Cakes by Naomi | Cupcake Shop

Cakes by Naomi

Phone: +61 431 979 461

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17.01.2022 DRIPPIN’ IN GOLD What’s black and white and gold all over? We recreated one of our old designs back in May with this black and white beauty, layers of caramel mud cake with vanilla Swiss Meringue Buttercream, a Callebaut Belgian chocolate drip, Cadbury top deck chocolate, gold dipped strawberries and a black acrylic ‘18’ topper. ... We make specialty treats for all occasions! Contact us now to book for your next function. Book online: https://goo.gl/forms/FL2yyxwxc6gIsbzB3 0431979461 [email protected] Leave feedback: https://docs.google.com//1_du6nipYoaPs70dayEoBGe0C1NLqvEw2

15.01.2022 McHappy Day Ready It’s been a long day in the CBN kitchen but we’re ready for our final public appearance, come and join us tomorrow at Woy Woy McDonalds for McHappy Day 2019! We’ll be there from 5am setting up, and plan to be there for the majority of the day. This is the last chance to buy our cupcakes so you most definitely cannot miss this one!... The lineup for tomorrow includes: - Chocolate - Vanilla - Caramel - Red Velvet & Gluten Free Chocolate Mud Regular Cupcakes will be $3.50 and Gluten Free $4. All proceeds raised tomorrow are being donated to Ronald McDonald House Charity in support of seriously ill children and their families.

15.01.2022 DROP DEAD GORGEOUS This cake took our breath away back in May with its natural beauty! It was layers of our signature chocolate cake filled with Swiss meringue buttercream tinted gorgeous shades of teal, topped with fresh roses, baby’s breath and gorgeous snapdragon. The addition of the bright white drip and the contrast of the black topper really makes this one pop! (We’re in love, only a little) We make specialty treats for all occasions! Contact us now to book for you...r next function. Book online: https://goo.gl/forms/FL2yyxwxc6gIsbzB3 0431979461 [email protected] Leave feedback: https://docs.google.com//1_du6nipYoaPs70dayEoBGe0C1NLqvEw2 See more

09.01.2022 GIVIN’ ME THE BABY BLUES We created this beauty in June for a christening, it was layers of our signature Neapolitan swirl cake, filled with Swiss Meringue Buttercream in gradient shades of blue. This cake was the first time we’ve ever used a stencil on a cake and we loved the look of it (this one was a quatrefoil design). It was finished off with swirls of buttercream on top and Fancy Sprinkles ‘Little Prince’ mix. We make specialty treats for all occasions! Contact us no...w to book for your next function. Book online: https://goo.gl/forms/FL2yyxwxc6gIsbzB3 0431979461 [email protected] Leave feedback: https://docs.google.com//1_du6nipYoaPs70dayEoBGe0C1NLqvEw2 See more

08.01.2022 POWER COUPLE This GORGEOUS duo left our kitchen back in May for a 1st Birthday, layers of our signature chocolate mud for the cake and caramel mud for the cupcakes! The top tier of the cake was smothered in sequins and hand painted gold and the bottom tier was finished with hand piped Swiss meringue buttercream rosettes, finished off with a rose gold ‘1’ topper. The cupcakes were finished with baby pink Swiss meringue buttercream rosettes and topped with gorgeous edible go...ld leaf. We make specialty treats for all occasions! Contact us now to book for your next function. Book online: https://goo.gl/forms/FL2yyxwxc6gIsbzB3 0431979461 [email protected] Leave feedback: https://docs.google.com//1_du6nipYoaPs70dayEoBGe0C1NLqvEw2

01.01.2022 KING OF THE GRILL We here at Cakes by Naomi would like to wish all of the dads a Happy Fathers Day today! We created this Weber a few months back and thought today would be the perfect opportunity to share it! This cake was layers of our signature chocolate mud cake with a black-forest filling (YUM!) We then finished it off with a handmade fondant 'grill-top' and handmade corn-on-the-cob and a 'charred' sausage. ... We make specialty treats for all occasions! Contact us now to book for your next function. Book online: https://goo.gl/forms/FL2yyxwxc6gIsbzB3 0431979461 [email protected] Leave feedback: https://docs.google.com//1_du6nipYoaPs70dayEoBGe0C1NLqvEw2