Birdwood Venison | Farmers market

Birdwood Venison

Phone: 0885685301

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25.01.2022 Its rainy, muddy, cold and dark. Red wine and some traditional home cooking required. We used our venison chipolatas in a simple toad in the hole using a goose egg from #barossafarmersmarket and a tried and tested #margaretfulton recipe #venison #toadinthehole #

25.01.2022 We acknowledge that we farm on the lands of #peramangk and we only own this beautiful place because the #peramangkpeople were once dispossessed of their traditional lands and birthright. We support reconciliation and recognise this during #naidocweek and everyday. @naidocweek #alwayswasalwayswillbe

25.01.2022 Our newest product - venison liverwurst (German pate). Amazingly delicious for Fathers Day lunch - serve on a cheese plate with fresh bread from one of our Barossa Farmers Market neighbours.

24.01.2022 Barossa Farmers Market today - sunshine, local food and a great buzz! And every venison product you can imagine!

23.01.2022 Our venison with beetroot done four ways and burnt butter emulsion. Wow! Photo credit @chefkanepollard Topiary

23.01.2022 Girello Tartare two ways: heirloom beetroot, dill, spring onion and seasoned burnt butter AND flash fried in burnt butter. Inspired by @chefkanepollard #birdwoodvenison @krproduce dill and beets... Recreate this with produce from Barossa Farmers Market See more

19.01.2022 Tonight’s mind blowing vege brought to you from #bfmcookingchallenge K&R Produce fennel, basil and amaranth micro herbs, zucchini, broad beans and snow peas #riverlandcitrus mandarins @thedairymanbarossa butter... Oh and rose and white chocolate Barossa Valley Ice Cream Company for dessert! Barossa Farmers Market

19.01.2022 Venison backstrap with four forest mushrooms in a sherry and cream sauce. #birdwoodvenison #venisonbackstrap #saffronmilkcap #slipperyjack #laccaria #woodblewit #mushroomsauce #wildmushrooms #forage #farmfood #paddocktoplate

19.01.2022 Our beautiful girls and their boy Snowy, have been part of the Wild Herds exhibit at Taronga for two years now. Has anyone visited Dubbo and seen them? We definitely need a road trip to visit them once restrictions are lifted!

19.01.2022 Venison stroganoff Venison Backstrap Foraged forest mushrooms and onionweed Wiech's Barossa Valley Egg Noodles... Finished with cream, dill, button mushrooms, paprika. This dish is made with ingredients which can be sourced each Saturday from Barossa Farmers Market

18.01.2022 Thanks to all those who came out today to the Barossa Farmers Market. It was a great day catching up with new and familiar faces and trading venison recipes with each other! Have a great weekend and keep warm!

18.01.2022 Its a deer dog! People love our venison chipolatas sausages! Pure venison with herbs and spices. Low in fat. High in flavour. We sell out almost every market day!... Photo credit, out venison by Rare Bird Food

16.01.2022 Rise and shine! Its sunny and gorgeous in Angaston today and the Barossa Farmer's Market is in full swing.

16.01.2022 Good morning Barossa Valley! We are fully stocked with fresh venison cuts, our famous pies, jerky, liverwurst, bresaola, smoked small goods and spicy chipolatas. We even have some antler chews for your best friend

16.01.2022 Winter sunshine and a visitor that just wont leave

14.01.2022 Happy Fathers Day to this guy - Mike Kasprzak - whos dream to set up a deer farm in the early 1980s brought us on this incredible journey, a labour of love, a multigenerational family commitment and investment of blood, sweat and tears. When you buy local and from the farmer this is what you are supporting - our family, our dreams, our ideas and our passion. Thank you! And happy Fathers Day Mike!!

14.01.2022 Need meat and avoiding crazy supermarkets? We have fresh venison which was destined to go to restaurants and farmers markets this week. Contactless payment (e-invoice) and contactless pickup at the farm gate in Cromer. Please contact for details. Let me know budget and I’ll tell you what we’ve got.

14.01.2022 Even with a rainy forecast we will still be at Barossa Farmers Market please come along for your weekly shop from our awesome store holders!

