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FoodieChatter

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24.01.2022 Christmas morning starts with me being Santa for my @mrs_foodiechatter. An indulgent brekkie pizza with Lebanese wholemeal bread as the base, hummus, olives, minced lamb, mushies, parmesan topping. Rosemary, oregano and basil fresh from kitchen garden took.it to the next level. Served with coffee and cookies in time as the Mrs woke up.. #selfcooked #foodiechatter #sydneyfoodblogger #sydneyhomecook



24.01.2022 Fuska and Adda.. that's what this shop says as you enter this Bangladeshi grocery store along with a small eat in kitchen.. we visited after close to 3 years.. and seems much more popular.. Bangladeshi style fuska aka gol gappe. FUSKA was delicious.. the Dal Poori was yum and freshly fried and crispy.. the Samosa with goat liver was probably some thing I wouldn't have again.. the masala tea is great as well.. While Minto is so far, but everything we visit, this has become a must stop place. Simple and yet delicious snacks.. #foodiechatter @ Tuki Taki-

24.01.2022 Saturday morning surprise for my @mrs_foodiechatter. Cooked up an interesting brekkie. An Airfried Naan bread topped with onion mushroom garlic thyme stir fry, bacon, chorizo, crispy chicken strips. A fried egg and Kewpie mayo and sriracha.. couldn't go wrong at all... delicious and craving for it as I write again.. #foodiechatter #selfcooked

23.01.2022 Friday arvo lunch at work.. the chookhaus burger with chips... @winghausbar at Barangaroo.. To begun with the service was really slow and they forgot to get our burgers.. and we were starving for more than 30 minutes.. the burgers.. well pretty descent.. even though the menu mentioned they'd be spicy, not really. What I liked was that the chicken was cooked perfect and I haven't ever eaten a juicier chicken breast burger.. my friend ordered the chicken parmigiana and that was huge... All in all, well, I might come here for chicken wings again.. but for the chicken burger.. may be.. !! @foodiechatter



17.01.2022 @mrs_foodiechatter cooks up a mid week again storm. Chicken and chives dumplings with homemade fragrant chilli oil. Also featuring the Thai chicken lettuce cups... Well, who needs to go to a restaurant when u get food like this at home.. #foodiechatter

14.01.2022 Crispy and crunchy chicken lollipops... always the best Indo Chinese starter.. We tried this at @bombay_talkiesharrispark . Had been hearing how great this place is for Indian Chinese and well, it did stand up to the expectation.. ... Personally, I think the accompanying sauce could have been a bit better but the chicken lollipops were smashing. #foodiechatter

14.01.2022 Meeting a BT friend after a good 7 years, and we decided to eat at Tikka corner. One of the best and fav eateries at Harris Park. Tikka Corner, a small hole in wall, but the food is simply stellar. No artificial colours. Very flavoursome tikas and kebabs, the chicken Karachi and goat curry are delicious... and the freshly baked breads are out of the world... always happy to come back here any time.. #foodiechatter @mrs_foodiechatter @ Tikka Corner.



10.01.2022 Another one of our ticks into the cooking bucket list.. Baos made at the @foodiechatter and @mrs_foodiechatter kitchen. Right from the dough to steaming these lightly fluffy Baos. For the filling we made airfried Korean fried chicken with sriracha and Kewpie. Just delicious and divine.. #selfcooked

04.01.2022 Christmas Roast...Chicken roast with homegrown fresh herbs and with veggies such as carrots, parsnips, zucchini, fennel. The best part was the gravy which we made for the first time with the chicken juices... @mrs_foodiechatter

01.01.2022 Our hunger craving for Indo Chinese has been brewing over the years... well.. Bombay Talkies was a good find.. good delicious and straightforward.. the chilli chicken and the chowmein satisfied the craving for sure.. .. I reckon we'd be visiting this place again.. loved the decor and ambience as well, service was pretty quick... #foodiechatter

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