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Yum Yum Chinese Restaurant in Daw Park | Family style restaurant



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Yum Yum Chinese Restaurant

Locality: Daw Park

Phone: +61 8 8271 3133



Address: 524 Goodwood Rd 5041 Daw Park, SA, Australia

Website:

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23.01.2022 2021 Year of the OX GONG XI FA CAI ! Wishing you and your family happy and prosperous New Year. Good fortune is ahead! ... Please ring us at 82713133 or 82713334 for table booking. Booking is essential. There is very limited space left.



21.01.2022 This Weekend’s Special: Whole Fresh Live Lobster for only $98. Yes!!!! A Whole Lobster for only $98!!! Each weighs about 850g-1000g. Available until sold out. Ring us 08 8271 3133 or 82713334 for booking.

20.01.2022 Happy Birthday Queen Nan Yuan is open as usual on the Queen’s Birthday tomorrow for dine-in, takeaway and delivery. Lunch 11:30am-2:30pm... Dinner 5:00pm-9:30pm Nan Yuan @ 524 Goodwood Road Daw Park. Table booking is essential. 8271 3133 or 8271 3334 #weareopen #weareopenadelaide #adelaiderestaurants #chinesefood #chineserestaurant #asianfusion #dinein #takeaway #delivery #ubereats #menulog #adelaidebusiness #eatinadelaide #adelaideeatz #queenbirthday #publicholiday

19.01.2022 Most people when they think of Kimchi only think about Korean Kimchi with red chili pepper. There is Taiwanese Golden Kimchi, which is so different, crunchy, sweet, sour, bit spicy, super-flavourful perfect side dish with many meals. Feel interested, just heading to Nan Yuan Restaurant now to try it out. We are always here for you. #kimchi #taiwanesefood #taiwanesekimchi #nan_yuan_restaurant #sidedish #bestappetizer #handicraft #glutenfree #dairyfree #nopreservatives #noadditives #localsourced #vegan #adelaiderestaurants #onlyinadelaide #adelaidefood #adelaideeatz



16.01.2022 Let’s make a change to your daily menu with this crispy Thai Lemon Fish. We use barramundi fish, which is prized for its firm and moist texture with sweet and buttery flavor. This fish is shallow-fried until super crispy and then drizzled with wonderfully ambrosial sweet and sour sauce extracted from fresh lemon juice. We are open till 10pm tonight. NAN YUAN @ 524 Goodwood Road, Daw Park SA. ... 08 8271 3133 8271 3334 See more

14.01.2022 Taiwanese Famous Street Food Braised Pork Belly with Chinese Steamed Buns (Gua Bao). To serve: stuff a piece of caramel-braised pork belly into a steamed bun. Top pork belly with bit pickled greens, a pinch of coriander, and a sprinkle of the peanut n cashew nut powder. ... All these combinations will melt into an amazing taste inside your mouth. You can only find this at Nan Yuan in Adelaide. We are open for dine-in service. Book your table now.

12.01.2022 Father’s Day Gift Ideas! Don’t worry, we help you to spoil the king of your family with the feast that fit for a King at Nan Yuan Restaurant (524 Goodwood Road, Daw Park) Happy Father’s Day Thanks for being so wonderful ... Booking is essential. Quick get in, call 8271 3133 or 8271 3334.



10.01.2022 Taiwanese soy Duck The chef prepares his own spice marinade bag. The secret marinade has a touch of Taiwanese style. The duck is completely wrapped. After 3 hours of marinating, the sticky marinade is deeply accumulated. The marinated duck has an attractive color and a smooth entrance.

09.01.2022 Dear our valued customers, Our restaurant will be closed on Tuesday 28/07/2020. We will resume the business as usual on Wednesday 29/07/2020.... We apologize for any inconvenience this may cause. Thank you for your support. NAN YUAN @524 Goodwood Road, Daw Park 5041 South Australia.

08.01.2022 Red Wine Dregs Crispy Pork Belly . One of the most iconic dish at Nan Yuan. The main marinating ingredient is the red lees, which is the sediment from making Chinese red cooking wine. It is very crispy and delicious. Trust me, you certainly will fall in love at the first bite. #asianfusion #yumyum #nan_yuan_restaurant #weareopenadelaide #crispy #crispyporkbelly #redwinedregs #asianfood #taiwanesefood #lovefirstbite #delicate #adelaiderestaurants #adelaidefood #porkbelly #foodphotography #chinesecuisine #adelaidedining #dawpark

08.01.2022 At NAN YUAN, We take a huge amount of pride in our Peking Duck. All our ducks are always made fresh for patrons and never re-heated or pre-cooked. We insist on maintaining the highest standards in our preparation, therefore we only serve very limited amount of Peking Duck each day and reservations are essential.

07.01.2022 Cooking is all about people. Food is maybe the only universal thing that really has the power to bring everyone together. No matter what culture, everyone around the world, people eat together. Guy Fieri Food can be art Grant Achatz #gastronomy #foodart #inspiration #inspirationalquotes #adelaide #adelaideeatz #adelaidefoodie #adelaidebusiness #adelaiderestaurants #foodcarving #cheftalent #creativity #creativefood #livetoeat #cookingwithlove #cookingfun #creativelifehappylife #foodpassion #carvingart #foodpresentation #lovefood #weareopenadelaide #open7daysweek



07.01.2022 One of the best taste and best presentation of Peking Duck I have ever tried in Adelaide, the amazing ‘Flying‘ Thai Fish with fresh lemon sauce has got the sweet tangy flavor that is so delicious!

05.01.2022 Crispy Plum Duck Available for Lunch 11:30am-2:30pm; and Dinner 5:00pm-9:30pm. Ring to order takeaway or book your table 82713334; 82713133.

04.01.2022 1 minute Vlog on Nan Yuan Restaurant Authentic Taiwan Food - Highly recommend! 1 VLOG !

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