Brisbane Street Bistro in Launceston, Tasmania | Restaurant

Brisbane Street Bistro

Locality: Launceston, Tasmania

Phone: +61 3 6333 0888

Address: 24 Brisbane Street 7250 Launceston, TAS, Australia

Website: http://brisbanestreetbistro.com/

Likes: 1960

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• Australian restaurant
• Restaurant
• Modern European restaurant

25.01.2022 Table of 4 has just opened up! Call 63330888 or book online to secure this last table.

24.01.2022 Masterstock braised pork belly for our croquettes + kewpie + pork jam

24.01.2022 Rich and warming on a cold Tassie night. Stout braised beef cheek, Paris mash, pickled and beer battered onion rings, dark stout jus.

24.01.2022 Get BSB delivered to your door, taking pre-orders from 11.30am Wednesday to Saturday.

23.01.2022 pork fish gnudi caramel

22.01.2022 Makin bacon for our burger now

22.01.2022 Chicken liver parfait tart, pea and ham soup, fried sardine, salsa verde and pickled onion sandwich. Available for pick up 4pm or delivery 5pm. Visit our website for our full menu.

21.01.2022 Jerusalem artichoke, cauliflower, and three cheese gratin.

21.01.2022 Open from 4:00 for takeaway away orders online through our website or by phone 63330888

20.01.2022 Bread and butter quince pud, butterscotch caramel, double cream.

20.01.2022 We’ve done a couple of trial runs and the sweet potato wellington is actually pretty great. So we have a vegetarian option available for our Mother’s Day menu. Pre order through our website or call 63330888

20.01.2022 Beef cheek stuffed Parisian gnocchi, carrot purée, horseradish cream, beef jus. Book online Brisbanestreetbistro.com

20.01.2022 The degustation is back. Enjoy 5 courses with or without matched wines at your leisure. Bookings recommended.

19.01.2022 We are looking for someone to join our kitchen team! Experience is preferred, but our main requirements are reliability, enthusiasm and work ethic. The position would be full time Tuesday to Saturday. Email your resume to chef Ian Lewis [email protected] or pop in to have a chat.

18.01.2022 Ricotta gnudi, horseradish cream, pecorino, pickled carrot, chilli oil, poppyseeds.

17.01.2022 Brown sugar crème caramel, cereal milk ice cream, candied cornflakes.

17.01.2022 Charred and sherry braised red cabbage, whipped tahini dressing, agrodolce.

16.01.2022 buns buns buns for our take away burger Delivery and pickup from 4:00-8:00 Wednesday-Saturday Dine in Friday and Saturday nights. Sittings at 5:30 and 7:30

16.01.2022 Market fish, confit squid and occie, smoked tomato, sourdough, ground almond and roasted garlic.

16.01.2022 Trying something different tonight... Pulled brisket, milk bun, smoked kohlrabi remoulade, cheddar, pickle, fried egg. With house fries and aioli. Open 4:00-8:00 for takeaway

16.01.2022 Buttermilk brined fried chicken, blue cheese aioli, house pickle. Pickups and delivery until 8:00

15.01.2022 Tonight’s soup is a roasted pumpkin and honey butter finished with EVO. Served as always with a garlic and herb butter milk bun.

15.01.2022 Only 3 days til Christmas! We will be taking a 3 day break from the 25th- reopening the 28th, closed again for New Year’s Day, then business as usual. Tables are filling up fast for the next few weeks so book in quick to avoid disappointment.

15.01.2022 We are back in the kitchen tonight ready for your takeaway needs. Delivery from 5pm. Don’t forget to pre-order for Mother’s Day by Friday 12pm, you can call or order online via our website.

15.01.2022 The soup - roasted sweet corn, EVO, crispy chicken skin with a garlic butter milk bun. Pickups and deliveries from 4:00

15.01.2022 Let us do all the prep work this Mother’s Day, all you have to do is finish it off and plate it up all pretty. Easy to follow instructions will be included, pick up or delivery on Sunday. You can pre- order online through our website or call 0417389557. $65 per person, delivery will incur a $5 fee.

15.01.2022 New burger this week. Bacon cheeseburger - beef patty, sesame seed milk bun, American cheese, bacon, pickle, mustard, ketchup. Want an egg on that? Add an egg. Taking orders from 4:00

14.01.2022 All tickets have now been purchased! We look forward to hosting this great event with you all soon! @shinywinetas @swallow_liquor

14.01.2022 Blue eye, leek, and sweet corn pies ready to go. Taking orders from 4:00

14.01.2022 New dessert tonight- amaretto vanilla mousse, black cherries, almond toffee, black plumb and olive oil sorbet, vanilla tuile.

14.01.2022 Do you have passion for food and wine? Do you enjoy what Tasmania has to offer? The team at BSB are looking for a enigmatic addition to our team. You must be flexible, willing to learn, and most of all have a big smile. ... Experience preferred, but happy to give an opportunity to someone new. Please email your resume to Sarah at [email protected] or pop in to say hi.

