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25.01.2022 Kakadu Plum Co. have taken a simple recipe and added a little lemon myrtle, giving your cookies an extra lemony flavor and aroma. These cookies are great for the kids, afternoon snack, or even to be stored in the freezer for another occasion: https://farmhou.se/2CbislA



24.01.2022 Please give a warm Farmhouse welcome to Belinda's Slices from Mornington, VIC.

23.01.2022 A wonderful offer from Farmhouse producer Rusty Mutt Wines and truly wonderful wine too! Only 20 vouchers available for 20% off. Get in quickly!

23.01.2022 Creating a Christmas feast that meets everyones special dietary requirements can seem daunting. We are here to help! Many Farmhouse producers offer delicious Gluten Free, Nut Free, Vegan, Lactose Free, Egg Free option.



22.01.2022 Wonderful Christmas recipes to add fun and flavour to your family meal next week.

21.01.2022 Please give a warm Farmhouse welcome to Avos 2U from Comboyne, NSW.

21.01.2022 It is Stamp Collecting Month at Australia Post, and Sustainable Gardening is this year's theme. That means creating and looking after gardens in ways that benefit human health and the health of the environment. We love that Australian food and gardening legend Stephanie Alexander is helping spread the word too! Learn more: https://auspo.st/2ypTFWg



21.01.2022 Our incredible producer Nats of Rub a Dub is working her magic and producing batches of her beautiful, natural healing balms to aid the recovery of injured Australian wildlife affected by bushfires around the country. The first batch of balms have been delivered right into the hands of the Adelaide Koala & Wildlife Hospital and Parndana Wildlife Park on Kangaroo Island. She is handmaking more for VIC and NSW groups to be sent out this week. The raw ingredients have been donated by generous producers and businesses and it is all being handmade and coordinated by Nats of Rub a Dub, a generous donation of her time and skills, all while she manages her farm, business and family. What a superstar! #healthebush #bushfirerecovery #aussiessupportingaussies #buyfromthebush https://farmhousedirect.com.au/rubadub

21.01.2022 Its all smiles in the Kingfisher grove at Narrung, VIC. Farmer Lex gives a big thumbs up to the 2019 Navel Orange crop. Kingfisher Navel Oranges are a stand out this year - vibrant, zesty and rich in sweet juices. As vibrant in colour as they are in flavour! Celebrate the beauty of our Seasonal Winter Fruits with 20% OFF the 'Citrus Mix #3 - 10kg Box' ONLY $44 Delivery Included!! 48 hours only, offers ends midnight AEST Tuesday 2nd July 2019.... Enjoy truly stunning Victorian Winter Citrus with 6kg of the sweetest juicy Navel Oranges PLUS 4kg of deliciously sweet Imperial Mandarins. Fruits with flavour the whole family will love! Picked and packed with care No harmful insecticides or pesticides No post harvest fungicide, wax or gas 'degreening' Direct from Kingfisher orchard to your postal address only days after picking https://farmhousedirect.com.au/kingfisher/products

19.01.2022 These cute little fellas are such a simple and delicious idea. Perfect to make with the kids, it will get a little messy but so fun and tasty! They are great take along to festive events with kids and adults alike. These sweet little Santas will steal the show on the dessert buffet. Recipe and instructions here https://farmhou.se/2MapKZl * * PS For an adults only version, add a dash of liqueur to the cream e.g. Cointreau, Kahlua or Baileys etc. (Be careful not to mix up your Santas!)

18.01.2022 One of our favourite ways to enjoy a gin with brunch to help bring your morning person: https://farmhou.se/2PX4OWd

18.01.2022 10 ways to reduce food waste (and save money). Australians throw away $8 billion worth of edible food (up to 20 per cent of our groceries) every year, often because we buy too much or arent sure what to do with leftovers. Try these simple ways to reduce your household food waste...



17.01.2022 Spring means its Australian asparagus season . Heres a great tip on keeping your asparagus spears fresher longer. Stock up at your local farmers market and enjoy!

17.01.2022 Please give a warm Farmhouse welcome to Chaffin Farm from Emerald Beach, NSW.

16.01.2022 We love butter! Especially Pepe Saya butter! Take a look behind the scenes on how it is made. And if you need a butter fix after watching find Pepe's products here https://farmhousedirect.com.au/pepesaya/products

13.01.2022 Make breakfast the most exciting meal of the day! Start your day with a super delicious and nutritious breakfast that will make your whole being smile. Learn how to incorporate bushfoods, medjool dates and avocado in new ways. Whether you are a last minute brekky person or an organised night before prepper there is a recipe sure to tickle your taste buds https://www.farmhousedirect.com.au//breakfast-ideas-that-w

