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Cakes by Grannie

Phone: +61 411 552 557



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25.01.2022 Ivory Peony and Roses for a cake to be made by the client.



23.01.2022 For a combined birthday and golden wedding anniversary. Gluten free sponge with lemon and elderflower flavours. Creamed lemon curd filling.

22.01.2022 Some Japanese Kintsugi influence here.

21.01.2022 Waterlilies in buttercream, inspired by Monet.



19.01.2022 I made these flowers for the opening of 'Blooming Church' the St David's Cathedral Floral Festival. They were time consuming but fun to make!

18.01.2022 The Nativity Cake upscaled and on display at St. David's Cathedral in Hobart.

15.01.2022 Christmas Cookies are flying out the door! There is still time to order if you are quick, as I am making another big batch early in the week. Ring me on 0411 552 557 (preferred) or email [email protected].



14.01.2022 For an Indian themed wedding.

14.01.2022 Nativity Christmas Cake

13.01.2022 For a man who likes Royal Tennis and Golf.

09.01.2022 Daffodils for St David's Day.

08.01.2022 Paw Patrol cake for Charlie.



07.01.2022 Wedding cake ready for fresh flowers for a beach wedding. It was fun putting it together in the laundry of the family shack.

07.01.2022 A 70th Birthday Cake for a man who, with his wife, renovates and travels.

05.01.2022 Double heart chocolate cake - Vegan but butter permitted, thus buttercream!

03.01.2022 A cake for a surgeon (hence scrubs), loves things Japanese (hence Samurai helmet and Cherry Blossom) enjoys woodwork (hence tree trunk) and sheep (hence pillion passenger) and particularly Royal Enfield Motor Cycles and his leather jacket. The cake to celebrate some changes in his surgical workload, hopefully to give him more time for these and other interests.

02.01.2022 Bingo Bear Chocolate Mud Cake.

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