Cured | Butchers shop

Cured

Phone: +61 2 6361 0051

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• Butchers shop
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• Deli

24.01.2022 It’s time to get out the Dürndl and Lederhosen and get ready for Octoberfest ( COVID safe miniature version at home ) .If you need assistance planning some traditional food come in and we can help you

24.01.2022 We are back and ready for another year . We hope you all had a great Christmas and New Year period . Keep in mind we are closed on Monday’s so be sure to get some our delicious products for Australia Day this week

24.01.2022 In store , dry aged prime grass fed cowra beef rib . We can cut these into individual ribs . $42/ kg ( approx $23 for a large steak) Be quick as these are very limited

22.01.2022 We are very excited about our range of delicious cacciatore salamis Spicy/ mild fennel/ porcini mushroom/ truffle / saucisson and coming next week Mandagery creek venison . They are available in twin vacuum sealed packs and are shelf stable with huge shelf life ideal for travellers or visitors to Orange looking for a culinary souvenir . A range of these are available at some local wineries such as Ross Hill and soon Cargo road wines have custom made batches using their wines as part of the production process available with tastings and to purchase at the cellar door. For wholesale enquiries please contact me on 0412153121

22.01.2022 We are very excited to have been mentioned in this June/July 2020 edition of the Gourmet Traveller wine edition . It featured our Boerewors as well as Pork and fennel chipolatas and Bratwurst . Thank you very much for such a privilege

20.01.2022 For some long shelf life alternatives

19.01.2022 Ageing now , prime grass fed beef rib from Cowra , spicy and mild Biltong . As usual limited stock available.

19.01.2022 We are very excited about our range of delicious cacciatore salamis Spicy/ mild fennel/ porcini mushroom/ truffle / saucisson and coming next week Mandagery creek venison . They are available in twin vacuum sealed packs and are shelf stable with huge shelf life ideal for travellers or visitors to Orange looking for a culinary souvenir . A range of these are available at some local wineries such as Ross Hill and soon Cargo road wines have custom made batches using their wines as part of the production process available with tastings and to purchase at the cellar door. For wholesale enquiries please contact me on 0412153121

18.01.2022 Dear Customers We are open as usual at this stage . Although some stock , especially fresh gluten and preservative free sausages have sold out we still have a great variety of charcuterie and snacks . As you may have noticed there is a shortage in meat at this stage but I will be in production the next two days and hope to once again be fully stocked by Thursday Stay safe everyone and we will see you soon

16.01.2022 The wait is finally over Our first batch of this seasons truffle cacciatore is available now. As usual this treat is only available during truffle season and while stock lasts

15.01.2022 The coming week we will be trading Monday 21st Dec We have plenty of stock of salamis that will keep through the holiday break, keep them in mind

14.01.2022 Available now ! Smoked yesterday a fresh batch of large pork knuckles and Smooth Duck liver pate with pink peppercorns

12.01.2022 We have put together a selection of our favourite cacciatore salamis including mild fennel, spicy, Mandagery creek venison , porcini , saucisson as our hot and mild twiggie packs. The pack is priced at $50

12.01.2022 We will be closed For Anzac Day Saturday 25 th AprilWe will be closed For Anzac Day Saturday 25 th April

09.01.2022 July is just around the corner and we have 20 beautiful hams curing for Christmas in July celebrations . If you would like to place an order please contact our store. The hams weigh approximately 8 kg and are priced at $17/kg .

09.01.2022 We are fully stocked and ready for Father’s Day

09.01.2022 If you are travelling and are looking for a culinary souvenir . We now have these truffle and mild fennel packs available in our store and selected wineries

08.01.2022 The wait is finally over Our first batch of this seasons truffle cacciatore is available now. As usual this treat is only available during truffle season and while stock lasts

08.01.2022 Don’t forget we will be closed till January 19th but we still have a huge range of our cacciatore which will see you through the new year

07.01.2022 Finally after a couple of weeks of solid production we are fully stocked with your favourite charcuterie

07.01.2022 Congratulations Megan Winner of our social media promotion in conjunction with Orange motor group ( thank you for organising this ) Megan won this hamper filled with a selection of our cured / smoked salami/ jerky and sausage meats

06.01.2022 With Father’s Day just around the corner we have a fantastic range of treats for the carnivore in your family .

06.01.2022 I will be at the shop today between 10 am and about 2 pm today for any emergency charcuterie needs Have a safe great long weekend everyone and be safe Stefan

06.01.2022 After a gruelling time in production and some serious machinery breakdowns I am pleased to be back in Cured with a full selection of our products including Freshly smoked pork knuckles, smoked rum pepper and garlic sausage, hand cured bacon and hams, gluten preservative and grain free sausages & chipolattas , and also a new creation which is a ultra lean spice crusted Ham .

04.01.2022 Our first Brezel rolls for the year Limited number available only on Fridays -

04.01.2022 Kransky on an open fire and chilling out with the family . What a fantastic fathers day

02.01.2022 The first of our Christmas ( in July) hams are freshly smoked and ready . For those of you that would still like to reserve one for this season there is still time. ( but half are sold so not too much time )

02.01.2022 Mandagery creek venison salami now in stock

01.01.2022 Featuring today A special batch of saucisson laced with Cargo rd Zinfandel red Available for tradings and sale in our handy twin packs . This one only available from James at his cellar door Well worth the drive

01.01.2022 Many apologies to all you lovely people that missed out on our ham and fresh sausages yesterday. Once again we are fully stocked. Also please keep in mind we will be Closed Anzac Day Saturday 25th April .

01.01.2022 Featuring today A special batch of saucisson laced with Cargo rd Zinfandel red Available for tradings and sale in our handy twin packs . This one only available from James at his cellar door Well worth the drive