Brown Hill Hotel in Ballarat, Victoria | Bar

Brown Hill Hotel

Locality: Ballarat, Victoria

Phone: +61 3 5331 3037

Address: 385 Humffray Street Brown Hill 3350 Ballarat, VIC, Australia

Website: http://www.brownhillhotel.com.au

Likes: 2217

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• Pub

24.01.2022 Our Parma of the Week this week is sure to cause some debate - the BBQ Hawaiian Parma. BBQ Sauce, Pineapple, Ham and Melted Cheese! To WIN one, like this post and tell a friend who may also like to enter below!... Entries close 12PM Tuesday 1st Sept.

21.01.2022 Dinner made easy with our Rustic Meatballs as part of the Pasta Challenge? Have you tried them yet?

20.01.2022 We’re thrilled to be a part of the Plate Up & Commerce Ballarat Pasta Challenge Our dish is Chef Ben’s Rustic Italian Meatballs featuring housemade meatballs and fettuccini! The challenge kicks off today, and features dishes from 21 local venues.... We’re open tonight and our dish will now be available for dinner Monday-Sunday until August 30.

18.01.2022 Sunday afternoon delight House made Sticky Date Pudding with plenty of cream.

18.01.2022 Ready for the weekend Swing by the Bottle Shop on your way home and we can sort out your dinner and your drinks!

17.01.2022 We’ve just added a Beef Burger to our takeaway menu! It’s a Beef Pattie with bacon, melted cheese, beetroot relish, pineapple, house made bbq sauce and onion jam in a potato bun - which means it’s completely Gluten Free Inbox or call us to order for pick up, or use delivr for delivery.

16.01.2022 Let’s try this again shall we! We’re back from 4PM Friday We can seat 10 people in the bar, or you can book outside on the deck. ... The bistro will be back with 10 people next week too, but it’s currently receiving a paint job. There is a time limit on bookings of two hours, but you can drink without a meal! Inbox or call us to book your spot over the weekend. Can’t wait to see you for a beer!

16.01.2022 The perfect Summer Pasta.... Ben’s fresh made fettuccini with prawns and tomato in a garlic and chilli reduction!

14.01.2022 It’s good to be back, but while numbers are still limited don’t forget we’ve got all your favourites available for pick up and delivery!

14.01.2022 Yay we’re thrilled to be part of Commerce & Plate Up's next event - Ballarat's Big Night In this Saturday! Grab Ben’s Burger and Beer Pack Char grilled hand made beef patty, bacon, melted cheese, lettuce and pineapple with house made onion jam, beetroot relish and secret BBQ sauce on a toasted potato bun, served with beer battered steak fries.... Plus a choice of 2 x cans Carlton Draught, Carlton Dry, Great Northern S/C, VB or Iron Jack. It’s $30 and available for pick up and delivery. Then from 7PM tune into the Big Night In live entertainment from Piano Bar Ballarat's Facebook Page.

12.01.2022 It’s time to get your orders in for Ben’s Burger & Beers for Ballarat's Big Night In tomorrow night The pack is $30, and includes Ben’s Burger featuring a char grilled hand made beef patty, bacon, melted cheese, lettuce and pineapple with house made onion jam, beetroot relish and secret BBQ sauce on a toasted potato bun, served with beer battered steak fries. Plus your choice of 2 x cans Carlton Draught, Carlton Dry, Great Northern S/C, VB or Iron Jack.... Shoot us an inbox or call the pub to order! Don’t forget to tune in to the live show at Piano Bar Ballarat from 7PM.

11.01.2022 Just another Spring day at the office playing in the snow.... or maybe it’s Ben showing everyone what we think of 2020 thus far

10.01.2022 Did you see us in The Courier? Maybe not with our masks covering our big smiles! Thank you to Commerce Ballarat and Plate Up Ballarat.... We’re thrilled to be part of the Pasta Challenge 2020! You can order our Homemade Fettuccini and Italian Meatballs until August 30. Voting opens soon so stay tuned!

10.01.2022 The Bottle Shop is open and the kitchen is ready to make your Friday night pub meal to enjoy on the couch! Pop us through an inbox or call the pub to place your order

10.01.2022 Mmmm... BEER! We’re open from 4PM Monday to Friday, and 2PM Saturday & Sunday. We also have good news, the bistro is back from Thursday night.... We can have 10 people in the bistro, 10 people in the bar and we have space on the decks to book too. You’ll need to get in quick to secure your spot so give us a buzz or inbox the page to book.

09.01.2022 Ben’s housemade Gnocchi specially for Father’s Day Marinated chicken and chorizo gnocchi with mushrooms, capsicum spinach and Parmesan tossed through a rich house made Napoli sauce!

07.01.2022 Ben’s special this weekend.... Pork, apple and fennel pie served with mashed potato and seasonal vegetables. Only available for a limited time.

07.01.2022 WE’RE HIRING We are looking for a hard working and reliable 1st year apprentice, or kitchen hand to join our awesome kitchen team! Applicants must have at least 6 months experience working in a kitchen. ... Please send your resume to our Head Chef at [email protected].

07.01.2022 How amazing does our new feature wall look in the bistro? A huge thank you to A1 Signage for installing! You can now take a trip down memory lane while you dine.

05.01.2022 We can’t believe it, we came 2nd in the Plate Up Pasta Challenge A huge thank you to everyone who voted for Ben’s Rustic Italian Meatballs! Much love,... Mike & Krista

05.01.2022 This week’s special Parma is the Brekky Parma! Chicken Scnitzel topped with house made baked beans, fried egg and melted cheese. To WIN one, like this post and tell a friend who may also like to enter below!... Entries close 12PM Wednesday 9th Sept.

05.01.2022 Our Chicken Roulade stuffed with maple roasted pumpkin and Meredith Dairy Goat Cheese on a bed of greens and potato gratin is available for take away! We’re open for take-away and delivery 7 nights a week. You can call or inbox to order!

04.01.2022 Our Parma of the Week is back, and we’re giving you the chance to WIN one of them! This week’s special Parma the Chilli Parma - house made chilli beef and melted cheese topped with sour cream, served with beer battered steak fries and salad. To WIN, like this post and tell a friend who may also like to enter below!... Entries close 12PM Wednesday 25th.

03.01.2022 WE NEED YOUR HELP The Plate Up & Commerce Ballarat Pasta Challenge is now finished! We had a lot of fun being a part of it, and now we need your help... If you enjoyed Ben’s Rustic Italian Meatballs please vote for us in the Pasta Challenge.... Voting closes Wednesday at 12PM. Thank you everyone

01.01.2022 We’re getting Summer ready! Take a peek at our new menu, lots of pics to come