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peachy_bakehouse

Phone: +61 414 857 818

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25.01.2022 Happy friday fam! ~ If you’ve got 5 this weekend make sure you checkout our friends @hotpotato.online they do amazingly delicious food for tiny humans. ~ Testing out their epic chicken dumpling sausage rolls wrapped in our all natural whey better puff pastry. No preservatives or nasties. Just the good stuff #keepitreal

23.01.2022 Morning vibes #peachypastry ~ Quiet times between each roll

23.01.2022 @thewhereto nailed the combo. Our salted caramel & sherry pie paired with Colombian SO from @thelittlemarionette #sydneyfoodie ~ Thanks for the @thewhereto

22.01.2022 Simple & delicious, just outta the oven. Every Monday it’s treat yo’ self after a long weekend of production. Me and my little man go out and share a croissant & coffee. I love that food helps hold those memories even stronger in our mind. Every time I smell a croissant fresh out of the oven I think of these little moments in time... what’s your favourite croissant memory ?

21.01.2022 New creations rolling soon Thanks for all the support fam. We are working hard to bring you some of the best pastry out there. We absolutely love what we do & love getting to share this journey with you love ~ Make sure you sign up to our mailing list on our website to find out all the latest & greatest from Peachy HQ #makelifepeachy

20.01.2022 Sorry I’ve been a little quiet on the ol socials recently. I’ve been working hard behind the scenes sorting out an exciting new HQ for Peachy. I’m super excited (and a little nervous) but we should be up and running in the next couple of months. ~ After lots of back and forth pondering if it’s the right time (global pandemic, recession etc. no biggies) I decided at some point you have to trust in yourself and those around you and take a leap. ~ What you habitually think larg...ely determines what you will ultimately become. If you always put limits on what you can do, physical or anything else, it'll spread over into the rest of your life. It'll spread into your work, into your morality, into your entire being. There are no limits. - Bruce Lee ~ I love this quote, it’s easy to doubt yourself and worry about all the things you can’t control. I want my son to take risks, believe in himself, work hard, be passionate and stay true to himself. I need to set the example, here I go... I hope you follow along on our journey and enjoy the ride with us #watchthisspace See more

19.01.2022 Happiness is a slice of carrot cake... my mum was famous for her carrot cake recipe and whenever we make it it reminds me of her. I love how good food brings back past feelings & memories whilst creating new ones with friends and family. ~ Meet JAN (named after my mum) ~ Shes filled with spice, raisins, pecans, carrot with cream cheese icing and topped with candied carrot, roasted pecans & praline #cakesofsydney... ~ Thanks to @see.taste.do for the pic See more

19.01.2022 I know it’s a cliche but making pastry really is a labour of love. We take a lot of care in the quality of ingredients, process and outcome. Our pastry takes 3 days to make and we hope it enables you to create some pretty amazing things with it #sydneypastry

19.01.2022 All in the details. We love what we do and strive for greatness with everything we produce #striveforgreatness

18.01.2022 For all you chocolate lovers out there. @pepesaya whey butter wrapped in our chocolate dough ~ Totally worth it #makelifepeachy

17.01.2022 The simplicity of pastry from the outside looking in, but behind the scenes it takes 3 days to make our puff. Currently the perfect symbolism for my life. I’ve been on struggle street for the past few weeks with my little mans 430am early rises. I’d sit around in zombie land and brood over why we were both awake before sunrise. This week I’ve mixed it up and decided to embrace the 430am hustle, basically making it my new wake up time. If he sleeps in then I get a few extra... hours to work on the biz. If he’s up, well then so am I and there’s no resentment, I guess it’s play time! ~ The mum/business owner juggle can be a little overwhelming at times but I’m starting to realise that having a positive attitude and changing my mindset makes me a much happier person and better mum. Maybe one day I’ll get my back but for now I’m thankful for the few extra hours in the day I’m getting #mumhustle See more

10.01.2022 Layers and layers of our Salted Whey Butter Shortcrust Pastry A few simple ingredients @pepesaya whey butter @olssonssalt @wholegrain_milling sustainable unbleached flour and free range eggs that give it that extra body Looking to make something special for Father’s Day? DM me to find out how to get your hands on some #peachypastry

09.01.2022 More cake for you ~ Loving this three tier spiced carrot cake w Swiss meringue buttercream icing, candied carrot, roasted walnuts and praline ~ Thanks @jennybnny for the fabulous pic and letting us help you celebrate

06.01.2022 @pepesaya delivering the goods. We love working with incredible local Artisans and the team at Pepesaya are just that. I wanted to create a company that not only produced delicious products but cares about where all our ingredients come from. In the coming weeks we’ll be showcasing all our local suppliers. By supporting us you’re supporting them too. Our puff pastry is made with Pepe Saya Whey butter. ... ‘Whey butter is made using cream that is separated from the whey during cheese-making, creating a whey cream. The whey cream is then churned into butter, creating a nutty, creamy and sharp flavour. It is perfect for baking, with its true flavour releasing with heat. Whey butter is highly prized in Europe, especially in baking. In France it’s called beurre de sérum (butter of the whey), with many French patisseries using it in their croissants. In England it’s called whey butter or farmhouse butter. It’s not something you will find on the Australian market, so we are working with a blank canvas and 100% Australian cream.’ Thanks @pepesaya for the goods and the photo

06.01.2022 Hands up who wants some chocolate puff in their life Available 380g roll - DM for enquires @ Sydney, Australia

04.01.2022 I am so looking forward to the next chapter of our business. Having our very own space will enable us to produce so many more amazing cakes. One of my favourite things to do is make these delicious cakes. ~ Comment below, follow us & tag a friend who you want to share your next slice of cake with and I’ll DM you a special code to use for when our retail shop is up and running #comingsoon

02.01.2022 Our delicious savoury shortcrust pastry sheets... perfect for pies, quiches, tarts and anything delicious! ~ Made with the best 100% Australian traceable ingredients

02.01.2022 Our new retail boxes are finally here we’ll have these beauties full soon of delicious pastry. ~ All natural puff pastry Single origin chocolate puff pastry Sweet shortcrust... Savoury natural shortcrust Portuguese tart pastry ~ Sign up to our newsletter online and we’ll let you know once they’re available See more

01.01.2022 Pastry so good it levitates #pastrymagic

01.01.2022 Hey fam, thought I’d introduce myself again. Liesel here from Peachy HQ, founder, pastry lover and general food obsessor. Fun fact Friday I’m a massive Star Wars fan... My dog’s name is Jyn named after Jyn Eros from Rogue One... Yup sci-fi nerd all the way. Fav sci fi series has gotta be Battlestar Galactica ... #funfactfriday #happyfridayfam See more