Kurujapaneserestaurant in Sydney, Australia | Restaurant

Kurujapaneserestaurant

Locality: Sydney, Australia

Phone: +61 2 8959 7654

Address: shop3, 6-16atchison street st leonards 2065 Sydney, NSW, Australia

Website: https://kurujapaneserestaurant.com.au

Likes: 109

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• Restaurant
• Japanese restaurant
• Asian restaurant

23.01.2022 Today white fish - Trevally -

22.01.2022 Chiebijin Junmai Ginjo 720ml Current stock 2btl(5btl is coming about end of next week) Nakano Shuzo wins a gold medal in 2011 sake contests which is delicious with a wineglass. It is the Junmai Ginjo(purely quality sake) brewed from the finest rice using Yamada Nishiki(one article class of the rice) of the local product made in Kitsuki-shi... In Oita(The southwest of Japan), and using the natural waterwhich fully includes a heap of Kunisaki Peninsula(The southwest of Japan) and the mineral of the sea. This is very soft and fruity. See more

22.01.2022 Dear customers. We will be open on 4th of Oct (Sunday dinner) Closed on 5th of Oct (Monday) - Labour day... Thank you for cooperation. From Kuru

21.01.2022 Dear Customers. Thank you for loving of Kuru at St Leonards. We can not care of the customer who walk in on weekend. You should make a reservation for Thursday to Sat dinner. We do customers' care in our best to make you happy with us. Reservation ... https://kurujapaneserestaurant.com.au/reservations/ See more

21.01.2022 Hello Halloween!!

20.01.2022 Wagyu beef at Kuru!!

17.01.2022 Thank you so much agfg.com.au

16.01.2022 Available Reservation for 4th of Oct. https://kurujapaneserestaurant.com.au/reservations/

16.01.2022 Tattybogler Pinot Noir, Central Otago, NZ Luscious flavours of black cherries plums, wild thyme & cinnamon. A subtle smokey oak influence with mouth filling tannins complete this wine.

13.01.2022 Saito Shuzo Otaka Tokubetsu Junmai shu 720ml This sake uses all local specially selected sake rice and pure underground spring water. Junmai sake is normally made from rice polished to 70%, however, OTAKA is polished to 60%, which gives this sake a smooth texture and a well-balanced taste.

12.01.2022 Today White fish - John dory

12.01.2022 We use Halal Veg Oil for cooking even Deep Fried.

11.01.2022 Hiring hall staff waiter or waitress. We prefer hall staff who has experience of hospitality and should be positive and out going person. We serve alcohole so needs RSA. Working day : Mon to Fri ... Working hour : 30~ 40 hours provides superannuation offer lunch and drink. If you have any question, send email. Email: [email protected]

10.01.2022 We use Halal Vege Oil, Beef and chicken. Enejoy good quality foods at Kuru

10.01.2022 Waiter or waitress Hi, everyone, Kuru Japanese Restaurant in St Leonards in Sydney(Australia). ... We're looking for a new staff. If you're interested in, please send me a DM/PM. - Location : 3 mins by walk from St Leonards train station - Working hours : Full time 30~ 40 hours a week include Sat - closing(11:30am to 9pm) / Part time Lunch time 10:30am to 2: 30pm Dinner 5:30pm to around 9pm Sat 4pm to 9pm - Duty : takes order/ customer care / serving foods / greeting customers / serve alcohol / cleaning and organizing of facilities etc. - RSA required - fulltime lumch + soft drink provided. If you learn fast and deligent person, definitely can get more roster.

09.01.2022 The Pollyanna Polly, aka Polly, is d’Arenberg’s sparkling non-vintage wine with fruit sourced from the Adelaide Hills. It is made in using the traditional Champagne varieties of chardonnay (52%), pinot noir (40%) and pinot meunier (8%). The grapes are early picked (the abv is only 11%) and the wine is fermented in bottle and left on its lees for approximately 4 years. In the glass, it has aromatics of lemon, yellow grapefruit, lees and yoghurt. The palate is dry and balanced, with crisp acidity and a fine bead.

08.01.2022 The Doctors' Rose - Marlborough, NZ Crafted from flavoursome Pinot Noir & aromatic Arneis. Fresh strawberries & ripe red cherries, with just a hint of fresh herbs. All at only 9.5 % alcohol. 1gold

06.01.2022 Konteki Junmai Daiginjo 720ml Pearls of Simplicity Konteki Junmai Daiginjo is a premium grade Japanese Sake for that special occasion. The velvety and dangerously smooth finish of this subtle and nuanced sake makes wonderful companion to scallops,... Pork and light meats. This unique brew drinks so easy but is so complex. As the name of this Sake masterpiece implies so pure as a simple strand of pearls. See more

05.01.2022 Thank you so much for paella. Kuru staff really enjoyed it. So delicious !!

05.01.2022 Today white fish - Alfonsino

03.01.2022 Champagne Lanson Pere Et Fils Cuvee , France After ageing for 4 years this champagne reveals aromas of ripe fruits , honey & spices. The palate is complex & full with persistent honey dew flavours.

02.01.2022 Looking for waiter or waitress Mon to Friday Part time 20 hours a week Full time btw 30 ~ 40 hours. Need RSA certificate.... Serve free staff meal and 1 free drink. See more