Academy Coffee | Food and drinks company

Academy Coffee

Phone: +61 2 5310 6277

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• Food and drinks company

25.01.2022 This is Barbra, Barb is a dead set legend! We love her and you will too, if you see Barb around be sure to say Gday.

24.01.2022 First pallet packed for this weeks deliveries! Keen for some Orange based specialty coffee? Our freight partners have you covered, no matter the distance. Drop us a line to find out more!

24.01.2022 Thanks everyone for joining us today, our hearts go out to the Hiney & Assie families.

24.01.2022 A favourite!! The Peanuts and choc chip cookie is a perfect dunker with your Cappuccino... No limp bizkit

22.01.2022 On the batchys this week we have two Ethiopian coffees from the same region but very different process methods with one natural and one washed. The Aricha Pink Natural having fairy floss and raspberry and the Aricha white washed tasting like apricot and peach. Put those taste buds to the test.

22.01.2022 We are stoked to be backing this new Australian owned and made oat milk. Tastes amazing, it’s lower in sugars and ethically pretty spot on Welcome to the Central West @altdcbarista Try it at @omar.cafe #qualityfirstalways

21.01.2022 Merry Christmas love the crew

21.01.2022 Lachie's the guy that makes us all feel just a tad insecure.... He's not only the pretty one, but he also excels at everything he puts his hand to! A little about our boy Lachie: 1. How long have you been in specialty coffee?... I've been a barista for four years and have started transitioning to the roastery. It's awesome to see both ends of the process. It's cool serving a cup to a customer that I've both roasted and brewed. 2. What is your favourite way to drink coffee? Definitely Batch Brew. It's clean, simple and delicious. 3. What are your coffee goals? To win Gold with my own roast at Golden Bean! Even better if I do it before Matt does... 4. What's your favourite ever Academy Coffee? The Ethiopian Diamond CM from 2019. 5. What do you do when you're not on the tools or dreaming of a podium finish? Football and games when I have the time. When I'm not working most of my time is taken up by studying for my Medical Science degree. 6. What's your favourite movie and album? The Green Mile or The Shawshank Redemption. My favourite album is 'A Different Shade of Blue' by Knocked Loose. Sadly, no one else here at work shares the love for it.

21.01.2022 Our newest edition, the purple! Here are some photo with Lucas on the trip that found us this gem.

21.01.2022 Come join us at tasty town cheese Reuben and batchy

21.01.2022 Rolling us into the weekend is the Roasted pumpkin, caramelised onion, walnut, spinach and cheese toasty

20.01.2022 Yep it’s Friyay and we have you covered.

19.01.2022 The Ferrero Rocher latte, yep you’re welcome. From 8am at Omar

19.01.2022 This Wednesday the 23rd we are closing for our holiday break. We’ll return (after some much needed R and R!) on Tuesday the 12th of January. In light of the current covid situation across Sydney, your safety is our top priority. For this reason, we’ll be doing takeaways only for Monday, Tuesday and Wednesday. Thank you for your support in what has been a truely bonkers year. We look forward to bringing you more damn good coffee in the new year. Cheers!

19.01.2022 Our Big Bertha is the biggest of blends with syrupy espresso and full bodied. Cutting through milk this is our pick if you like it strong.

17.01.2022 On your way to play in the snow, we are open for takeaways!

17.01.2022 We’re seeking coffee professionals to join our growing team. To apply, send us and email with your CV to [email protected]

16.01.2022 Wanna make that liquid gold crazy special!!! Grab yourself a bag of the Kenya Gaturiri with notes of Cherries and vanilla this washed process will blow your mind.

16.01.2022 Happiest Valentine’s Day.

14.01.2022 What a view! Kind of jealous of our bags of delicious Big Bertha espresso as they make their home at @orpheusisland Academy is thrilled to be the exclusive supplier of coffee to this utopian paradise in the Great Barrier Reef!... If you’ve got the island, we’ve got the coffee...

