Country Club Hotel Longford TAS in Longford, Tasmania | Hotel

Country Club Hotel Longford TAS

Locality: Longford, Tasmania

Phone: +61 3 6391 2769

Address: 19 Wellington Street 7301 Longford, TAS, Australia

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25.01.2022 Open now for dinner. We have some tables still available.Open now for dinner. We have some tables still available.

22.01.2022 Bookings essential, call 6391 2769 STARTERS Garlic bread $7 Garlic & cheese pizza (8 slices) $15... Margherita pizza (8 slices) $20 Tomato, red onion & basil bruschetta $12 Japanese fried chicken tenders on rocket salad $15 GF Panko crumbed squid rings with house made tartare $14 Kids $7 Spaghetti bolognaise with grated cheese Fish & chips with tartare sauce Crumbed nuggets, chips & tomato sauce MAINS Grass fed scotch fillet with chips & salad $34 (GF) Grass fed Tasmanian porterhouse with chips & salad $30 (GF) House crumbed chicken schnitzel with chips & salad. $22 Please choose a sauce pepper, mushroom, garlic sauce, gravy or house flavoured butter (ALL GF) Beef & Reef sauce creamy garlic, white wine, Tasmanian scallop & prawn sauce (GF) Add $5 Twice cooked pork belly with rocket salad and cheesy mashed potato (GF) $28 Chicken parmigiana with chips & salad $25 Vegetarian Eggplant parmigiana, chips & salad $22 Battered barramundi, chips & salad with homemade tartare $22 Sides $7 Vegetables au gratin Bowl of salad Bowl of chips & aioli Bowl of onion rings

20.01.2022 Open Wednesday to Sunday for lunch and Wednesday to Saturday for tea. We fill up fast so bookings are recommended.

19.01.2022 Garlic bread $7 Crumbed green olives with sriracha aioli $8 Homemade Thai pork spring rolls with Asian dipping sauce (3) $14 Creamy garlic prawns served on Jasmine rice Entree $15/Main $28 Japanese fried chicken wings with Kewpie mayo $14... Salt & pepper calamari with an Asian salad Entree $12/Main $22 Main meals (served with chips & salad ) 300g grass fed Tasmanian scotch fillet $34 250g grass fed Tasmanian Rump $27 Sauces pepper, mushroom, Dianne, gravy, garlic butter Beef & Reef creamy garlic & white wine sauce with Tasmanian scallops & prawns. With scotch fillet $39 or rump $32 Chicken parmigiana $24 House crumbed chicken schnitzel. Please choose a sauce. $20 Pork scallopini pork loin topped with creamy white wine & mushroom sauce $28 Twice cooked pork belly with Asian salad & Jasmine rice $28 Beer battered flathead and chips with housemade tartare $22 This weeks specials are: Entree - Baked mushroom filled with whipped feta, roast capsicum & semi dried tomato topped with parmesan crust. $15 Main - Beef cheeks braised in red wine topped with fried shallots & salsa verde served with mash potato & vegetables. $28

19.01.2022 Sunday lunch special. Roast beef or pork & vegetables with homemade Yorkshire puddings. Bookings essential.

19.01.2022 $20 parmy & pot tonight.

18.01.2022 We are fully booked in the restaurant on Saturday night.

18.01.2022 We are starting our Steak & Pizza night tomorrow night and every Wednesday night. Call 6391 2769 to book.

18.01.2022 We still have a couple of tables available for tea tonight. Call 6391 2769 to book.

18.01.2022 Parmy night tonight. Call 6391 2769 to book.

18.01.2022 We still have a few tables available for dinner tonight.We still have a few tables available for dinner tonight.

15.01.2022 Music & wood fired pizza on the deck today 2-5pm. Takeaway pizza also available until 6pm.

15.01.2022 Will be great weekend in Longford. Hopefully we’ll find some time to go have a listen. We will be open for lunch Friday-Sunday and dinner Friday & Saturday.

13.01.2022 Attention chefs, kitchenhands, wait and bar staff- we are on the look out for some staff. Please call in, bring your resume with references and have a chat.Attention chefs, kitchenhands, wait and bar staff- we are on the look out for some staff. Please call in, bring your resume with references and have a chat.

12.01.2022 We are fully booked this evening. Tables still available for Sunday lunch.We are fully booked this evening. Tables still available for Sunday lunch.

12.01.2022 Main course special. Grilled marinated chicken fillet topped with seasonal salad & green goddess dressing served with eggplant chips.

09.01.2022 We still have a few tables available tonight. Call to book 6391 2769. Our special-baked 3 cheese gnocchi

08.01.2022 Sunday roast lunch tomorrow is chicken with vegetable lasagna and roast polenta topped with roast garlic & Parmesan aioli.Sunday roast lunch tomorrow is chicken with vegetable lasagna and roast polenta topped with roast garlic & Parmesan aioli.

07.01.2022 Parmy night tomorrow. Tables still available.

06.01.2022 Our landline is currently not working so call 0428 324 144 for any restaurant bookingsOur landline is currently not working so call 0428 324 144 for any restaurant bookings

05.01.2022 Don't forget to book for Steak and Pizza night, Wednesday from 5.30pm

04.01.2022 Takeaway pizza available tonight. Call 6391 2769 to order.

03.01.2022 We are fully booked tonight in the restaurant tonight.We are fully booked tonight in the restaurant tonight.

03.01.2022 Parmy night....all parmy’s served with a pot of beer or soft drink. Seats available for both 5.30 and 7pm service. Call 6391 2769 to book.

03.01.2022 Tonight’s parmy night is fully booked for both sittings.Tonight’s parmy night is fully booked for both sittings.

03.01.2022 Looks like it’s going to be a nice day for music on the deck tomorrow from 2-5pm. Wood fired pizzas will be available.

01.01.2022 A couple of changes to our menu today. Happy Friday to everyone. Garlic bread $7 Cheesy garlic cob $7 Crumbed green olives with sriracha aioli $8... Homemade Thai pork spring rolls with Asian dipping sauce (3) $14 Creamy garlic prawns served on Jasmine rice Entree $15/Main $28 Japanese fried chicken wings with Kewpie mayo $14 Panko crumbed squid rings with green sriracha mayo $14 Main meals (served with chips & salad ) 300g grass fed Tasmanian scotch fillet $34 250g grass fed Tasmanian Rump $27 Sauces pepper, mushroom, garlic sauce or gravy Beef & Reef creamy garlic & white wine sauce with Tasmanian scallops & prawns. With scotch fillet $39 or rump $32 Chicken parmigiana $24 House crumbed chicken schnitzel. Please choose a sauce. $20 Pork scallopini pork loin topped with creamy white wine & mushroom sauce $28 Twice cooked pork belly with Asian salad & Jasmine rice $28 Battered barramundi with mushy peas, chips, salad & homemade tartare $22 See more

01.01.2022 Music & wood fired pizza today until 6pm. New to pizza menu-chicken Caesar.

01.01.2022 Open for lunch and tea today. Takeaway also available.