Bollon Hotel in Bollon, Queensland | Pub

Bollon Hotel

Locality: Bollon, Queensland

Phone: +61 7 4625 6188

Address: 30 Main Street 4488 Bollon, QLD, Australia

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Likes: 779

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25.01.2022 Have the night off! Pop in and let Cherree cook you dinner at the Bollon Hotel!

23.01.2022 Tuesday is PIZZA night! Add jalapinos!... makes the beer tastier!

22.01.2022 Kitchen open tonight!! 6-8 Takeaway only!!Kitchen open tonight!! 6-8 Takeaway only!!

15.01.2022 Kitchen Closed Tonight. Pizzas available.Kitchen Closed Tonight. Pizzas available.

12.01.2022 Ohhhh!!! Look what we have! Highly recommend these wines. $30..... so tasty! The Shiraz is rich and concentrated. The chocolate, spice and quality oak are hallmarks of this revered label. Rich with flavours of blackcurrants, chocolate and spice, this Cabernet Sauvignon has elegantly structured tannins and subtle integration of French oak. The palate is long with good depth of flavour leading onto a fresh, dry finish. With a heritage dating back to 1861 you can't go wrong.

08.01.2022 New in to try!! 650ml can. 5.0% Alc/Vol. Sapporo Premium Beer was originally brewed in 1876 by Japanese brewmaster Seibei Nakagawa. Trained in Germany, Seibei had a true passion for his craft. With authentic brewing techniques and quality local ingredients, he developed a perfectly balanced golden lager. As a former frontier town, the northern city of Sapporo thus became the home of Japan's oldest brewery. The iconic gold star reflects the pioneering spirit of Sapporo and its famous brewer. Sapporo Premium Beer is brewed with the Japanese attention to detail. The slow cool fermentation balances delicate hops and esters with a full malt character. The authentic brewing techniques and quality ingredients used have produced a crisp and refreshing lager beer.

05.01.2022 Sweeter than the usual Sauvignon Blanc, without being "to much". Matua is well known for its classic Marlborough Sauvignon Blanc range. Vibrant tropical and citrus fruits - think passionfruit & pink grapefruit - with fresh, crisp acidity. All backed with lovely herbaceous notes of sage and mint.

04.01.2022 Ooohhh! Parmy specials!!

01.01.2022 Have the night off, and let Cherree cook you dinner tonight!