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Ze Bistro in Brisbane, Queensland, Australia | Restaurant



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Ze Bistro

Locality: Brisbane, Queensland, Australia

Phone: +61 432 960 843



Address: 19 Orient Road 4104 Yeronga 4104 Brisbane, QLD, Australia

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25.01.2022 Coming soon on the menu ... extra crispy skin pork chop ! Cooked sous vide and finished in the pan with butter Mustard sauce chips and salad #whatelsedoyouneed#complete#pork#andabeer#availablesoon#cantwaittoseeitonthemenu#herodish#alwaysawinner#seeyousoon#crunchy#tender



21.01.2022 We are open this weekend! Most of our dishes are take away friendly ! Make sure you check us out with a refreshing ( in every way ) beer @brisbanebrewpartners ! #notocoronavirus2020#yesforgoodfood#goodbeer#goodtime#allsanitised#readyfortou#peaceofmind#goodspirtit#positivity#alwayshelps#brisbanefood#onthisweekend#onebeeraday#ortwo#seeyouallthere#smallbusiness#support#community#positiveattitudes

19.01.2022 Our pork belly is slow cooked sous vide for 24 hours to preserve the flavour and to keep it moist , then pan fried on the skin to make it crispy on order ! Served with a selection of roasted seasonal vegetables

18.01.2022 Tomorrow will be our last day at brisbane brew partners until further notice ! We will be back as soon we can ! Please keep an eye on ma petite cuisine as the trailer will be back to life for the time being for the Yeronga community with a pick up/ delivery system from Tuesday ! We thank you so much for your support (very much needed ) and hope that everyone will stay safe ! See you at your door Camille and john Ze bistro team !



12.01.2022 Brisbane Brew Partners

12.01.2022 Our lemon meringue tart!Crunchy base with a delicious, creamy and tangy centre topped with light meringue. Perfect for dessert after a big dinner, or a midnight snack! We cannot wait to reopen and see all of you, and for you try what we have to offer! #bistro #frenchpastry #getinmybelly #homemadefromscratch #lemondessert #yummygoodness

09.01.2022 Traditional French dessert ! Paris-Brest Choux pastry filled with light hazelnut cream



08.01.2022 New dessert for this week end ! Sweet pastry with pistachio almond cream , Amarena and Griottes cherry , White chocolate and pistachio ganache ! Get your tastebuds ready !

06.01.2022 Our new orange and white chocolate cinnamon slice. A thin orange sponge cake bottom layer with light orange cream and a cinnamon dacquoise, white chocolate and cinnamon ganache topped with another think orange sponge cake layer This is our new exclusive dessert !#mapetitecuisine #yeronga #orangeslice #delicious #frenchpastry

04.01.2022 No change on the menu this week ! So here is the picture of our lemon tarts ... made from scratch (as always)with the best ingredients ! We only use fresh produce and our eggs are free range .. can’t go wrong !

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