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Le Rebelle in Perth, Western Australia | Restaurant



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Le Rebelle

Locality: Perth, Western Australia

Phone: +61 8 6161 3100



Address: 676 Beaufort Street, Mount Lawley 6050 Perth, WA, Australia

Website: http://www.lerebelle.com.au

Likes: 1314

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25.01.2022 Its our final three weeks of Oui Rebelle! before we shift back to Le Rebelle (with a few new surprises). A few spots available tomorrow night. Book your spot: http://lerebelle.com.au/bookings



24.01.2022 Last weeks of Grilled Vegetable Du Jour. Served with egg yolk, sorrel, and pomme puree. #lerebelleperth #ouirebelle

24.01.2022 Crispy Fried Squid Blanc. This white wonder is coming off the menu. Get it while its hot!

23.01.2022 Merci Merci! Thank you all for your support over the past months. Reopening with our pop up concept, Oui Rebelle!, was lots of fun and we could not have done it without you. Le Rebelle is back next week with a brand new menu plus the classics. Sample menu here ---> https://www.lerebelle.com.au/menu... We cant wait to see you! Liam & Sarah



23.01.2022 CLASSIQUES. Glazed Wagin duck, frites and bearnaise is back.

23.01.2022 Lillet! An easy go-to aperitif. Delicious on the rocks with a little lemon.

23.01.2022 Hand cut jamn serrano gran reserva



23.01.2022 Spots available tonight. Walk-ins welcome. Book here: http://lerebelle.com.au/bookings

21.01.2022 As a French-ish restaurant we thought it was important to have good fromage. We offer both international and locally produced cheese and run our very own dairy program. This ones our 6050 Camembert made right here and aged for 8 weeks.

21.01.2022 A few bookings are available on Wednesday night, both early and late. Book a midweek catch up: http://lerebelle.com.au/bookings

20.01.2022 Wings! Lobster! Foie gras! Vinegary, sticky and only a few weeks left for these bad boys.

19.01.2022 New 2020 release from Ochota Barrels Texture Like Sun... simply crack open and drink!



19.01.2022 Le Rebelle bookings for 16-19 September, will be released at 10am today. Book here: https://www.lerebelle.com.au/bookings

19.01.2022 OUI! One more week left of our Oui Rebelle pop up! Dont stress well be back as Le Rebelle next week with an exciting new menu and a few small changes.

18.01.2022 Deux fromage! Made in-house 1. Persian feta made with Bookara Goat Dairy raw goats milk served with lemon zest and herb provence. 2. Fromage blanc made from Guernsey cow milk from Serpentine.

18.01.2022 So happy for our very own Sarah. This ones for our Chief Wineslinger! Australias 50 Hottest Places for Wine in 2020 by Young Gun of Wine. "As voted on by over 100 of the countrys leading sommeliers, winemakers, hospitality tastemakers and journalists, Wineslinger is the ultimate gurus guide to Australias best wine haunts."

17.01.2022 Oui Rebelle! Bookings for 26-29 August will be released at 10am today. Its our final month of Oui Rebelle! so get in quick. We cant wait to bring back Le Rebelle this September. Book here: http://lerebelle.com.au/bookings

16.01.2022 Tune into Young Gun of Wine (live link below) today at 3pm as they reveal the winners of the 2020 Wineslinger Awards! "We’re revealing and celebrating the best places for wine in Australia right now, as voted by over 100 of the country’s leading sommeliers, winemakers, hospitality tastemakers and journalists."

16.01.2022 Le Rebelle bookings for 9-12 September,will be released at 10am today. Le Rebelle will be back with a brand new menu plus the classics! Book here: https://www.lerebelle.com.au/bookings

15.01.2022 Calling a FOH professional to join our team! Youll need 2 years experience in a similar role and be able to handle a section on your own. Opening hours are Wed - Sat for dinner as well as Fri-Sat lunch. Approx 20 hours a week - must be available Thursday night, Friday all day and flexible with Wednesdays and Saturdays. Email [email protected] with CV to apply.