13.01.2022 Little heads up. Both Blake Street and Ethiopian Purple won bronze at the golden bean last week. Wootwoot

13.01.2022 A little about our fearless leader: 1. How long have you been in specialty coffee? I started in hospitality when I was 16 as a dishy and progressed from the dishes to complete an apprenticeship as a chef. Played around with coffee machines until 2005 when my official coffee journey started.... 2. What is your favourite way to drink coffee? It depends on the day really. I'm loving plunger at the moment, especially with a super light roast. Plunger often gets overlooked but I think it's time for a french press revolution... 3. What are your coffee goals? That Lachie wins gold in Golden Bean. 4. What's your favourite ever Academy Coffee? It has been a privilege to roast some of the world's best coffees over the years. The beans that stay in my memory are the ones with the strongest story. People & Origins are just as important as the indulgence of a delicious cup. If I have to choose one I'd say Relson Ramirez, Finca Cheli from Honduras. It was our first direct import at my first auction 5. What do you do when you're not thinking about coffee. Love spending time with my better half and my little girl Gertie. Big fan of playing the guitar and since Covid learnt how amazing board games are.... 6. What's your favourite movie and album? Indiana Jones. Raiders of the Lost Ark. Silverchair Freakshow, it was the start of my music loving career.

13.01.2022 It’s getting warmer but anytime is good for iced lattes.

13.01.2022 Hamish, Kia and their two boys are the proud owners of @theburrowcafeorange cafe in Orange NSW, here are some words with our main man. How long have you had the burrow? Kia and I have had the burrow for 1 and a half years .... What do you love most about being a cafe owner? I love most is the people we meet on a regular basis from all different walks of life. I also love having a coffee in my hand whenever I want . What are your hobbies outside of work? I absolutely love golf but it doesn’t love me . Currently what are you listening to, watching and reading. This new Frank Turner and NOFX split album called west coast vs Wessex they cover each other’s songs it’s awesome and watching the nba playoffs does that count. . What’s your favourite type of brew? I love all coffee but I just can’t go past a flat white big Bertha makes it next level. . If anyone is visiting the The burrow what menu item do you recommend? We just started our spring menu we put a falafel dish on the menu with beetroot humus and pearl cous cous salad its been very popular which makes me happy. See more

12.01.2022 It’s warming up!! Down for cold brew or iced latte?

12.01.2022 A little Hummingbird just flew in.

12.01.2022 Here all day Slinging your caffeine needs & tasty treats. Full retail to get you through till Monday.

11.01.2022 Father’s Day Competition! Is your Dad the ultimate coffee nerd? Maybe he just deserves a reward for being a legend? Tell us in a comment below why your Dad deserves Academy Coffee’s amazing coffee nerd package. The winner takes home a brand new Breville Precision Brewer, a kilo of exceptional Academy Single Origin beans & a beautiful handmade Academy Coffee mug by local artist @judekeoghceramics . ... Total value of over $600! For a valid entry , make sure you like both our Instagram and Facebook pages & tag a friend! Happy Father’s Day Dad! @ Orange, New South Wales

11.01.2022 Breakfast of champions. Roasted tomato and chai spice soup with a side of cheeeeese toasty $12

11.01.2022 Happy Coffee day

10.01.2022 Opening Tuesday December 29th for FRESH Australian Seafood! 11:00am - 2:00pm We will have;... Atlantic Salmon Fillets Flathead Fillets Snapper Fillets Cone Bay Barramundi Cooked QLD Tiger Prawns Sydney Rock Oysters Green King Prawns All fresh and ready for you to sear up a delicious meal at home! You will also be able to purchase our ENTIRE range of pre-prepared chef meals! They are easy to keep in your freezer so you always have something tasty to eat at home! These include: - Seafood Chowder - Garlic Prawn Pizza - Smoked Salmon Pizza - Crab Risotto - Salmon Risotto - Indian Fish Curry - Malaysian Curry Base - Red Thai Curry Base - Family Barramundi Pies - Family Salmon Pies - Barramundi Fish Balls in Italian Sauce -Marinara Mix -Fish Stock See you at 11:00am

09.01.2022 Want an even bigger kick than caffeine to start your weekend? Get ya mitts on our bacon, cheese and jalapeños toasty.

09.01.2022 Santas little helper isn’t only fuelling Santa this Christmas!! Make sure you stock up our festive blend and share cuppa with Santa this Christmas Eve!