14.01.2022 Grilled quail, charred shallot, roasted shiitake mushroom, mushroom and quail broth

14.01.2022 New this week, gluten free Granny Smith apple and almond cake and double cream. We’ll put it in a box, you can put it on a plate... or just eat it out of the box, that’s what I’d do. Orders from 4:00 Wed-Sat @ Brisbane Street Bistro

14.01.2022 Lamb shoulder, fresh peas, beans, snap peas, asparagus, garlic yoghurt, mint vinegar, lamb broth.

14.01.2022 We’re ready and taking orders for pickup or delivery until 8:00

13.01.2022 Have an upcoming event, birthday, or just want a great night out with friends? We have options for your group! Swipe to see! Don’t forget we are open Mondays!

13.01.2022 It’s Saturday so it’s time to sit back and relax. Let us take care of you and enjoy delicious Tasmanian produce. Book online through the fork or call 63330888.

13.01.2022 Roast chicken, fennel, apple, radish, kewpie chicken jus. Book online brisbanestreetbistro.com From 5:30 wed-sat

13.01.2022 Milk bread burger buns

12.01.2022 -Amuse bouche for two- Start your degustation with bbq green beans, horseradish cream, toasted almonds and pecorino. Accompanied by house made rolls and saint Omer butter.

12.01.2022 Today is your last chance to pre order for Mother’s Day. Delivery and pickups will be available on Sunday. Order at brisbanestreetbistro.com or call 63330888

12.01.2022 With a day like today summer is definitely on its way! And so are Monday’s!

11.01.2022 Beef cheek and smoked tomato ragu, house pappardelle noodles, soft egg, pecorino.

11.01.2022 Market fish, cold smoked salmon, leaves, pickles, green pea, celeriac, brown butter.

10.01.2022 We’ve had a couple of last minute cancellations for tonight and tomorrow night due to interstate travel restrictions so there are a few spots available. Call on 63330888 Or head to TheFork.com.au

10.01.2022 From the pass last night - our quail, shiitake and onion + a pre arranged vegan GF degustation malt vinegar confit potato, sweet corn and mushroom.

09.01.2022 A little peak at some premium wines on offer at BSB 2011 Jansz Late Disgorged Sparkling 2018 Chateau Masar Jeune viognier/vermentino/Chardonnay from Lebanon 2017 GlenAyr Shiraz from Coal River Tas.

08.01.2022 Watch this space...

07.01.2022 Grilled market fish, confit squid and octopus, parsnip cream, glazed vegetables, octopus and smoked tomato broth.

07.01.2022 Want a g+t without the hangover, or driving and can only have the one wine with dinner? We’ve got you covered with our alcohol free range. Lyer’s London dry gin and American whiskey Dr zen zen alcohol free Riesling A range of delicious mocktails!

06.01.2022 Pan fried market fish, roasted mushroom and shallot, speck, Paris mash, mushroom broth.

05.01.2022 Only 4 spots left this evening at 8pm! Our takeaway menu is still available from 4pm, you can order from our website or give us a call on 63330888.

05.01.2022 We will be open from Tuesday - Saturday from 5.30. Escape the cold and join us tonight! Book through the Fork or call us on 63330888

04.01.2022 Happy Friday! The weekend has almost arrived, so start off your evening with this wonderful La Tonique cocktail. Light, refreshing and very more -ish. Dinner from 5.30, call 63330888 or book online through the Fork.

04.01.2022 We have 3 remaining tickets available for the @shinywinetas wine dinner. Either call us on 63330888 or order tickets online through our website to avoid disappointment.

04.01.2022 Looking for some Christmas gifts for someone special? Head to Mowbray to purchase some fantastic items made by some of our community. Open until 4pm. 42 Dover st.

04.01.2022 We are very excited to announce that BSB will be re-opening our dining room this Friday 22nd and Saturday 23rd for dinner. We will he doing two seperate seatings at 5:30 and 7:30. And as you’re no doubt aware, seating will be limited to 10 people. So bookings will be essential. The menu is being worked on and tweaked right now, more info about that will come out soon.... If you can’t get a seat all is well, take away will continue as normal. You can book online through TheFork or by phone at 63330888

03.01.2022 Doing something for Mother’s Day, more to come...

03.01.2022 Starting from tonight the 3rd of June, we will be opening up the dining room Wednesday-Saturday night. Bookings are strongly advised as regular covid restrictions will apply. We will be no longer doing take aways. Thank you to everyone who supported us through the last couple of months. Without your help we wouldn’t be able to reopen.

03.01.2022 Pickups and deliveries from 4:00 Bookings are open for Friday and Saturday every week. Seating at 5:30 and 7:30.

03.01.2022 Blue eye, radish, watermelon, creme fraiche, leaves, evo, sea salt.

02.01.2022 Want a night off from cooking? We have the solution for you. Tables available from 5.30. See you soon!

02.01.2022 We can come to you! As of tomorrow we will be taking orders to deliver! Why not also grab a bottle of wine to go, drinks list available on our site. ($5 fee for all deliveries)

02.01.2022 We are pretty excited to have James Scott, winemaker from Shiny Wine come join us and talk all things wine, including two of his new releases! Tickets on sale now via our website, or call us. Limited seating so get in quick!

02.01.2022 BSB takeaway tonight..... available till 8pm. #launceston #takeaway #supportlocal

02.01.2022 Buttermilk cake doughnut, coffee whip, vanilla custard. +

01.01.2022 Cauliflower cheese gratin on the side