Cootamundra Butchery in Cootamundra, New South Wales | Butchers shop

Cootamundra Butchery

Locality: Cootamundra, New South Wales

Phone: +61 2 6942 1046

Address: 74 Wallendoon Street 2590 Cootamundra, NSW, Australia

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25.01.2022 *ALL STOCKED UP* We have just received our order of Junee Licorice. We have also received Chocolate Freckles. The girls have also put together little hampers and gift packs for those who are stuck with presents for Christmas, also great for Kris Kringle Presents.

25.01.2022 We would just like to wish everyone a Merry Christmas, stay safe if you are travelling. We would also like to thank everyone who order their Christmas meat through us this year and trusted us to cook it. We will be reopening on Thursday 27th December to help you get ready for your New Years Party meat. Merry Christmas

24.01.2022 *IT’S BACK* Smoked Trout locally sourced from the Tumut Trout Farm. The Trout are grown in cool, pure and crystal-clear waters that flow from Australia’s Koziuszko National Park. They are high in Omega 3, fatty acids and are a rich source of Protein. We also smoke them on site.

24.01.2022 *NEW SAUSAGE* Chicken, Feta and Spinach Sausages. We have only made 5kg to start with to see how they go, so come on down and give them a go. Would be great if you could give us some feedback on what they are like.

23.01.2022 *NEW PUFF CREATION* Our butcher Steve is at it again with another creation. A Cheese Kransky Puff. Come on down and give one a try for $4 each. Great idea for a function or just a simple nibble.

22.01.2022 *EASTER LONG WEEKEND SPECIAL* Coota Kelso Lamb Loin Chops, perfect for family BBQ's this long weekend. Come on down and support local lamb this weekend. #localssupportinglocals #keepingitinthecommunity

21.01.2022 *NIBBLES AND PLATTERS* For the next two weeks we will be stocking all different types of Salami’s and Chorizo’s. Great ideas to add to platters and for nibbles this Christmas.

21.01.2022 *SUMMER BBQ TREAT* Sweet Chilli and Lime Sausage Stix perfect for the barbie this summer. Also available in a Tomato, Bacon and Onion crumb.

17.01.2022 *SAUSAGES, SAUSAGES AND MORE SAUSAGES* Michael and Jake have been busy making sausages over the past couple of days. Below is the variety of sausages that we have on offer in-store. Due to a customer suggestion the boys have created a new sausage, Worcestershire Sauce and Black Pepper. Pop on down and try some of these sausages whilst they last, we would also appreciate any feedback and any new suggestions that you may have.

15.01.2022 *NEW SAUSAGE ROLL* Our butcher Steve has created a Beef, Bacon and Cheese Sausage Roll for our gourmet Pie section. Come on down and give one a try for $5 each.

14.01.2022 *BACK ON THE MENU* We have decided to put Chicken Caesar Salads back on our menu. So pop on down and grab a nice, light and refreshing salad for your summer lunch.

13.01.2022 *WHILE STOCKS LAST* We have an abundance of mini Gourmet Chicken Pies to sell. So we have decided to put them on special, two pies for $6.00.

12.01.2022 We will re-open trading tomorrow as usual from 6am. Our much needed renovations have been completed earlier than we first thought. We would like to thank Ryan Hobbs Carpentry, Nathan Wilde Steel Fabrications, Angus Corby Carpentry and Adam McPhail Electrical for all their work and determination to get the job completed. We would like to thank our valued customers for your patience and support during this time.

09.01.2022 *GET SOME PORK ON YOUR FORK* Seasoned and Rolled Pork Loin Roast available for Christmas. We also do some without seasoning. Don’t forget that we can also cook these roasts for you, to take out the hassle of cooking on Christmas Day.

08.01.2022 *NEW PRODUCT* David and Steve have created Pumpkin, Fetta and Spinach Pastie's. Both the boys are working on making a Cornish Pastie once the weather cools down. Pop on down and give one a go for just $6 each.

07.01.2022 *BE SPOILT FOR CHOICE* This week we have Lamb Chump Chops for $16.99/kg and Lamb Legs for $11.99/kg. With the increase in Lamb prices, you won't want to miss out on these great deals whilst they last.

07.01.2022 Due to unforeseen circumstances we will be closing the shop this afternoon until further notice. From 6am tomorrow morning, maintenance will begin inside the shop and we will not be able to serve any customers. All of our meat will be available throughout this period at IGA. We are sorry to inconvenience our customers during this time. We hope to be back on open by the end of the next week.

06.01.2022 We are glad to say that we have sold all of our mini Gourmet Chicken pies, however stayed tuned for a new special later in the week.

05.01.2022 *LOCAL LAMB IS BACK* We have now teamed up with Coota Kelso to start supplying local lamb to the Cootamundra community. We are now stocking all lamb at the Cootamundra Butchery and at the Cootamundra IGA. So come on down and give some a try. #supportlocal #localssupportinglocals

04.01.2022 *KETTLE CHICKENS* Kettle Chickens are a great little roast for the Christmas table this year. Below we have one that is stuffed with our Apricot Macadamia Stuffing, we can also do some with a Cherry Stuffing. We have already had a heap of orders for them, so pop on in and make sure you order yours today. We can also cook them for you, so that you don’t have to stress on Christmas Day. #kettlechicken #nobones #cancookthem #supportlocal #christmastime Fresh $13.50/kg Cooked $18.50 each

01.01.2022 *QUICHES* This week we have been busy making Spinach and Salmon Quiches for Easter. They are a quick and easy meal option for those who don't have time to cook, especially on Good Friday.