14.01.2022 Le Rebelle bookings for 30 Sept - 3 Oct will be released at 10am today. Book your spot: https://www.lerebelle.com.au/bookings

13.01.2022 Vive Le Rebelle!! Bookings for our first week back as Le Rebelle, 2-5 September, will be released at 10am today. Le Rebelle will be back with a brand new menu plus the classics! Book a spot https://www.lerebelle.com.au/bookings Bookings for our first week back as Le Rebelle, 2-5 September, will be released at 10am today.

13.01.2022 Parisian gnocchi, local mushrooms, parmesan cream. Book your spot: http://lerebelle.com.au/bookings Walk ins welcome.

13.01.2022 Its our last month of Oui Rebelle! Were saying bon voyage to a roll call of dishes so book your spot during August: https://www.lerebelle.com.au/bookings Open for lunches Fri and Sat from 12pm.

13.01.2022 Chicken Cordon Bleu... its a bloody snitty maaate! Get your fill as this one is coming off the menu next month.

12.01.2022 Aperitifs! Ask the team whats pouring.

12.01.2022 @franklandestate Cabernet Franc. Known for their amazing single vineyard rieslings but this guy hits the spot. We like it with a little chill alongside Le Burger.

11.01.2022 Oui Rebelle! Bookings for week of 19-22 August will be released at 10am today. BookIngs https://www.lerebelle.com.au/bookings

11.01.2022 Today we celebrate the end of Oui Rebelle and saying hello again to Le Rebelle. Taking time today to celebrate with the people who work day in and day out to make it happen. A bientot!

10.01.2022 Tartare with Frites. On special for lunch today. Join us for lunch from 12pm on Friday and Saturday. Book here https://www.lerebelle.com.au/bookings walk-ins welcome when we can.

10.01.2022 Le Rebelle in Mt Lawley is expanding our FOH team for spring and summer! We are looking for someone who can hold down a busy section under pressure. Experience in a similar venue along with some wine knowledge is a huge plus but we are willing to train the right applicant. We are a small passionate team - please email your resume and a small note about yourself to [email protected] ****Must have availability Wed-Sat evenings along with lunch shifts Fri/Sat

10.01.2022 Final week for our Duck Cigars as you know em. Look out for a reimagined version when Le Rebelle rolls back in!

10.01.2022 First week back as Le Rebelle done and dusted. A big thank you to our suppliers, staff and guests for getting us through our pop-up. Cant wait for you to check out our new dishes and extended wine list. Vive Le Rebelle!

09.01.2022 A French bistro classique! French onion soup, gruyere, sticky oxtail

09.01.2022 CLASSIQUES. Dont you worry. The crab toast aint going nowhere.

08.01.2022 The Crab Toast

08.01.2022 Domaine de la Tour Bon Rose... with warmer days coming we couldn't think of a better drop!

07.01.2022 Le Rebelle bookings for 23-26 September will be released at 10am today. Book a spot https://www.lerebelle.com.au/bookings

05.01.2022 1000 Vanilla Bean Creme Caramel, Passionfruit Final week left. Jiggle jiggle.

05.01.2022 We are truly blown away and humbled by Rob Broadfields review in The West Australian yesterday. Great reviews and amazing people go hand in hand. If it wasnt for the dedication and love from our incredible team we wouldnt be able to continue to grow as we are! We are so proud of what we have created and love having you all along for the ride. Vive Le Rebelle!

02.01.2022 Oui! Silly season is almost upon us. Join us for a decadent Festive Lunch on Fridays through December. Choose from our 3 or 5 course menus: http://lerebelle.com.au/festive-lunch ... We know how crazy the end of the year can be! So we've now released all the final dates for 2020. Bookings live now! http://lerebelle.com.au/bookings Saturday 19 December will be our final service for the year.

02.01.2022 Wagin quail two ways. Crispy fried legs in sticky lemon glaze and boned & rolled breasts wrapped in jamon with horseradish and nectarines. Available for lunch on Friday & Saturday. Book your spot, walk ins welcome:... https://www.lerebelle.com.au/bookings See more

01.01.2022 CLASSIQUES. Le burger! This favourite is staying on the Le Rebelle menu.

01.01.2022 Oysters with native mignonette

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