12.01.2022 Please give a warm Farmhouse welcome to Kangaroo Island Fresh Garlic from Cassini, SA.

12.01.2022 Pop A Cob from King Valley Popcorn is a fun and fantastic way for the kids (and adults) to enjoy popcorn! Just pop the corn right off the cob: https://farmhou.se/2zuVNgP

09.01.2022 Add a little 'Smoke and Curry' to this classic frittata recipe, and it just takes it to another level. An easy, tasty dish sure to become a household favourite: https://farmhou.se/2Q3vxQU

09.01.2022 The festive season is about what’s on the table as much as what’s under the tree. Whether your tradition is a Christmas lunch or dinner, these beautiful foods from regional Australia will bring a special flavour to your table. #buyfromthebushthischristmas

09.01.2022 Rebuilding after the fires Many Australians have been touched by the devastating effects of the recent bushfires the impact has spread far and wide. A number of our Farmhouse producers have been affected by personal loss, property damage and also interruptions in the supply chain making it difficult to continue production at present. Volunteer Firefighter Shane Leahy, of Kangaroo Island Fresh Garlic, is one in our community who has lost a great deal. While he fought with ...the CFS his own home burned to the ground. Incredibly, his garlic crop and product store had been missed by the fires along with his two dogs and seven puppies. While Shane is planning to rebuild his home he continues to run his business and send out some of the best garlic products you can get, all made from his garlic grown on Kangaroo Island. You can support Shanes business by purchasing his newly created Bushfire Bundle. The pack includes: 3 x Garlic salt, 2 x Garlic Powder and 2 x Garlic granules. https://farmhousedirect.com.au/kangarooisla/Bushfire-Bundle

08.01.2022 You love Australian grown and made produce, we love it too! Tell us what is important to you via our Farmhouse survey and we will donate $10* to Rural Aid. At Farmhouse, our aim is to give you access to Australia's best independent growers, farmers and artisan makers from across the country. We have a long-term commitment to supporting Australian producers and ensuring they are rewarded fairly for their craft. As part of our ongoing improvement process we are keen to underst...and what is most important to you when looking for high quality, unique and independently produced Australian products. We are asking you to complete a short 10 - 15 minute survey so we can better understand your needs and allow us to deliver greater value to you and our Farmhouse producers. We appreciate your support Farmhouse Friends! Thank you

07.01.2022 Please give a warm Farmhouse welcome to Australian Bush Spices from Milsons Point, NSW.

06.01.2022 Try out this alternative use for your empty coffee jars. Such a clever idea!

06.01.2022 What an amazing job Need for Feed Disaster Relief are doing distributing urgently needed feed to livestock in bushfire affected areas. Australia Post helped out with 10 trucks for the Australia Day Cobargo convoy and another 3 trucks for the East Gippsland convoy. The wonderful drivers also donated their time. #aussiessupportingaussies #needforfeeddisasterrelief

06.01.2022 Please give a warm Farmhouse welcome Chai Walli from Templestowe, VIC.

03.01.2022 A beautiful scene at Jorganic Turmeric one morning last September. Jorganic is a small, family owned farming business located in Far North Queensland. As producer Erin says, "Our beautiful, fragrant turmeric is grown right here, in the middle of the rainforest with the tropical climate being the perfect growing environment. All of our plants are grown chemical free, and with as little impact to the environment as possible - we take a lot of pride in our organic practices. Over time, we aim to minimise our carbon footprint, and of course to provide you with the best quality produce available!" These vibrant looking turmeric plants have now been harvested and Jorganic Turmeric's incredible Fresh Organically Grown Turmeric Rhizomes are now available via their Farmhouse stall: https://farmhousedirect.com.au/jorganic/products

02.01.2022 Welcome on board Fox Force Shakes! A Melbourne based company making home made syrups for milkshakes, using fresh ingredients with no artificial preservatives or flavours. Real syrups to make real milkshakes. Their real strawberry syrup: "Strawberry has 700grams of strawberries per litre and are sourced from the Yarra Valley." Yummo!

02.01.2022 Rob and Liz producers at Ananda Organic, Naracoorte SA, have been busy bees and have carefully hand harvested every caper, caperberry and caper leaf and cured them ready for you to enjoy! They have created a special new 'Caper Trio Pack' for you to try their capers, caperberries and new caper leaves!

01.01.2022 Reduce, Reuse, Recycle - your lettuce leaves! Reduce your food waste by repurposing your scrappy lettuce leaves, before you recycle them via your compost or worm farm... So simple and so easy to adopt.

01.01.2022 The festive season is about whats on the table as much as whats under the tree. Whether your tradition is a Christmas lunch or dinner, these beautiful foods from regional Australia will bring a special flavour to your table. #buyfromthebushthischristmas

01.01.2022 Healthy and delicious, this zesty slaw makes for an ideal dinner and can be enjoyed as leftovers for tomorrows lunch: https://farmhou.se/2Q1Svb2

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