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Curds & WAy in Midland, Western Australia | Festival



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Curds & WAy

Locality: Midland, Western Australia

Phone: +61 428 649 660



Address: 276 GREAT EASTERN HWY 6056 Midland, WA, Australia

Website: http://www.curdsandway.com.au/

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25.01.2022 Curds&Way is this weekend!!! Have you got your tickets yet? https://buff.ly/2HZzLG2



25.01.2022 ORDER YOUR WA CHEESE BOX and get FREE DELIVERY!

25.01.2022 Today was furniture mapping day! Our Organisers were at @midlandjunctionartscentre to plan and map #curdsandway furnishings and it is going to look amazing!! how beautiful is this venue? We couldnt get more local than that!

23.01.2022 Olive Farm Wines is the oldest established winery in Western Australia. The latest winners of the best tasting experience from the Gourmet Traveller Wine will be at #curdsandway! As the home of The Cheese Barrel - Swan Valley those guys are masters at cheese and wine pairing



19.01.2022 FUNK it up || FUNK Cider will be at #curdsandway with their delicious natural and preservative free ciders!! #cheers to that!

16.01.2022 THE WA CHEESE WEEK BOX IS HERE! Celebrate WA Cheese Week in 2020 style, with a cheese box DELIVERED TO YOUR DOOR with FREE DELIVERY! This limited edition box was put together by our team with a little bit for everyone! Four different cheeses from Four different WA producers! ... The showstopper Ash Blonde from Ha Ve Harvey Cheese The ever smooth Raw Milk Torndirrup Appenzelle from Dellendale Creamery The fresh kick Chilli Feta from Local Goat The spice-me-up Award Winner Cumin Gouda from Cambray Cheese Cheese Box is $70 Delivery is FREE! Orders open today and close 15th June Deliveries are happening on Sat 27th June & Sun 28th June Cheese Yeah!

16.01.2022 What does Robert from Ha Ve Harvey Cheese love about WA Cheese Week? The opportunity to showcase incredible local brands and also help West Aussie learn how to select the best cheese (hint: it involves the #buywesteatbest logo). Robert is just one of the many incredible producers you can expect to meet at the Curds & WAy Festival on June 1st - this Saturday. PLUS, if youre one of our 5 lucky winners, you and a friend can now head along to festival... on us! Without further adieu, Buy West Eat Best #SayCheese winners (in no particular order): Tash Jarvis Donna Cherie Anneke (@anneke.inside.the.fence) Jacky Faria Elysha (@Valliely) See more



14.01.2022 Were all set up! If you havent got your tickets yet, you still have time

14.01.2022 Workshops are out! Spaces for workshops are filling up fast & tickets are going, have you booked your spot yet? Join Robert St Duke, cheesemaker from HaVe Harvey Cheese, and the guys from Saint Aidan Wines for "The Art of Artisan Cheese Making" & paired with a wine tasting! Have a chat & learn from the unpasteurised produce experts Chris Vogel, cheesemaker at Dellendale Creamery and the cool cats from FUNK Cider on their workshop "To Pasteurise or Not To Pasteurise"... Join the queen of home cheese making Tanya Baretto from The Cheese Maker in a 30min "Cheese Making Demo" and learn how to make your own Ricotta at home! Workshop spots are limited & only available to ticket holders. Book your tickets now to get your access code for the workshops:

13.01.2022 Tanya Barretto from @thecheesemaker is the #queen of home made cheese! Have you signed up for their ricotta cheese making workshop at #curdsandway yet?

13.01.2022 "Its a good time to replace your supermarket fetta with a local version, make a toastie with a Denmark Dellendale cheese, savour a Yallingup cheese with a glass of wine or stock your cheese board with any number of WA delights." - The West Australian

12.01.2022 Curds&WAy is this Saturday! Have you got your tickets yet?



12.01.2022 We are talking Dairy Industry Association award winners! HaVe Harvey Cheese will be at #curdsandway

12.01.2022 We’re all set up! If you haven’t got your tickets yet, you still have time

11.01.2022 CALLING ALL WA CHEESE FANS! WA Cheese Week is back on 7 -13 May and set to be better than ever! We are bringing together WAs best specialty cheese providers to... celebrate the craftsmanship of Western Australias cheese-makers. There are a series of fantastic events planned kicking off early with Meet the Maker Talk and Taste at The Cheese Barrel - Swan Valley on Friday 4 May. Listen to cheesemaking heroes from Kytren Cheese, Ha Ve Harvey Cheese and Dellendale Creamery whilst tasting a series of mouthwatering specialty cheeses paired with hand selected Olive Farm Wines. This is one not to be missed! For more information and to book your ticket today head to Meet the Maker - Talk & Taste @ The Cheese Barrel.

