Dindima WINES | Wine/spirits
Dindima WINES
Phone: +61 408 449 664
Address: 859 Cargo Road 2800 Nashdale, NSW, Australia
Website: http://www.dindima.com.au/
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25.01.2022 Join us for Orange Winter Fire Festival at our next Fires in the Sky event. Enjoy mulled wine, indigenous bush tucka, stargazing and more. Tickets on sale now.
25.01.2022 Join us at China Doll in August for our Annual Wine Dinner.
25.01.2022 Listen to smooth jazz, sip on our first méthode traditionelle, blanc de blanc sparkling and savour freshly shucked premium Port Stephens oysters at our upcoming event.
25.01.2022 4 days to go | Secure your tickets now for Dark Skies at Dindima: The Moon in Focus. Bookings close Friday!
22.01.2022 Join us for a picnic tea in the vineyard, followed by stargazing and star stories presented by astronomers Trevor and Tina Leaman.
22.01.2022 One of our favourites, the (now sold out), 2011 Moscato
18.01.2022 Thank you to everyone who joined us for our (sold out) Annual Degustation dinner, hosted by Bon Vin restaurant in Darlinghurst. We were treated to an elegant, French-inspired 5 course feast curated by Head Chef Lisa Nicholson, and expertly matched to showcase our cool-climate wines. A very special evening and one of our favourite dinners yet
17.01.2022 2015 Rosé | The perfect Saturday afternoon drop, available now at our cellar door & online via our webshop #dindimawines
17.01.2022 Our F.O.O.D Week Event Dindima’s Picnic BBQ Amongst the Vines, Saturday 28 March, 2020. It is with much regret that we have taken the decision to cancel this wonderful annual gathering at our Dindima vineyard. We know many of our customers and supporters are very disappointed, as are we, but we believe in the long-term interests of the local community and public health it is the socially responsible action to take.... Hopefully by making this unpalatable decision now we will contribute to slowing the progress of the virus and allowing all of us to move on sooner rather than later to enjoying more sociable lives. It is our hope that we can schedule other events both here in Orange and in Sydney later in the year so we can again share the Dindima experience with you.
15.01.2022 2020 Orange Wine Festival Event Red Wine Blending Class at Dindima. Saturday, 17 October 2020. Join James in the winery for a hands-on, interactive wine blending experience. You’ll become the winemaker for the afternoon and create your own unique red blend from Dindima’s beautiful 2017 Cabernet Sauvignon, Shiraz and Merlot wines that have been maturing in French oak barrels. Even better, you’ll take home your very own 750ml bottled blend to share with family and friends. Details and booking form available at: https://www.dindima.com.au//2020-orange-wine-festival-even
15.01.2022 Join Dindima Wines for a unique Winter Fire Festival experience with an Indigenous astronomy and cross-cultural focus. Saturday 1, August 2020. 1:30pm7:30pm. Further details and booking form available at: https://www.dindima.com.au//orange-winter-fire-festival-fi
12.01.2022 If you are planning to be in Orange for the Orange Wine Festival beginning today then consider visiting us for a tasting of our newly released 2018 Semillon and Chardonnay along with other whites and reds on our current cellar door list. So you aren’t disappointed we recommend you book for our Bowl Food Picnic Amongst The Vines on Saturday 13. On Sunday 14 we will also be open for tastings and platters. If you are going to be in Orange any time during the Wine Festival pop o...ut and say hello. We’d love to see you again and show you our current wines. Contact Lee for more information and bookings on [email protected] or 0408 449 664.
11.01.2022 2020 Orange Wine Festival Event Smooth Jazz, Sparkling Wine & Oysters at Dindima. Enjoy an idyllic Spring afternoon relaxing amongst the vines. Listen to the sounds of wafting jazz, sip on our brut méthode traditionelle, blanc de blanc sparkling and savour freshly shucked premium Sydney Rock Oysters. Vegetarian and children’s option available. Saturday 3 and Sunday 4 October, 2020. 11.00am 5pm.... Details and booking form available at: https://www.dindima.com.au//smooth-jazz-sparkling-wine-oys
04.01.2022 **BOOKINGS CLOSE AUGUST 15 | LIMITED SPACES REMAINING** Join us for French-inspired neighbourhood fine dining at the much-acclaimed Bon Vin Restaurant. Enjoy a 5-course degustation to showcase the marriage between wonderful French-influenced food and Dindima’s, Orange Region, cool-climate wines. Head Chef, Lisa Nicholson, and her dedicated team have skilfully created a range of French-inspired dishes to accompany some of our current and archival award-winning wines.... Cost: $130pp RSVP: Contact Lee at [email protected] Visit our website for more information: https://bit.ly/2MmpO9P
02.01.2022 Important Cellar Door Opening and Booking Arrangements Welcome back to tastings and sales at Dindima’s Cellar Door. As Of Friday, May 29 we are permitted to provide takeaway bottled wine for purchase, tastings accompanied by snack food (e.g. cheese, biscuits, nuts), tastings for up to 10 patrons at a table while continuing to observe the individual and group social distancing, regulations of 1 person per 4m in total and with a minimum of 1.5m spacing between table/groups. A...t present, regulations require that we provide food with tastings. We are currently providing a tasting of our Cellar Door listed wines accompanied by a small individual snack plate for a cost of $10.00 per person. We will be open Fridays to Mondays between 10am and 5pm by APPOINTMENT ONLY. In order to provide for everyone’s health and safety BOOKINGS ARE ESSENTIAL. If you wish to visit, please contact Lee by email: [email protected] or mobile: 0408 449 664 to arrange a time to visit. _________ June Long Weekend Arrangements The government is likely to ease restrictions again on Monday, June 1. Whether we will continue to be required to provide food with tastings over the Long Weekend is anyone’s guess, however, I suspect we will so I’m letting you know now so the food element doesn’t come as a surprise. Other cellar doors will also be meeting this requirement with regards to tastings. At Dindima we plan to continue to apply the above visiting conditions over the Long Weekend because of the size of our facility. For visitors who are interested in something warm to eat between 11.00am and 3.00pm over the Long Weekend we will offer a choice of two soups, (Spiced Pumpkin and Tomato OR Vegetable and White Bean) with crusty bread for a cost of $10.00 per serve. Both soups are suitable for vegetarians and vegans. More details can be found on our website: https://www.dindima.com.au//important-cellar-door-opening- If you wish to visit us this Long Weekend, please contact Lee by email: [email protected] or mobile: 0408 449 664 to arrange a date and time to visit.
