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Bat Country in Randwick, New South Wales, Australia | Restaurant



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Bat Country

Locality: Randwick, New South Wales, Australia

Phone: +61 2 9398 6694



Address: 32 St Pauls St 2031 Randwick, NSW, Australia

Website: http://www.batcountry.com.au

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25.01.2022 We are allowing dine in customers again from today! With social distancing regulations we are only able to run at 1/4 of our regular capacity, so we’ll be initially WALK INS ONLY & won’t be taking reservations at this time. A big test this week to see what that looks like. We are excited to welcome those lucky peeps who get their bums on seats! Fingers crossed the easing of restrictions will continue over the coming weeks and we will be able to hold more then the allowed 20 p...atrons we can presently. At least it’s a start! And it times perfectly so you can dine with us in comfort for our Monday Roast Night! Beef sirloin tonight w/ pea purée, brassicas, crisp potatoes & horseradish gravy. Still $15 from 5pm tonight (you know the drill to avoid missing out ) Ph 0447013434 to secure yourself a roast or for any other queries. We are still doing our take away meals but as of today we have ceased our delivery service, you can still place your orders online for in-store collection: www.batcountry.com.au Thanks for your support. Keep well and we look forward to seeing and serving you all! Cheers from BC See more



24.01.2022 Brussels for your muscles! Tonight these tasty little bundles are teamed w sweet potato mash & bush pepper glaze to dress our Monday nights roasted legs of lamb. Ready when you are! You know the drill... Ph# 0447 013 434

24.01.2022 We at Bat Country are very proud in the efforts that we've made to survive these times of late, and we are humbly grateful for the support and patronage that all of our regular customers have shown us! Thank you. We are monitoring the relaxing of restrictions very closely and we won't be "jumping the gun" this coming Friday to try and allow 10 people back in as dine in customers. Given our recent shift in service and our business model, the logistics to allow a restricted num...ber of customers to dine in are unfortunately too much to make work for such a small number. We will continue the next few weeks trading as take away and delivery only. We will use this time to get our new seasonal drink and food menus finalised and in place ready for when we re-open. We'll look to partially re-open our dine in service at stage 2 of the restrictions being lifted, when we then would be allowed to invite 20 patrons into our restaurant at any one time. We are excited at this prospect, and really look forward to having our loyal customers back in house to indulge on the new winter offerings! See more

18.01.2022 The last roast of winter for 2020! This sweet baked pumpkin tonight accompanies the succulent lamb shoulder, rosemary potatoes & Cabernet glaze. From 5pm. To phone ahead dial 0447 013 434



16.01.2022 It’s Monday again...time for the BC roast! Available from 4.30pm. Phone your order in early to avoid disappointment! Ph: 93986694

14.01.2022 This slow roasting succulent sirloin is half sold already folks! Phone 93986694 to avoid disappointment!

13.01.2022 With these evenings getting hotter, we thought it would be wise to lighten tonight’s roast. So we’ve just pulled our pork shoulder out of the oven, and that’s ready to pull apart and serve over a warm potato salad & chargrilled corn cob. Ready when you are! 0447 013 434



11.01.2022 And off we go! The first order of tonight’s roast pork belly is rolling out. Served with baby potatoes, fennel-kraut & apple gravy. Come & see us to dine in or call 0447013434 to order yours to collect & take home!

11.01.2022 Going strong! Nearly sold out for tonight, only 6 roasts left. Phone in if you want ‘em! 93986694

08.01.2022 Alrighty...the twins are coming out of the oven! Perfect weather for a roast tonight. And we’ve got 2 sides of pork belly to keep up with our loyal demand. Tonight the piggy is served w/ pumpkin leek purée, broccolini, soy beans & a confit garlic glaze. All for $15. Serving up from 5pm (even earlier if your hear ;D) Phone for preorder on 0447 013 434 to avoid missing out. Keep warm & well.

07.01.2022 We’ve been holding off putting posts up on Mondays of late as most of our Roast Reg’s know what time it is...but here’s a reminder for those who may not realise tonight is our weekly roast night! $15 from 5pm. Ph 0447013434 to pre order yours for pick up or we’ll see you here if you are joining us to dine in!

07.01.2022 Haven’t even had time to put today’s roast up online and it’s already pre-selling rapidly! So here it is folks, tonight we have beef! $15 from 4.30pm and we can delivery it to you for $5 Please phone 93986694 to placevyour orders. Keep warm all!



07.01.2022 After a more refined physical measuring of our dining foot print in Bat Country it turns out legally we are only allowed 15 seated (only) customers at any one time, not the 20 as first thought. This is to allow the social distancing of 4 square metres per person within our venue. This is the law & restrictions that are in place for your safety and that of our staff. We please ask you for your patience when coming to visit us & complete our required log book upon being given... entry. Please wait at the door to be greeted, do not walk into the venue until you have been invited. Upon being invited in you must record your name & email or phone number in the log book. You will then be allocated a seat within safe distancing from other patrons where it is table service for your stay. Please do not try and order at the bar. This is not allowed in these times. We are also putting a 90 minute time limit on tables to keep things rolling in an attempt to give as many of our loyal customers a taste of being back inside Bat Country with us! We trust you understand and respect these requests and requirements. Thanks again for your patience and support. Stay safe and we hope to see you soon :) See more

06.01.2022 Getting The Ladies dressed for tonight! 0447013434 to phone in & nab your thyme chicken roast w/ charred broccolini, crisp potatoes & porcini gravy.

04.01.2022 I’m only starting to prep the fennel for tonight’s roast pork loin and haven’t until now made any posts on it, but already we are receiving phone calls pre-paying for tonight’s roast to not miss out! Love it! Available from 4.30pm. Please Ph: 93986694 to get in early and avoid missing out tonight. Hope you are all well and keeping warm

04.01.2022 Here we are again...Monday! Here’s your weekly reminder to phone in to avoid missing out on tonight’s roast. Ph: 93986694

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