10.01.2022 Faber is Latin for a smith, a craftsman, an artisan; skilled, ingenious. They believe wine should be inspired crafted with a sense of creating something distinctive and characterful. No wonder why Faber Vineyard collects awards & amazing reviews for their wines! Try their wines at their stall at #curdsandWAy

08.01.2022 The two questions every cheese lover needs to ask themselves! #wacheeseweek #kymba

08.01.2022 You don't know blue cheese until you have tried @cambraycheese award winner Blackwood Blue! Strong yet subtle, with balanced saltiness & fruity flavours, this blue cheese is to die for! Try cambray cheeses at @perthgourmettrader stall at #curdsandway

06.01.2022 WOW! Cambray Cheese Farm Shop has had a facelift and is looking beautiful...but even better than that, it's OPEN!

06.01.2022 Cheese time! Have you got your tickets yet?

06.01.2022 Chris Vogel, from Dellendale Creamery is a devoted & passionate cheesemaker. Chris learnt how to make cheese in Switzerland & when returning home to Denmark he applied his skills and added his own touch of local, with milk from the farm right at his doorstep, the addition of local herbs & spices to his cheeses and the cheese names actually representing West Australian regions. Come meet Chris and try his delicious cheeses at his stall at curds&WAy :)

05.01.2022 @buywesteatbest has a wonderful competition for you to get in the chance to win tickets to curds&WAy!!! Check their profile & get winning #Repost @buywesteatbest with @get_repost WIN - Score one of 5 double passes to the @curdswayfestival (valued at $118 each) ... With the 2019 WA Cheese Week on the horizon, theres never been a better time #SayCheese! Simply tell us what is your favourite WA cheese (and why) below. You can also tag a cheese loving friend so they can enter too! We love creative answers, so show us why theres nothing you love *feta* than WA cheese! Entries close 11.59 AWST Tuesday May 28. Winners announced Wednesday 29 at 2pm. For full competition T&Cs, please visit the link in our bio. #photocompetition #photochallenge #photographychallenge #westernaustralia #competition #perthhappenings #perthisok #perthigers #perthiscool #perthlife #experienceperth #perthfamilies #igersperth #perthmoment #perthstory #justanotherdayinWA #wacheese #hallsfamilydairy #cambraycheese #dellendalecreamery #HaVeHarveyCheese #BorrelloCheese #localproducer #westisbest #buylocal #buywesteatbest

05.01.2022 Session 1 Ceramics Workshop sounds awesome! #Repost @midlandjunctionartscentre with @get_repost Create your own functional, sustainable and beautiful cup in this hands-on ceramic 2 part workshop with Annemieke Mulders.... Meet Annemieke today at MJAC from 12pm-2pm. She'll be demoing her skills for the @curdswayfestival Supported by @actbelongcommit Elevate Arts and Healthway #theABCway #actbelongcommit #perthtodo #perthisok #perthevents #artworkshop #artworkshopperth #perthartists #midlandjunctionartscentre #artinperth #perthart #midland #ceramics #keepcup #plasticfree #zerowaste #annemiekemulders #studiomulders See more

05.01.2022 Did you hear #wacheese ambassador @DonHancey was at @6PR with Tony MacManus? If you missed out here's the link to check out Don's delicious WA Cheese recipe with Bookara Goat's Dairy Haloumi, WA Honey & Bravo apples! yum!

05.01.2022 Annemieke Mulders & Lee Woodcock will be rocking the Ceramics Studio with live ceramic art demos at #curdsandWAy. @midlandjunctionartscentre is a vibrant visual and performing arts facility that delivers a diverse arts education and cultural program in the heart of Midland. A curated exhibition program presented at the historical venue is complemented by regular workshops for all ages and a range of community and cultural events.

04.01.2022 Did someone say WA cheese??? Yes please!

04.01.2022 WA Cheese Week is here! Next week, celebrate WA Cheese Week by choosing WA Cheese!

04.01.2022 See you all Saturday as we rock that West Aussie cheese!!

02.01.2022 @yallingupcheese produces a range of small batch, hand crafted Goat and organic cows milk cheeses. Try their cheeses at @thecheesebarrel stall at #curdsandway! They are passionate about working with local dairies to craft their artisan cheeses and they are fortunate enough to have Scapegoat Dairy and Margaret River Organic creameries as their main suppliers. They receive three batches of cow milk and one batch of goat milk per week and all of the milk received is used for cheese production that day, which helps preserve the fresh milk flavours.

01.01.2022 Buy West Eat Best is giving away tickets for curds&WAy!! Check out how to enter :)

01.01.2022 Do you get softer or harder as you age? Cheese can go both ways and theres science behind it :) read more

01.01.2022 curds&WAy is this Saturday! celebrate #wacheeseweek at our own local cheese festival. Indulge in tastings of cheese, wine, cider, beer, relishes, meats, crackers and immerse in workshops, breakout sessions and art displays. theres still time to secure your tickets on curdsandway.com.au see you on Saturday!

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