13.01.2022 What a glorious Spring day at the Barossa Farmers Market

13.01.2022 Our newest product - our very own venison smoked ham served up after a busy morning at @barossafarmersmarket with @mehlsourdough vollkorn, @udderdelightscheese Ash Brie and @krproduce radishes and tomatoes. #farmersmarket #artisianfood #heirloomvegetables #freshfood #eatlocal #adelaidehills #barossavalley #farmgate

13.01.2022 Our boys are staring to lose their antlers!! Spring is in the air! Yes - we sell our magnificent sets of naturally cast antlers! Message us for prices

13.01.2022 Lovely misty start to the day!

12.01.2022 We are loaded up for Barossa Farmers Market tomorrow with our famous pies, chipolatas sausages, jerky, venison primal cuts and our new gourmet seasonal box! A $75 box serves six and includes: Topside Venison15 hour sous vide with a juniper seasoning on the crust Potatoessous vide with dill and duck fat... Saffron Pine Mushroomsfreshly foraged at Mount Crawford yesterday and roasted Mandarinsto slice and chargrill/caramelise Mandarin puree to decorate the plate Jusred wine Barossa Balsamico and four types of foraged mushrooms with thyme Greensto serve as you wish Sprigs of Pineto dress your table or garnish the plate Not only have we done all the hard work for you but we also support our market neighbours and have sourced the citrus from Riverland Fruit, the thyme from Fenton Farm Fresh, the veggies and dill from K & R Produce and the red wine Barossa Balsamico is from Domain Day. See more

11.01.2022 TE Y EIO OE - T EEK TO OE! Looking for something super unique for Fathers Day? Our includes $100 of venison including some of our new exciting small-goods, a fallow venison cook book and a copy of The Producers a stunning coffee table book of family businesses around South Australia (which we are in!). ... Delivered Friday 4th or Saturday 5th September. $120 (valued over $150) with free delivery within 50km Birdwood) or make a day out of it and do a farm gate pick up! Orders essential before 31/8/20. Message us to order, arrange and pay online.

10.01.2022 Our first buck of the season cast antlers today ready to grow his next pair!

10.01.2022 Adelaide based food blogger @lambsears visited the farm last week. Read her write up on her blog which includes our family recipe for #bigos #polishfood #huntersstew #adelaidehillsfood #venison #foodie #smallgoods #gourmetsmallgoods https://www.lambsearsandhoney.com/australian-venison-meet-/

10.01.2022 Good morning from the Barossa Farmers Market

10.01.2022 Professionally tanned summer and winter coat deer pelts. Beautiful soft leather and an assortment to chose from in menil (see image) or red. Spotty summer coats, more rugged winter coats. ... $300

09.01.2022 Whats for brunch today? Our own venison ham and Fenton Farm Fresh tomatoes on a The Barossa Patissier croissants. Barossa Farmers Market

09.01.2022 Sunday night dinner at the farm. Topside #venisonstew served with collard greens and stunning green stinging nettle dumplings #foraged from our paddocks. Veggies and herbs all from @krproduce and @fentonfarmfresh, our colleagues from the Barossa Farmers Market Recipe from https://www.wildmeat.co.uk//venison-stew-with-nettle-dumpl

09.01.2022 A very chilly 0oC in Birdwood this morning!

08.01.2022 Did you catch Chef @alanabrabin recipe in The @barossaleader this week? Our boneless shoulder is always popular and usually sells out at @barossafarmersmarket #eatlocal #venisonrecipes #labna #barossafood #lyndochhill #lyndoch #cheffing #chefitup #gardengoodies

07.01.2022 You’ve got this SA. We can do this! Need meat and avoiding crazy supermarkets? We have fresh venison which was destined to go to restaurants and farmers markets this week. Contactless payment (e-invoice) and contactless pickup at the farm gate in Cromer. ... Please contact for details. Let me know budget and I’ll tell you what we’ve got. As we have vulnerable and elderly people relying on our family members, we will not be at Barossa Farmers Market this Saturday 21st November. Stay safe and protect each other.

