restaurants no longer buying them. Millennials, this is a call to arms - weve been training for this our whole lives! Shepards are the green-skinned variety and they look beaut when sliced (doesnt go brown), so chuck em in ALL THE SALADS. But its not an avo if you cant smash em - blend with syrup, coconut milk and a sip of lemon juice, then freeze to make vegan ice cream! https://www.abc.net.au//farmers-ask-people-to-sma/12113448

03.01.2022 Wanna learn how to make the most satisfying winter drink? Tune into our live happy hour on Insta today 5pm for our MULLED WINE HOW-TO! Check out our previous posts for a list of tools + ingredients if you want to mix along (optional). www.instagram.com/yfmaustralia : Hannah Pemberton

02.01.2022 2020 sent your diet flying out the window? Delete that delivery app and join us instead for a FREE online cooking class in collaboration with the Graduate Agriculture & Food Society TOMORROW! We'll be running through some healthy, fun and simple student recipes all with a focus on the little fellas who have a big impact on helping our ingredients grow bees! Nab your ticket quick: https://www.eventbrite.com.au/e/healthy-honey-cooking-class Image credit: Annie Spratt

02.01.2022 Continuing our reignited love affair with avocados (Sydney only atm, but it's only a matter of time the entire nation gets on board!) Sonoma Baking Company Australian Avocados Concrete Playground

01.01.2022 ADELAIDE: Less than a week until our trivia night! Grab your food-nerdiest friends (or really just anyone you know who likes to eat!) and get your tickets now https://www.facebook.com/events/709535509631145/

01.01.2022 Head to our Insta this weekend for our live mix-along session, featuring award-winning mixologist, Josh Hampshire! Can you guess whats on the drink menu? If you want to make with us on the day, see below to help your prep. www.instagram.com/yfmaustralia 1x bottle red wine (style or brand irrelevant) 100g brown sugar 2x cinnamon sticks... 10x cloves 4x star anise 1x nutmeg 1x orange 1x green apple Spirit of choice (optional) : Hannah Pemberton

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