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Black Mountain Natural Food Company | Food & drink



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Black Mountain Natural Food Company

Phone: +61 409 488 540



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25.01.2022 Brisket beans on a tater. Damn these are next level. I’m not sure if these are supposed to be called brisket beans but damn they are delicious.



25.01.2022 We at Black Mountain BBQ would like to thank everyone in Rockhampton. What an absolute cracker of a night. Apparently brisket sundaes are very very popular. After selling a few hundred of them I guess we also agree. Brisket burgers were also very popular. We can’t wait to get into another festival now. Bring on 2020.

25.01.2022 Our sundae and mega sundaes will be available Saturday 30th November at the Rockhampton eat st market. It’s on from 5pm till 9pm. Come on down and grab a feed and watch the fireworks.

23.01.2022 The new fermented sauce range. Traffic light set. From mild to I can’t eat it, it’s to hot. The jalapeño is mildly spicy. The habanero packs a punch. The reaper is just plain deadly.



23.01.2022 Street food you ask? We have it covered. New Black Mountain BBQ brisket sundaes.

22.01.2022 Hot bbq sauce. Mild bbq sauce. Jalapeño sauce. Blueberry dessert sauce. Mango and pineapple sauce. Currently available at Hellfire Global Sauces in Bundaberg.

22.01.2022 Debra. Elizabeth. Simon. Stephen. Tiff. Grahame. Rory. Kristina. Billy. Andy. Frank. Erin. Kane. And any more of my rocky mates that I have missed. Please tag all your friends below. Cheers.



21.01.2022 We are honoured to have been invited to provide our amazing menu for the Kalki Moon Distilling & Brewing Company 3rd birthday. Anyone in the Bundy districts needs to be seen here. Will be an epic night of fun food and some delicious beverages. Hope to see you all there.

14.01.2022 These are currently available through Hellfire Global Sauces.

13.01.2022 I would like to thank everyone in rocky for there awesomeness and great support. Friday night at the rocky river festival was an absolute cracker for us. Didn't expect the great response and fantastic feedback we received. It was a sellout and hopefully Saturday proves to be the same. Love all you great people in rockvegas. If you missed out on Friday night please be sure to get in quick on Saturday.

12.01.2022 Brisket burnt end burgers went down an absolute treat tonight. We just love those delicate delicious cubed morsels of melt in your mouth brisket on a brioche bun. Yes paleeeeeeseee.

10.01.2022 Crumbed Mac and cheese. These things are absolutely next level. Love the of all things bbq you really do need to try these. HmmHmm.



10.01.2022 Black mountain bbq Brisket sundae. Mac and cheese, slaw, mash potato, brisket and our very own black mountain bbq sauce.

06.01.2022 This is our mega sundae. Mac and cheese, smoked meatballs, slaw, mash potato, brisket and covered in our very own black mountain bbq sauce.

06.01.2022 Good morning one and all. We would like to thank everyone in rockvegas for supporting us this weekend. The reviews on our page and local pages were absolutely amazing. Even the feedback was incredible. On behalf of Steve and myself we give huge thanks to our better halves Catrina and Sarah. We could never have made the weekend as successful as it was without their help and support. Thank you everyone and also thanks to the people of the Rockhampton River Festival. Have a great week and see you all next year.

05.01.2022 And for dessert. Prawns wrapped in our smoked bacon and dipped in our very own beer batter with sides.

05.01.2022 Brunch done right. Brisket patty with melted cheese, egg, diced cayenne pepper, onion topped with chipotle aioli sauce in a brioche bun.

03.01.2022 Bacon sticks. Black Mountain BBQ's new smoked bacon with our own beer batter and aioli sauce. Yes please.

02.01.2022 For the love all good things taco. Yes please. Brisket tacos with pickles and a dry slaw with diced tomato, cheese and guacamole. Topped with our special coriander and parsley sauce.

02.01.2022 NAME THIS BURGER COMPETITION. Tag your friends and share our page. On offer if we chose your name for this burger is our beef, pork and chicken rubs with a black mountain bbq bottle opener. It is layered on a brioche bun. Lettuce, lime and chilli mayo, American cheddar, smoked bacon, pulled pork with black mountain bbq sauce, another layer of American cheddar cheese, smoked mustard, pickles, smoked bacon, brisket drizzled in black mountain bbq sauce, brioche bun and then smoked bacon and cheese skewered on top.

02.01.2022 Apricot and plum now available in 150ml bottles. Available Hellfire Global Sauces and in stock now.

01.01.2022 We are having a bit of a late dinner tonight but thought smoked spaghetti would be on the cards. Made from smoked brisket. It’s delicious and may be on the cards in the future. Stay tuned folks.

01.01.2022 Angry hot wing sauce. Now available at Hellfire Global Sauces.

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