07.01.2022 Oh boy ... do we have some treats available this weekend for Fathers Day at the Barossa Farmers Market. Weve been working with a talented local butcher to create some awesome new smallgoods including liverwurst and various cured meats. Nancy and Leila will be stocked up on Saturday and cant wait to see you there! #fathersday2020 #eatlocal #barossafarmersmarket #smallgoods #venison #farmersmarket #barossafood #familybusiness

06.01.2022 Looking for something super unique for Fathers Day? Our includes over $100 of venison including our delicious new small goods, a Fallow venison cook book and a copy of The Producers a stunning coffee table book of family businesses around South Australia (which we are in!). ... Delivered Friday 4th or Saturday 5th September. $120 (valued over $150) with free delivery within 50km Birdwood) or make a day out of it and do a farm gate pick up! Orders essential and time running out. Only 5 boxes remaining! Message us to order, arrange and pay online.

06.01.2022 Venison bresaola is DIVINE! We have it back in stock this week Barossa Farmers Market for the ultimate addition to your cheeseboard or platter! Oohhh and liverwurst is back too

06.01.2022 Girello served with the last of the seasons forest mushrooms... in port and cream sauce, Sous vide potatoes in duck fat, charred aubergine #midweekdinner #birthdaydinner #homegourmet

05.01.2022 Weve convinced our chief deer farmer to part with his antler collection. Our farmer dogs enthusiastically endorse antler chews for their fur friends out there because they are ... * Delicious ... * Long lasting * Odourless * Splinter free * Teeth cleaners * Low in calories * High in calcium and lots of minerals * Organic, natural and biodegradable * Straight from the paddock to you Express post $12-$18 depending on the size of your order or available at our farm gate or at the @barossafarmersmarket Our antlers are naturally shed and collected from the paddock so you may find some deer teeth marks, rub marks or worn out corners from fighting. Its all part of their story and what adds to the deliciousness. Small $10 Medium $15 Large $20 Whole antler chews available for any budget Extremely beautiful decorative antlers in matched sets also available usually sold to interior decorators. Price start $180 - $300. #deerantlers #dogchews #southaustraliandogs #dogsofadelaide #dogchew #dogdentist #antlers #dogenrichment

04.01.2022 One of our tame boys found a forever home today and leapt off the trailer into his new paddock looking back only once.

04.01.2022 Mikes favourite venison dish is traditional Polish hunters stew called #bigos made with venison round, sauerkraut and our own venison #landjager Served here with mashed local potato, @fentonfarmfresh red cabbage, @krproduce beets, carrots and radish salad and decorated with #foraged #onionweedflowers from the garden.

04.01.2022 Good morning Barossa Valley!!

03.01.2022 Looking for something super unique for Fathers Day? Our includes $100 of venison, a fallow venison cook book and a copy of The Producers a stunning coffee table book of family businesses around South Australia (which we are in!). ... Delivered Friday 4th or Saturday 5th September. $120 (valued over $150) with free delivery within 50km Birdwood) or make a day out of it and do a farm gate pick up! Orders essential before 31/8/20. Message us to order, arrange and pay online.

03.01.2022 Nancy wont let us eat any of her delicious pies for lunch. They are for market people only! So while she is out and about, we raided her supplies and made our own venison pie sausage roll!

01.01.2022 Nancy and Leila take you for a tour through our new range available Barossa Farmers Market tomorrow. Price list Chorizo 2 for $10... Landjaegen 2 for $8 Pepperoni 3 for $9 Combo pack $20 Ham $40/kg Bresola $49/kg Bacon $35/kg or $4.80/pack Our includes $100 of venison and small goods, a fallow venison cook book and a copy of The Producers a stunning coffee table book of family businesses around South Australia (which we are in!). Delivered Friday 4th or Saturday 5th September. $120 (valued over $150) with free delivery within 50km Birdwood) or make a day out of it and do a farm gate pick up! Orders essential before 31/8/20.

01.01.2022 Nancys been making her pie filling today for the Barossa Farmers Market this Saturday. The place smells of wine and mushrooms! #venisonpie #venison #eatlocal #adelaidehillsfoodproducers #barossavalley