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Andrea Mengler | Kitchen/Cooking



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Andrea Mengler

Phone: +61 428 517 212



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25.01.2022 What is the difference between these 2 batches of doughnuts?



23.01.2022 Enjoyed this meme created by fellow consultant Megan Pomeroy Sutherland. Thought you might also.

18.01.2022 What do you make when it needs to be vegan and you don't have enough mushrooms? You tweak it, ALOT with what you've got. Now it's an eggplant & mushroom stroganoff with cauli mash cooked in 2nd thermie!! Turned out pretty good, though I still prefer the meat version. Look at this delicious recipe I found on Cookidoo: Mushroom stroganoff https://cookidoo.com.au/recipes/recipe/en-AU/r236492 Look at this delicious recipe I found on Cookidoo: Cauliflower mash https://cookidoo.com.au/recipes/recipe/en-AU/r150480

13.01.2022 Found another fabulous recipe. Thai tofu & sweet potato cakes. Easy as, and to quote Greg, " better than the regular ones". Not sure I would go that far but they were really tasty and a great vegan alternative to fish. I think a sweet chilli sauce might be a healthier alternative to the mayo to dip in. These will make the menu again.... Look at this delicious recipe I found on Cookidoo: Thai tofu and sweet potato cakes https://cookidoo.com.au/recipes/recipe/en-AU/r341881



11.01.2022 OMG. the roasted cauliflower steaks with salsa & puree, was amazing. Not what I expected, but delicious and surprisingly filling. I did tweak slightly the method as I started a bit late. I cooked steaks in air fryer and cauli for puree in microwave. Recommend taking seeds out of chili as I didn't and salsa had a real kick! Look at this delicious recipe I found on Cookidoo: Roasted Cauliflower Steaks with Salsa and Purée https://cookidoo.com.au/recipes/recipe/en-AU/r337702

06.01.2022 I am now findable on google maps & Search!!! Eeek! If you find me, I would love it if you could please leave me a positive review, so I might be able to direct some business my way. Thank you. Also Merry Christmas and stay safe. See you after the festivities. A.x

04.01.2022 Regular Sour dough Test#2. Steam tray beneath, hot pizza stone above to cook on. Rose beautifully. Going to stick with this method to bake. Following a recipe a bit does help!! Now for it to cool, so I can cut and see texture.



04.01.2022 Tried the mushroom stroganoff tonight with cauliflower mash. Just as nice as the regular beef version. It uses alot of mushrooms though!!

02.01.2022 I made this with a few adjustments to what I had in the fridge & garden. Easy, healthy tasty meal with minimal prep and I highly recommend. Look at this delicious recipe I found on Cookidoo: Chickpea shawarma salad bowl https://cookidoo.com.au/recipes/recipe/en-AU/r342418

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