09.01.2022 Have you meet Lou! Brew yourself a cuppa and have a read of a little chat. 1. How long have you been in specialty coffee?... This year is year number 14! I can't wait to see my customers each and every day. Here's to the next 14. 2. What is your favourite way to drink coffee? Long blacks for sure. I love a strong coffee... and milk hurts my belly. 3. What are your coffee goals? To get more customers drinking single origin filter coffee. There's a whole world of flavour out there. I'd love to visit Kenya one day too. 4. What's your favourite ever Academy Coffee? Anything Kenyan. They're super flavoursome & generally a great all rounder. The Kenyan Tatu +15 Natural that we are serving at the moment is pretty delish... Man I would love to go to Kenya... 5. What do you do when you're not thinking about coffee. I hang out with my baby Archie & my hubby Patty. No down time for Mums! 6. What's your favourite movie and album? The Holiday. It's always a good time for a Christmas Rom-Com! Radiohead Ok Computer.

08.01.2022 We are stoked to be backing this new Australian owned and made oat milk. Tastes amazing, it’s lower in sugars and ethically pretty spot on Welcome to the Central West @altdcbarista Try it at @omar.cafe #qualityfirstalways

07.01.2022 Best babychinos around! Pop in and join us on your daily walk

05.01.2022 Coffees, smiles and sun. Welcome spring.

05.01.2022 What is your milky pick? Latte, cappuccino or flatty?

03.01.2022 Tomorrow, $1 from every coffee sold will go to the Jane (Hiney) Assie Family Fundraiser. We will match every dollar raised.

03.01.2022 !!GIVEAWAY TIME!! - - Omar’s Cafe is giving away 2 surprise bags of coffee. These bags are high quality, Ethiopian, single origin coffee beans. -... TO ENTER, YOU MUST COMPLETE THE FOLLOWING * like and tag a friend in this post *repost this photo to your story and tag @omar.cafe * make sure you're following @academy_coffee & @omar.cafe - - The winner will be announced the 20th of November!! See more

02.01.2022 Starting the week off right at @huxtons in Bronte with a brand new @lamarzoccoau Linea PB and a @markibaraustralasia Izaga grinder. Huxtons have been proudly serving our Blake Street espresso since 2016. Go grab a coffee and say hi to Marcelo, Pema and the team!

02.01.2022 This is @charlottemerrigan , we have had the pleasure of knowing her 4 years. Over at @courtyardcoffeecooma in Cooma, banging out house blend and singles it’s the perfect place to stop on your way to the snow. How long have you been head honcho at the flower pantry? ... . Ive been head honcho at the courtyard for nearly 4 years when we opened the cafe. . What do you love most about the cafe lifestyle? . What i love most about th e cafe lifestyle is meeting and getting to know the custumors and helping to improve their day with a cup of coffee. . What’s your best coffee story? . My best coffee story...... is yet to come. . What are your hobbies outside of work? . I enjoy getting outdoors, adventuring, gym and singing. . Currently what are you watching . . Currently watching the bachelor.. yes i am one of them. Please no judgement, im not that bad of a person. . What’s your favourite type of brew? . My go to brew is a double almond latte. Anything from ethiopia is always a winner. . If anyone is visiting the The flower pantry, what menu item do you recommend? . The chocolate hazelnut cake from wild rye bakery is worth getting fat off, taste like a ferrero rocher but better. See more

02.01.2022 Closing for the long weekend. Don’t forget to grab some beanbags. ya .

02.01.2022 So stoked to be supplying the iconic @dishcafe at the Parkes observatory! Great people, awesome location & one of our favourite Aussie movies...

02.01.2022 House blend served up next to seasonal espresso and filters. Ready to go

01.01.2022 Omar is hiring! Make your break from school/gap year count. Gain work experience in a modern specialty espresso bar, learning exceptional customer service skills while developing invaluable knowledge in the incredible world of coffee. You'll be working with an awesome team and setting yourself up with a great CV to find work when you move on. This role will include the following tasks:... Greeting customers Taking orders/cash handling Running orders Service prep Retail sales Cleaning/washing up tasks Structured training will be provided to give you exceptional product knowledge and customer service skills. The perfect launch pad for future work in the industry. Applicants with plenty of energy and zest for quality service are encouraged to apply. Already in the industry? Have some barista skills up your sleeve? We want o hear from you too! Casual position - approx 20hrs a week.