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Gamila at Beechworth in Beechworth, Victoria | Farmers market



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Gamila at Beechworth

Locality: Beechworth, Victoria

Phone: +61 425 754 407



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25.01.2022 Check out these lovelies! We've had a perfect 50mm of rain this week, spread over 2 days. Olives are looking superb Harvest of our large green varieties will start next week, with harvest running through until the end of May. All hand picked with love and care See you tomorrow at @myrtlefordfarmersmarket from 8.30am



25.01.2022 Are you wanting to learn how to make excellent risotto? Well check out this fantastic event from the guys at HedonisticHiking, using our superb saffron of course Paired with some amazing wine from the team at Billy Button Wines. If I had better internet, I'd definitely zoom in. #countrylife

23.01.2022 Meet the family! Located in beautiful Beechworth, we grow both olives and saffron, turning them into a wide range of award winning products. For our Egyptian Dukkha For our Wild Fermented Olives Plus our unique ready to use saffron extract. You'll find all our products at @handmadecanberra virtual and IRL @myrtlefordfarmersmarket this Saturday.

20.01.2022 Holidays done right! Tathra oysters, saffron extract, beechy beer and the sapphire coast. Should of happened last year, didn't cause of fires. Should have happened August, didn't cause of covid lock down. As a farmer getting windows of time off farm is very hard, for longevity sake it's important to make it happen. #happyfarmer .... . . #sapphirecoast #tathraoyster #saffron See more



19.01.2022 Check out these delicious blueberries from Whitfield, turned into a classic clafouti. The high country is back open for business this Australia Day long weekend. Come and find me at Mansfield on Saturday and Yarrawonga on Sunday.

19.01.2022 Went on holiday last week without planting all my saffron corms, came back to be reminded who's boss #notme Last week to grab yourself some corms! Find me at either at Myrtleford Farmers Market on Saturday or at Yarrawonga Farmers Market on Sunday, or grab them via https://www.gamila.com.au//saffron-corms-crocus-sativus.ht before they're all snuggly back in the ground

19.01.2022 Get yourself organised for this Sunday at midday. An excellent virtual party, with great music and the opportunity to buy all sorts of delicious things directly from producers all over Victoria. Victoria Country Market is a new platform designed to let people buy from a really big range of Victorian producers. So if you normally get away over summer or Easter and are missing that special chutney or wine or cheese. Check it out from Sunday and enjoy the party.



19.01.2022 Our multi award winning olives are hand picked and wild fermented using the natural yeasts on their skin for a minimum of 18 months. They are full of real olive flavour. We'll be coming to the virtual @handmadecanberra market on Saturday September 26th with our full range of products, and some amazing packages and specials just for Handmade visitors. Mark the date in your diary, it's going to be delish

18.01.2022 Week 3 markets! First 5 people at each market to mention seeing this post will get a little Christmas gift . . . #foodie #goodfood #eatwell #eatlocal #melbournefoodie #chef#knowyourfarmer #farmersmarket #femalefarmer #lovemymarket #melbournefarmersmarket#wildfermentation #olives #saffron #fermentation #artisan

18.01.2022 A saffron and a stumpy tail! Its very important to supervise the pickers properly, it's a complicated job Liz is an Australian Stumpy Tail Cattle dog, and she knows exactly what 'GET OFF THE SAFFRON BEDS' means as this is her 6th year of supervising . .... . #foodie #goodfood #eatwell #eatlocal #melbournefoodie #chef #farmersmarket #knowyourfarmer #femalefarmer #knowyourfood #saffron #fermentation #artisan #lovemymarket #australianstumpytailcattledog #lizzieslitter #seehighcountry #beautifulatbeechworth See more

17.01.2022 Check out https://viccountrymarket.com.au to support your favourite producers.

16.01.2022 I love these guys @thegoodseedkefir, I've spent many a cold Saturday morning chatting all things interesting and mad at #coburgfm with them, so be sure to tune in this weekend to the Rose Street Pantry TV Series on c31 (44 on free to air) to see Ivy and Adrian. Their business was born out of necessity. Battling their own health issues they turned to kefir - a probiotic rich fermented beverage. Theirs is such an interesting story. Don’t miss it.



16.01.2022 It's a foggy start to Beechworth this morning, but we're all here at the farmers market. Come and say hi! #beechworthfm

14.01.2022 In gorgeous Tocumwal today at the foreshore market. No internet or phone, so being cash!

14.01.2022 Sweet talking the baby saffron corms on a Friday night You can find us at Yarrawonga Farmers Market this Sunday, there might still be a few teenage corms you can wrangle home. . . .

12.01.2022 This coming week is aussie artisan week, which simply means buy from a maker. Taste or feel the love and energy they put into their products. It will make your 2020 better and it will definitely make their 2020 better . .... . Props courtesy of @thepropdispensary #AussieArtisanWeek #foodie #goodfood #eatwell #eatlocal #melbournefoodie #chef#knowyourfarmer #farmersmarket #femalefarmer #lovemymarket #melbournefarmersmarket #wildfermentation #olives #saffron #fermentation #artisan #seehighcountry #wandervictoria #feasthighcountry #beechworth #beautifulatbeechworth See more

09.01.2022 Did you know you can get a range of our products with free delivery to anywhere in Victoria, check it out. Morale is very necessary in these tough times, and good food always helps.

09.01.2022 Can't get to a market this weekend or would prefer to do your shopping from the warmth of home, well I have good news. Our full range of award winning wild fermented olives, pickled cherries and saffron are now available for purchase via our website. Postage is via Aus Post, so buy in bulk to save on shipping. Create a bundle of your favourite products totaling 3kg and postage is only $18, that's 4 bags of olives plus extra deliciousness.

08.01.2022 Markets are still going ahead this weekend, and you can find me #coburgfm on Saturday from 8am till 1pm and over #alphingtonfm on Sunday from 9am till 1pm. Full range available including new season quince paste and pickled cherries. No tastes sadly

07.01.2022 Pruning the olives with morale dog: 5 degrees C 2 rows down, only 20 to go Trees are looking happy

06.01.2022 They're coming up! The saffron that is, I think we've had such excellent rain over the last couple of weeks that they came up so fast they forgot to shed their little covers I better hurry up and finish that weeding.

04.01.2022 Thank you all who have made my first 3 months of full time farming so successful. I couldn't have imagined my Christmas caramel would disappear off the shelf so quickly, that I'd have such a great crowd of regulars @collingwoodchildrensfarm farmers market or that I'd have to do rushed restock @goldfieldsgreengrocer on Christmas eve, because Beechy peeps have been so supportive. Thank you! And to the great market neighbours and traders I've met @citylarder @thegoodseedkefir @mrs_nicks @chokamour , can't wait to do it again next year. Thanks @bridgeroadbrewers for the beer and @mossywillowfarm for the kohlrabi! Christmas here I come!

02.01.2022 Have you stockpiled olives in preparation for armageddon?? If not, get down to #collingwoodchildrensfarm tomorrow or #alphingtonfm on Sunday! In all seriousness, farmers markets are proceeding as normal, it's product that's has touched the least hands to get from paddock to you. However, there will be some changes, tasting still encouraged, but toothpicks are mandatory, and I'll be doing the stabbing for you, watch where you put the pips please, and no coughing over the table We will get through this... Whatever appropriate word we're using to describe it.... With common sense and calm, plus good food can only help.

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